SANITARY INSPECTION RECORD — CITY OF CHICAGO

ACE COFFEE BAR INC..

BEAT. 18/100

5001 S MICHIGAN AVE · HYDE PARK, CHICAGO

Last inspected August 14, 2018 · passed

Failed 6 of 14 inspections. 10 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
14
5 passed · 3 w/ conditions · 6 failed
VIOLATIONS
55
includes 10 critical
RECORDS COVER
8 YEARS
since Aug 2010

INSPECTION HISTORY

AUG 14
2018
PASSED
0 violations
AUG 10
2018
FAILED
5 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

MUST PROVIDE EMPLOYEE HEALTH POLICY WITH SIGNATURES. PRIORITY FOUNDATION VIOLATION 7--38-012(A). NO CITATION ISSUED.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

MUST PROVIDE WRITTEN VOMIT AND DIARRHEAL EVENT CLEAN UP POLICY WITH EQUIPMENT. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

MINORPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST SEAL ALL HOLES IN WALLS NEAR FLOOR TO PREVENT PEST ENTRY. MUST MAINTAIN SAME.

MINOROther
ALLERGEN TRAINING AS REQUIRED

MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO FOOD SANITATION MANAGERS.

CRITICALPest Activity
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

FOUND PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT # 2200296, DATED 7/30/18. MUST CORRECT THE FOLLOWING PREVIOUSLY ISSUED PRIORITY FOUNDATION VIOLATION: FOUND APPROXIMATELY 80 MICE DROPPINGS ON FLOORS UNDER SHELVES, ALONG WALLS IN DRY STORAGE ROOM, AND ON FLOOR UNDER 3 COMPARTMENT SINK. MUST REMOVE ALL DROPPINGS, DETAIL CLEAN AND SANITIZE AFFECTED AREAS. MUST ELIMINATE PEST ISSUES. PRIORITY VIOLATION 7-42-090. CITATION ISSUED.

JUL 30
2018
FAILED
4 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

MUST PROVIDE EMPLOYEE HEALTH POLICY WITH SIGNATURES. PRIORITY FOUNDATION VIOLATION 7--38-012(A). NO CITATION ISSUED.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

MUST PROVIDE WRITTEN VOMIT AND DIARRHEAL EVENT CLEAN UP POLICY WITH EQUIPMENT. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

FOUND APPROXIMATELY 80 MICE DROPPINGS ON FLOORS UNDER SHELVES, ALONG WALLS IN DRY STORAGE ROOM, AND ON FLOOR UNDER 3 COMPARTMENT SINK. MUST REMOVE ALL DROPPINGS, DETAIL CLEAN AND SANITIZE AFFECTED AREAS. MUST ELIMINATE PEST ISSUES. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.

MINOROther
ALLERGEN TRAINING AS REQUIRED

MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO FOOD SANITATION MANAGERS.

JUN 19
2017
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPAIR DAMAGED GASKET ON CHEST COOLER BEHIND SERVING LINE.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKING LEFT FAUCET ON 3-COMPARTMENT SINK.

JUN 9
2017
FAILED
9 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

OBSERVED NO HOT WATER AT EXPOSED SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE HOT/TEMPERED(85F)WATER AT EXPOSED SINK FOR PROPER HAND WASHING. CRITICAL VIOLATION 7-38-030

CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED REAR EXIT DOOR NEAR KITCHEN NOT RODENT PROOFED, 1/4" GAP ON BOTTOM OF LEFT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. OBSERVED OVER 10 MICE DROPPINGS ON FLOOR ALONG WALLS IN DRY STORAGE AREA AND 5 MICE DROPPINGS INSIDE COMPRESSOR EQUIPMENT NEAR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. NO PEST CONTROL LOG BOOK AVAILABLE DURING INSPECTION. A WRITTEN LOG SHALL BE MAINTAINED AND AVAILABLE UPON INSPECTION. SERIOUS VIOLATION 7-38-020

SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS FOODS(EGGS 165.9F, BEEF 141.4F)ARE PREPARED AND SERVED. A CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPAIR DAMAGED GASKET ON CHEST COOLER BEHIND SERVING LINE AND CLEAN GASKETS ON MILK DISPENSING COOLER.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

GROUT LOOSE FLOOR TILES IN DISH WASHING AREA. CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND DISH WASHING AREAS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN LIGHT SHIELDS AND CEILING TILES IN PREP AND DISH WASHING AREAS.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE DAMAGED LIGHT SHIELD ABOVE 3-COMPARTMENT SINK.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKING LEFT FAUCET ON 3-COMPARTMENT SINK. INCREASE HOT WATER PRESSURE AT SINK IN STAFF WASHROOM.

MINOREmployee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS.

show all 14 inspections →
APR 1
2016
PASS W/ CONDITIONS
2 violations
DETAILS
SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED. MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-012

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER EQUIPMENT AND SHELVING RACKS WHERE NEEDED.

JAN 15
2015
PASS W/ CONDITIONS
6 violations1 CRITICAL
DETAILS
CRITICALSanitation
SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW

OBSERVED WASTE WATER BACKING UP FROM FLOOR DRAINS IN PREP AND SERVING LINE AREAS WHEN WATER IS RELEASED FROM 3- COMPARTMENT SINK NOTED FOUL ODOR AND SOAP AND DISCOLORED WATER POOLING ON TO FLOOR UNDER COOLERS AND COOKING EQUIPMENT.BUILDING MAINTENANCE IS ON SITE RODDING FLOOR DRAINS AT THIS TIME.MUST CLEAN AND SANITIZE FLOOR AREA AND MAINTAIN.(CRITICAL 7-38-030)

MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL AND DATE COOKED FOODS IN WALK IN COOLER.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN FOOD DEBRI FROM ROLLING CARTS,CAN OPENER.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN DEBRI FROM FLOOR ALONG WALL BASES.MUST GROUT FLOOR WHERE NEEDED IN PREP AREAS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN WALLS IN TOILET ROOM.MUST SCRAPE AND PAINT PEELING PAINT ON WALL IN DRY FOOD STORAGE AREA.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST ELEVATE BOXES OFF OF FLOOR AND AWAY FROM WALLS IN DRY FOOD STORAGE.

