UNION SUB 1 INC..

OBSERVED 2 BULK STORAGE CONTAINERS AT THE PREP STATION NOT LABEL. MUST LABEL PRODUCT WITH THE ITEMS NAME AND MAINTAIN.

OBSERVED OPEN FOOD INSIDE DEEP FREEZER NOT PROTECTED FROM POSSIBLE CONTAMINATION. INSTRUCTED MANAGER TO PROPERLY STORE FOODS IN FOOD GRADE STORAGE CONTAINERS AND.OR BAGS.

OBSERVED WIPING CLOTHES LAYING AROUND ON PREP TABLE/STATIONS. INSTRUCTED TO PROPERLY STORE IN SANITIZING SOLUTION WHEN NOT IN USE.

OBSERVED THE INTERIOR OF THE PREP COOLERS DIRTY. MUST CLEAN AND MAINTAIN. ALSO DEFROST AND CLEAN THE INTERIOR OF DEEP FREEZERS.

OBSERVED THE HAND SINK IN THE PREP AREA WITH A LEAKY PIPE AT THE BOTTOM. MUST REPAIR AND MAINTAIN.

FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS,DEBRIS AND/OR GREASE.

OBSERVED THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN.

COOKING EQUIPMENT WITH LARGE AMOUNTS OF GREASE AND FOOD DEBRIS. INTERIOR OR REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

NO THERMOMETERS IN REACH IN COOLERS. INSTRUCTED TO OBTAIN AND MAINTAIN AT ALL TIMES.

ALL BULK FOOD CONTAINERS IN NEED OF LABELING WITH COMMODITY NAME AT ALL TIMES. INSTRUCTED TO CORRECT AND MAINTAIN.

ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. INSTRUCTED TO CORRECT AND MAINTAIN.

FOUND REACH IN FREEZER IN POOR REPAIR. FREEZER TOPS ON 3 CHEST FREEZERS NEED REPAIRING OR REPLACING. TOPS ARE BROKEN NOT TIGHT FIGHTING. INSTRUCTED TO REPAIR OR REPLACE CHEST FREEZERS.

ALL DOOR HANDLES TO REACH IN COOLERS IN NEED OF DETAIL CLEANING. ALL BOTTOMS OF ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL EQUIPMENT.

FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING UNDER AND AROUND ALL EQUIPMENT, UNDER AND AROUND PREP TABLE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

AIR VENTS WITH LARGE AMOUNTS OF DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

HOOD VENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

ONE SANITATION CERTIFICATE POSTED HOWEVER NO ALLERGEN CERTIFICATE ON SITE. INSTRUCTED MANAGER ALL SANITIATION CERTIFICATE HOLDERS MUST HAVE ALLERGEN CERTIFICATE.

NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE.

NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE AT TIME OF INSPECTION WHILE HANDLING TCS FOOD ITEMS. SUCH AS CHICKEN, FISH, DELI MEATS. INSTRUCTED TO HAVE SOMEONE WITH CITY OF CHICAGO SANITION CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED

NO EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES INSTRUCTED MANAGER ON SITE TO PROVIDE HEALTH POLICIES FOR ALL EMPLOYEES. PRIORITY FOUNDATION 7-38-010 CITATION ISSUED

OBSERVED FOOD HANDLER PREPARING FOOD WITHOUT WASHING HANDS. HE TOUCHED PAPERS SERVICED A CUSTOMER AND BEGAN PREPARING FOOD WITHOUT WASHING HIS HANDS. INSTRUCTED FOOD HANDLER TO REMOVE GLOVE AND WASH HANDS BEFORE PUTTING ON NEW GLOVE AT ALL TIMES. PRIORITY VIOLATION 7-38-010 CITATION ISSUED

FOUND HANDSINKS IN BOTH WASHROOM AND PREP AREA WITH NO SOAP TO WASH HANDS. PERSON ON DUTY FOUND SOAP AND PUT AT HANDSINK. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED

COOKING EQUIPMENT WITH LARGE AMOUNTS OF GREASE AND FOOD DEBRIS. INTERIOR OR REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

FOUND A PAN OF COOKED CHICKEN IN FRONT REACH IN COOLER AT IMPROPER TEMPERATURE OF 64.3 DEGREES. PERSON IN CHARGE STATES CHICKEN IS PREPARED EVERY OTHER DAY. HES NOT SURE WHEN CHICKEN WAS PREPARED. REACH IN COOLER AT PROPER TEMPERATURE OF 39.8 DEGREES AIR TEMP. CHICKEN HAS BEEN DISCARDED AT THIS TIME 5LBS TOTAL VALUE $20 PRIORITY VIOLATION 7-38-005 CITATION ISSUED

NO THERMOMETERS IN REACH IN COOLERS. INSTRUCTED TO OBTAIN AND MAINTAIN AT ALL TIMES.

ALL BULK FOOD CONTAINERS IN NEED OF LABELING WITH COMMODITY NAME AT ALL TIMES. INSTRUCTED TO CORRECT AND MAINTAIN.

OBSERVED APPROXIMATELY 50-60 DROPPINGS IN REAR BACK STORAGE ROOM, 10-12 DROPPINGS BEHIND REACH IN FREEZERS OUTSIDE OF STORAGE ROOM. INSTRUCTED MANAGER TO CLEAN AND REMOVE ALL UNNECESSARY ARTICLES FROM ROOM TO ELIMINATE RODENT ACTIVITY. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. INSTRUCTED TO CORRECT AND MAINTAIN.

FOUND REACH IN FREEZER IN POOR REPAIR. FREEZER TOPS ON 3 CHEST FREEZERS NEED REPAIRING OR REPLACING. TOPS ARE BROKEN NOT TIGHT FIGHTING. INSTRUCTED TO REPAIR OR REPLACE CHEST FREEZERS.

ALL DOOR HANDLES TO REACH IN COOLERS IN NEED OF DETAIL CLEANING. ALL BOTTOMS OF ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL EQUIPMENT.

FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING UNDER AND AROUND ALL EQUIPMENT, UNDER AND AROUND PREP TABLE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

HOOD VENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

AIR VENTS WITH LARGE AMOUNTS OF DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO SANITATION CERTIFICATE MUST HAVE FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER ON DUTY TO PROVIDE AND MAINTAIN FOR ALL EMPLOYEES.

ONE SANITATION CERTIFICATE POSTED HOWEVER NO ALLERGEN CERTIFICATE ON SITE. INSTRUCTED MANAGER ALL SANITIATION CERTIFICATE HOLDERS MUST HAVE ALLERGEN CERTIFICATE.

INSTRUCTED THAT ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS AT ALL TIMES.

OBSERVED TAPE ON HANDLE OF HOT HOLDING UNIT AS A MEANS OF REPAIR. MUST REMOVE AND REPAIR. OBSERVED LID IN DISREPAIR ON LARGE CHEST FREEZER IN FRONT PREP. LID IS DISFIGURED, RUSTED AND DENTED. LID DOES NOT CLOSE PRPOPERLY. MUST REPAIR/REPLACE.

INSTRUCTED TO CLEAN BOTTOM INTERIOR OF FRYERS TO REMOVE GREASE OBSERVED.

OBSERVED SEVERAL WATER STAINED CEILING TILE; INSTRUCTED TO REPLACE TILE WHERE NEEDED.

OBSERVED EXCESSIVE CLUTTER IN A ROOM BEHIND THE TWO DOOR REFRIGERATION UNIT IN REAR PREP AREA; INSTRUCTED TO DE-CLUTTER ROOM AND MAINTAIN.

INSTRUCTED TO CLEAN THE FLOOR IN REAR STORAGE ROOM BEHIND TWO DOOR COOLER AND IN PREP AREAS.