AUG 11
2014
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN SHELVES INSIDE OF WALK-IN COOLER. CLEAN CAN OPENER BLADE ON PREP TABLE AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS AROUND AND BEHIND KITCHEN EQUIPMENT, SINKS, DISHMACHINE AND GREASE RECEPTORS AT THREE COMP SINK AND DISHMACHINE.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN VENTS ABOVE COOKING EQUIPMENT IN HOODED AREA TO REMOVE DUST.

APR 8
2013
PASS W/ CONDITIONS
2 violations
DETAILS
SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO VALID CITY OF CHICAGO FOODSERVICE MANAGER'S CERTIFICATE POSTED. ALSO, NO VALID PROOF OF ENROLLMENT AVAILABLE. MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-012

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN THE FLOORS UNDER THE UNUSED DISH MACHINE AND PROPERLY MAINTAIN.

MAR 28
2013
FAILED
4 violations
DETAILS
SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO VALID CITY OF CHICAGO FOODSERVICE MANAGER'S CERTIFICATE POSTED. MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-012

SERIOUSEmployee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

HANDWASHING FACILITIES NOT PROPERLY MAINTAINED. NO COLD RUNNING WATER AT THE WASH BOWL IN THE EMPLOYEE WASHROOM. MUST REPAIR SINK AND PROVIDE COLD RUNNING WATER. SERIOUS CITATION ISSUED 7-38-030

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN THE FLOORS UNDER THE UNUSED DISH MACHINE AND PROPERLY MAINTAIN.

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST REPAIR THE SELF CLOSING DEVICE AT THE EMPLOYEE WASHROOM DOOR.

JUN 4
2012
PASSED
2 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

GROUT LOOSE FLOOR TILES IN KITCHEN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY PIPES UNDER WASHBOWL IN EMPLOYEE WASHROOM IN KITCHEN.

MAY 25
2012
FAILED
8 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

REAR DOORS NEAR KITCHEN NOT RODENT PROOFED 1/4" GAP ON BOTTOM OF DOORS. SEAL ALL OUTER OPENINGS ON ALL DOORS TO PREVENT PEST ENTRY. NO CURRENT PEST CONTROL LOG BOOK AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.

SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CHICAGO FOOD SANITATION MANAGER ON DUTY NOR CERTIFICATE POSTED WHEN COOKED MEATBALLS AND GREEN BEANS (176.1-187.2F) PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012 CITATION ISSUED.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE CRATES OFF FLOOR AND PROVIDE SHELVING FOR STORAGE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND ELECTRICAL AREAS. GROUT LOOSE FLOOR TILES IN KITCHEN. CLEAN ALL FLOOR DRAINS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL OPENINGS ALONG BASEBOARDS IN DINING AREA.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE MISSING LIGHT SHIELD IN REAR PREP AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

PROVIDE VENTILATION IN KITCHEN WASHROOM. SECURE LOOSE FAUCET ON HAND SINK IN KITCHEN WASHROOM. REPAIR LEAK UNDER 3-COMP SINK.

MINOREmployee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

FOOD HANDLERS MUST WEAR HAIR RESTAINTS.

AUG 26
2010
PASSED
3 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT. REMOVING ALL CONSTRUCTION DEBRIS FROM FLOORS. SOME NEW FLOORS ORE BEING PUT IN ON 1FT FLOOR. REPLACE ALL MISSING COVING THROUGHOUT.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPLACE ALL WATER STAINED, MISSING CEILING TILES THROUGHOUT. SEAL ALL HOLES, OPENINGS AROUND PIPES, CRACKS, CREVICES, LOOSE TILES(FLOOR & WALL). SECURE ALL HAND SINKS TO WALLS.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE ALL CONSTRUCTION MATERIALS WHEN CONSTRUCTION IS COMPLETE. i.e. NEW AIR CONDITIONER, NEW FLOORS, NEW LAUNDRY ROOM, NEW RECEPTION DESK/AREA, UPDATING PREMISES

AUG 19
2010
FAILED
5 violations
DETAILS
SERIOUSChemical Safety
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

GAUGE COCK AT DISH MACHINE NOT WORKING. MUST REPAIR SAME.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT. REMOVING ALL CONSTRUCTION DEBRIS FROM FLOORS. SOME NEW FLOORS ORE BEING PUT IN ON 1FT FLOOR.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPLACE ALL WATER STAINED, MISSING CEILING TILES THROUGHOUT. SEAL ALL HOLES, OPENINGS AROUND PIPES, CRACKS, CREVICES, LOOSE TILES(FLOOR & WALL). SECURE ALL HAND SINKS TO WALLS.

MINOREmployee Hygiene
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

PROVIDE EXPOSED HANDSINKS (HANDWASHING SINKS)IN KITCHEN AREAS. REPAIR ELECTRICAL VENTILATION SYSTEM IN ALL WASHROOMS THROUGHOUT.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE ALL CONSTRUCTION MATERIALS WHEN CONSTRUCTION IS COMPLETE. i.e. NEW AIR CONDITIONER, NEW FLOORS, NEW LAUNDRY ROOM, NEW RECEPTION DESK/AREA, UPDATING PREMISES.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN HYDE PARK