OBSERVED TAPE ON HANDLE OF HOT HOLDING UNIT AS A MEANS OF REPAIR. MUST REMOVE AND REPAIR. OBSERVED LID IN DISREPAIR ON LARGE CHEST FREEZER IN FRONT PREP. LID IS DISFIGURED, RUSTED AND DENTED. LID DOES NOT CLOSE PRPOPERLY. MUST REPAIR/REPLACE. OBSERVED CRACKED GLASS ON SLIDING 2 DOOR COOLER IN FRONT PREP AREA. MUST REPAIR/REPLACE.

OBSERVED EXCESSIVE ICE ACCUMULATION INSIDE FREEZERS. MUST REMOVE ICE BUILD UP, CLEAN AND SANITIZE. MUST MAINTAIN SAME. OBSERVED EXCESSIVE GREASE ACCUMULATION ON INSIDES AND OUTSIDS OF FRYERS. MUST DETAIL CLEAN AND SANITIZE. MUST MAINTAIN SAME.

OBSERVED SECTIONS OF WALLS MISSING ON BACK WALL OF REAR PREP AREA. MUST REPAIR AND MAINTAIN SAME.

OBSERVED NO PAPER TOWELS IN FACILITY/ NO PAPER TOWELS AT WASHBOWL SINK, NOR AT HAND SINK IN FRONT PREP AREA. INSTRUCTED MUST PROVIDE A SANITARY MEANS TO DRY HANDS AT ALL TIMES AT HAND SINK. OPERATOR PROVIDED NAPKINS DURING INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED.

OBSERVED NO DATE MARKING ON TCS FOODS THROUGHOUT FACILITY. ALL READY TO EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS MUST BE CLEARLY MARKED TO INDICATE THE DATE OR DAY WHICH THE FOOD SHALL BE CONSUMED BY, SOLD OR DISCARDED WHEN HELD AT A TEMPERATURE OF 41F OR LESS FOR A MAXIMUM OF SEVEN DAYS. MUST CORRECT AND MAINTAIN SAME. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

OBSERVED APPROXIMATELY 50 SMALL BLACK FLIES, AND 5 LARGE BLACK FLIES IN REAR PREP AREA AND RESTROOM. INSTRUCTED MUST CONTACT PEST CONTROL FOR SERVICE TO ADDRESS PEST ISSUE. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.

OBSERVED STAINED CUTTING BOARD ON PREP COOLER. MUST DETAIL CLEAN/RESURFACE OR REPLACE TO PREVENT CROSS CONTAMINATION. MUST MAINTAIN SAME.

OBSERVED HEAVILY SOILED WIPING CLOTHS ON COUNTERS AND SHELVES THROUGHOUT PREP AREA. MUST STORE WIPING CLOTHS IN A CLEAN CONTAINER, WITH A SANITIZING SOLUTION.

OBSERVED TAPE ON HANDLE OF HOT HOLDING UNIT AS A MEANS OF REPAIR. MUST REMOVE AND REPAIR. OBSERVED LID IN DISREPAIR ON LARGE CHEST FREEZER IN FRONT PREP. LID IS DISFIGURED, RUSTED AND DENTED. LID DOES NOT CLOSE PRPOPERLY. MUST REPAIR/REPLACE. OBSERVED CRACKED GLASS ON SLIDING 2 DOOR COOLER IN FRONT PREP AREA. MUST REPAIR/REPLACE.

OBSERVED EXCESSIVE ICE ACCUMULATION INSIDE FREEZERS. MUST REMOVE ICE BUILD UP, CLEAN AND SANITIZE. MUST MAINTAIN SAME. OBSERVED EXCESSIVE GREASE ACCUMULATION ON INSIDES AND OUTSIDS OF FRYERS. MUST DETAIL CLEAN AND SANITIZE. MUST MAINTAIN SAME. OBSERVED GREASE ACCUMULATION ON WHEELS OF EQUIPMENT. MUST DETAIL CLEAN AND MAINTAIN SAME. OBSERVED DIRT AND DEBRIS INSIDE COOLERS THROUGHOUT. MUST DETAIL CLEAN AND SANITIZE. MUST MAINTAIN SAME.

OBSERVED SECTIONS OF WALLS MISSING NEAR UTILITY SINK, AND ON BACK WALL OF REAR PREP AREA. MUST REPAIR AND MAINTAIN SAME.

FOUND PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2544770, DATED 11/29/21. MUST CORRECT THE FOLLOWING PREVIOUSLY ISSUED CORE VIOLATIONS: #55 OBSERVED THE WALL COVING AT THE BASE OF THE WALL BEHIND THE COOKING EQUIPMENT LOOSE; INSTRUCTED TO REATTACH OR REPLACE COVING AT WALL BASE. OBSERVED WATER STAINED AND DAMAGED CEILING TILE IN VARIOUS AREAS; REPLACE TILE WHERE NEEDED. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS UNDER AROUND AND BEHIND ALL KITCHEN AND COOKING EQUIPMENT TO REMOVE GREASE, DIRT AND DROPPINGS. CLEAN WALLS AROUND AND BEHIND EQUIPMENT WHERE NEEDED. CLEAN VENT ON CEILING OF WASHROOM TO REMOVE DUST OBSERVED. #56 INSTRUCTED TO CLEAN THE VENTS ABOVE THE COOKING EQUIPMENT IN THE HOODED SYSTEM. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

NO INSPECTION SUMMARY REPORT POSTED AS REQUIRED FROM PREVIOUS INSPECTION DATED 11/29/21. INSTRUCTED MUST POST MOST RECENT INSPECTION SUMMARY REPORT IN PLAIN VIEW OF CUSTOMERS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.

OBSERVED THE WALL COVING AT THE BASE OF THE WALL BEHIND THE COOKING EQUIPMENT LOOSE; INSTRUCTED TO REATTACH OR REPLACE COVING AT WALL BASE. OBSERVED WATER STAINED AND DAMAGED CEILING TILE IN VARIOUS AREAS; REPLACE TILE WHERE NEEDED.

INSTRUCTED TO CLEAN AND MAINTAIN FLOORS UNDER AROUND AND BEHIND ALL KITCHEN AND COOKING EQUIPMENT TO REMOVE GREASE, DIRT AND DROPPINGS. CLEAN WALLS AROUND AND BEHIND EQUIPMENT WHERE NEEDED. CLEAN VENT ON CEILING OF WASHROOM TO REMOVE DUST OBSERVED.

INSTRUCTED TO CLEAN THE VENTS ABOVE THE COOKING EQUIPMENT IN THE HOODED SYSTEM.

NO INSPECTION SUMMARY REPORT POSTED IN PLAIN VIEW OF CUSTOMERS AS REQUIRED FROM PREVIOUS INSPECTION AS REQUIRED; INSTRUCTED TO POST AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010(B).

MUST PROVIDE HANDWASHING SIGNS AT ALL HANDWASH SINKS.

EVIDENCE OF MICE ON PREMISES. OBSERVED 70 OR MORE MOUSE DROPPINGS ON THE FLOOR WHERE POP IS STORED AND BEHIND DEEP FREEZERS AND OTHER EQUIPMENT ON STORAGE SHELVES UNDER FRONT COUNTER AND PREP TABLES. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED.

FRONT ENTRANCE DOOR HAS A LARGE GAP UNDERNEATH IT; MUST SEAL GAP TO RODENT PROOF DOOR PROPERLY.

OBSERVED SOME DEEP FREEZERS WITH LIDS THAT ARE IN POOR REPAIR; MUST REPLACE LID OR FREEZER.

MUST CLEAN AND MAINTAIN THE FOLLOWING: INTERIORS OF REFRIGERATION UNITS AND FREEZERS, EXTERIOR SURFACES OF COOKING EQUIPMENT, BOTTOMS OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES ETC.

INSTRUCTED TO REMOVE STANDING WASTE WATER FROM MOP BUCKET AFTER CLEANING.

OBSERVED THE WALL COVING AT THE BASE OF THE WALL BEHIND THE COOKING EQUIPMENT LOOSE; INSTRUCTED TO REATTACH OR REPLACE COVING AT WALL BASE. OBSERVED WATER STAINED AND DAMAGED CEILING TILE IN VARIOUS AREAS; REPLACE TILE WHERE NEEDED.

INSTRUCTED TO CLEAN AND MAINTAIN FLOORS UNDER AROUND AND BEHIND ALL KITCHEN AND COOKING EQUIPMENT TO REMOVE GREASE, DIRT AND DROPPINGS. CLEAN WALLS AROUND AND BEHIND EQUIPMENT WHERE NEEDED. CLEAN VENT ON CEILING OF WASHROOM TO REMOVE DUST OBSERVED.

INSTRUCTED TO CLEAN THE VENTS ABOVE THE COOKING EQUIPMENT IN THE HOODED SYSTEM.

NO INSPECTION SUMMARY REPORT POSTED IN PLAIN VIEW OF CUSTOMERS AS REQUIRED FROM PREVIOUS INSPECTION AS REQUIRED; INSTRUCTED TO POST AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010(B).

OBSERVED DUST BUILDUP ON BOTTOM SURFACES OF REACH-IN COOLER, FOOD SPILLS AND DEBRIS INSIDE REACH-IN COOLERS, GREASE BUILDUP INSIDE FRYER CABINETS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.

OBSERVED NO DATE MARKING SYSTEM AVAILABLE. INSTRUCTED MANAGER TO DATE ALL REFRIGERATED READY TO EAT TCS FOOD HELD MORE THAN 24 HOURS WITH DATE BY WHICH FOOD IS TO BE SOLD, CONSUMED, OR DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005

OBSERVED SOILED CARDBOARD USED AS SHELF LINERS ON CONDIMENT SHELVING UNIT IN FRONT PREP AREA. INSTRUCTED MANAGER TO REMOVE CARDBOARD AND MAINTAIN.

OBSERVED EXPOSED INSULATION ON TOP COVER OF CHEST FREEZER IN PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED ONE STOPPER FOR 3-COMPARTMENT SINK IN DISH WASHING AREA. INSTRUCTED MANGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN.

OBSERVED DUST BUILDUP ON BOTTOM SURFACES OF REACH-IN COOLER, FOOD SPILLS AND DEBRIS INSIDE REACH-IN COOLERS, GREASE BUILDUP INSIDE FRYER CABINETS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.

OBSERVED STAINED CEILING TILES IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENINGS ALONG BASEBOARDS UNDER 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON FLOORS UNDER COOKING EQUIPMENT, DUST, DIRT AND DEBRIS ON FLOOR ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED EXCESSIVE CLUTTER IN REAR ELECTRICAL STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT IN STORAGE AREA TO PREVENT PEST HARBORAGE.

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED

OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED

OBSERVED NO DATE MARKING SYSTEM AVAILABLE. INSTRUCTED MANAGER TO DATE ALL REFRIGERATED READY TO EAT TCS FOOD HELD MORE THAN 24 HOURS WITH DATE BY WHICH FOOD IS TO BE SOLD, CONSUMED, OR DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005

OBSERVED OVER 50 MICE DROPPINGS INSIDE BOTTOM COMPRESSOR COMPARTMENT UNDER REACH-IN COOLER IN REAR STORAGE AREA, 30 MICE DROPPINGS ON FLOOR, CORNER SAND LEDGES IN REAR ELECTRICAL ROOM, 10 MICE DROPPINGS ON PALLET UNDER BBQ SAUCE IN REAR STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

OBSERVED 1/4" GAP ON BOTTOM RIGHT SIDE AND CORNER OF FRONT DOOR. INSTRUCTED MANAGER TO SEAL ALL OPENINGS ON DOOR TO PREVENT PEST ENTRY.

OBSERVED SEVERAL BOXES OF FOOD ITEMS STORED ON FLOOR IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.

OBSERVED SOILED CARDBOARD USED AS SHELF LINERS ON CONDIMENT SHELVING UNIT IN FRONT PREP AREA. INSTRUCTED MANAGER TO REMOVE CARDBOARD AND MAINTAIN.

OBSERVED EXPOSED INSULATION ON TOP COVER OF CHEST FREEZER IN PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAI. OBSERVED NO STOPPERS FOR 3-COMPARTMENT SINK IN DISH WASHING AREA. INSTRUCTED MANGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN.

OBSERVED DUST BUILDUP ON BOTTOM SURFACES OF REACH-IN COOLER, FOOD SPILLS AND DEBRIS INSIDE REACH-IN COOLERS, GREASE BUILDUP INSIDE FRYER CABINETS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.

OBSERVED LEAKING DRAINPIPE UNDER 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

OBSERVED STAINED CEILING TILES IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENINGS ALONG BASEBOARDS UNDER 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON FLOORS UNDER COOKING EQUIPMENT, DUST, DIRT AND DEBRIS ON FLOOR ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED EXCESSIVE CLUTTER IN REAR ELECTRICAL STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT IN STORAGE AREA TO PREVENT PEST HARBORAGE.

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2201185 ON 8-20-18:51-OBSERVED FACILITY MISSING BACKFLOW PREVENTION DEVICE ON MOP SINK, MUST OBTAIN AND INSTALL BACKFLOW PREVENTION DEVICE FOR MOP SINK. 57- OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION 7-38-012(A)(A) NO CITATION ISSUED.

2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED

4-204.120 OBSERVED INSIDE OF REACH IN FREEZER (FRONT & REAR) WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.

5-202.14 OBSERVED FACILITY MISSING BACK FLOW PREVENTION DEVICE ON MOP SINK. MUST OBTAIN AND INSTALL BACK FLOW PREVENTION DEVICE FOR MOP SINK. PRIORITY VIOLATION 7-38-030(C).

6-501.114 OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY; DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.

2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.

REPLACE STAINED CEILING TILES IN PREP AREA.

REPAIR SELF-CLOSING DEVICE ON WASHROOM DOOR.

TIGHTEN LOOSE FAUCET ON EXPOSED SINK. INSTALL BACK FLOW DEVICE ON UTILITY SINK.

MUST DETAIL CLEAN ALL COOKING EQUIPMENT,SINKS AND SHELVING RACKS. ALSO DETAIL CLEAN PREP TABLES, AND THE EXTERIOR OF COOLERS AND FREEZERS.

MUST DETAIL CLEAN FLOORS ALONG WALLS, IN CORNERS AND UNDERNEATH AND BEHIND HEAVY EQUIPMENT. ALSO CLEAN FLOORS IN THE REAR STORAGE ROOM.

DETAIL CLEAN WALLS UNDER SINKS AND IN PREP AREA. MUST ALSO REPLACE STAINED CEILING TILES AS NEEDED.

REPAIR THE LEAKY FAUCET AT THE 3 COMPARTMENT SINK.

MINIMIZE CLUTTER IN THE REAR STORAGE ROOM TO PREVENT PEST HARBORAGE.

OUTSIDE GREASE RECEPTACLE NOT PROPERLY MAINTAINED. NOTED EXCESSIVE GREASE BUILD UP ON THE EXTERIOR OF THE OUTSIDE GREASE RECEPTACLE AND ON THE GROUND AROUND THE RECEPTACLE. ALSO NOTED THE LID OPEN. MUST REMOVE EXCESSIVE GREASE ON THE RECEPTACLE AND ON THE GROUND,PROPERLY CLOSE LID AND MAINTAIN AREA. SERIOUS CITATION ISSUED 7-38-020

MUST DETAIL CLEAN ALL COOKING EQUIPMENT,SINKS AND SHELVING RACKS. ALSO DETAIL CLEAN PREP TABLES, AND THE EXTERIOR OF COOLERS AND FREEZERS.

MUST DETAIL CLEAN FLOORS ALONG WALLS, IN CORNERS AND UNDERNEATH AND BEHIND HEAVY EQUIPMENT. ALSO CLEAN FLOORS IN THE REAR STORAGE ROOM.

DETAIL CLEAN WALLS UNDER SINKS AND IN PREP AREA. MUST ALSO REPLACE STAINED CEILING TILES AS NEEDED.

REPAIR THE LEAKY FAUCET AT THE 3 COMPARTMENT SINK.

MINIMIZE CLUTTER IN THE REAR STORAGE ROOM TO PREVENT PEST HARBORAGE.

MUST ALSO DETAIL CLEAN THE INTERIOR AND EXTERIOR OF COOKING EQUIPMENT AND THE VENTILATION HOOD AND REMOVE HEAVY GREASE BUILD UP. MUST ALSO CLEAN THE TOILET IN THE EMPLOYEE WASHROOM, THE INTERIOR OF LIGHT SHIELDS AND ALL CUTTING BOARDS.

MUST DETAIL CLEAN FLOORS UNDER SHELVING RACKS, UNDER THE COOK LINE, IN THE REAR STORAGE AREA AND THROUGHOUT WHERE NEEDED.

MUST PROPERLY STORE ALL WASH CLOTHS IN A SANITIZING SOLUTION.

NOTED EVIDENCE OF RODENTS ON SITE AND OUTER OPENINGS NOT PROTECTED. NOTED APPROXIMATELY 40 MICE DROPPINGS SCATTERED ON FLOORS IN THE REAR STORAGE AREA AND UNDERNEATH THE REAR REACH IN COOLER. MUST REMOVE DROPPINGS, SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. ALSO NOTED APPROXIMATELY 1/4 INCH GAP ALONG THE BOTTOM OF THE FRONT ENTRANCE DOOR. MUST REPAIR SO THAT THE DOOR IS COMPLETELY INSECT AND RODENT PROOF. SERIOUS CITATION ISSUED 7-38-020

DISH WASHING FACILITIES IN POOR REPAIR. NOTED THE THREE COMPARTMENT SINK FAUCET HANDLE BROKEN AND LEAKING HEAVILY. MUST REPAIR. SERIOUS CITATION ISSUED 7-38-030

MUST PROPERLY LABEL ALL BULK FOOD ITEM CONTAINERS. (SUGAR,FLOUR,SALT,ETC)

MUST DETAIL CLEAN SHELVING RACKS IN REACH IN COOLERS AND REMOVE HEAVY DIRT AND FOOD DEBRIS BUILD UP. MUST ALSO DETAIL CLEAN THE INTERIOR AND EXTERIOR OF COOKING EQUIPMENT AND THE VENTILATION HOOD AND REMOVE HEAVY GREASE BUILD UP. MUST ALSO CLEAN THE TOILET IN THE EMPLOYEE WASHROOM, THE INTERIOR OF LIGHT SHIELDS AND ALL CUTTING BOARDS.

MUST DETAIL CLEAN FLOORS UNDER SHELVING RACKS, UNDER THE COOK LINE, IN THE REAR STORAGE AREA AND THROUGHOUT WHERE NEEDED.

MUST REPLACE ALL STAINED CEILING TILES IN THE LOBBBY AND IN THE PREP AREAS. MUST ALSO DETAIL CLEAN THE WALLS BEHIND THE COOK LINE.

MUST PROPERLY STORE ALL WASH CLOTHS IN A SANITIZING SOLUTION.

OBSERVED POOR HYGIENIC PRACTICES BY THE SAME FOOD HANDLER THREE.OBSERVED HIM WITH PLASTIC GLOVES ON ,PICKED UP A SOILED TOWEL SITTING ON GRILL TABLE AND WIPED GRILL AND FRYERS THEN PICKED UP A PIECE OF GRILL BREAD FROM GRILL WITH SAME GLOVES ON.TOLD MANAGER AND HE HAD HIM TO DISCARD FOOD AND WASH HANDS THEN HE HAD ON GLOVES AGAIN AND THREW AWAY THE SOILED CAME BACK TO PREP AREA REACHED IN PREP COOLER AND HANDLED RAW CHICKEN WITH THE SAME GLOVES ON,PULLING UP HIS PANTS WITH GLOVES ON WITH OUT CHANGING GLOVES AND WASHING HANDS.(CRITICAL 7-38-010A).

OBSERVED NO CHEMICAL TEST KIT AVAILABLE FOR 3- COMPARTMENT SINK FOR SANITIZING ON SITE AT THIS TIME WAS PREVIOUSLY INSTRUCTED TO PROVIDE.MUST PROVIDE AND MAINTAIN.(SERIOUS 7-38-030)

PREVIOUS MINOR VIOLATION FROM REPORT #1385895 1/16/15 #33-MUST CLEAN GREASE AND FOOD DEBRI FROM GRILL TABLES,FRYERS,MEAT SLICER,SOME STORAGE SHELVES.#31- MUST STORE PLASTIC WEAR PROPERLY.#35-MUST REPAIR OR REPLACE SOME STAINED CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.MUST CLEAN SOME LIGHT SHIELDS.#45-MUST ENROLL FOOD HANDLERS IN FOOD HANDLERS COURSE.(SERIOUS 7-42-090)

VIOLATION NOT CORRECTED

VIOLATION NOT CORRECTED

VIOLATION NOT CORRECTED

VIOLATION NOT CORRECTED

Inspector Comments: Inspector Comments: MUST LABEL AND DATE COOKED FOODS IN COOLER

Inspector Comments: Inspector Comments: MUST STORE PLASTIC WEAR PROPERLY.

Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM ROLLING CART,GRILL TABLE,PREP TABLE,FRYER,MEAT SLICER,SOME STORAGE SHELVES AT SERVICE COUNTER AND FOOD & UTENSIL

Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE SOME STAINED CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILINGS.MUST CLEAN SOME LIGHT SHIELDS

Inspector Comments: Inspector Comments: MUST ENROLL FOOD HANDLER IN FOOD HANDLERS COURSE

Inspector Comments: MUST LABEL AND DATE COOKED FOODS IN COOLER

Inspector Comments: MUST STORE PLASTIC WEAR PROPERLY.

Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM ROLLING CART,GRILL TABLE,PREP TABLE,FRYER,MEAT SLICER,SOME STORAGE SHELVES AT SERVICE COUNTER AND FOOD & UTENSIL.

Inspector Comments: MUST REPAIR OR REPLACE SOME STAINED CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILINGS.MUST CLEAN SOME LIGHT SHIELDS

Inspector Comments: MUST ENROLL FOOD HANDLER IN FOOD HANDLERS COURSE

OBSERVED IMPROPER TEMPERATURE OF 3- DOOR PREP COOLER AT 55.2F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE FOR SALE.NO TIME AND TEMPERATURE LOGS AVAILABLE TO VIEW.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.MUST HAVE COLD HOLDING UNIT AT 40.0F.(CRITICAL 7-38-005A)

OBSERVED IMPROPER TEMPERATURE OF COOKED FOODS STORED INSIDE OF ABOVE MENTIONED 3- DOOR PREP COOLER SUCH AS STEAK 53.4F,ITALIAN SAUSAGE 54.8F,GROUND BEEF 57.5F,ROAST BEEF 49.4F,TURKEY 53.7F,HAM 51.0F,CORNED BEEF 49.6F,POLISH 53.1F,HOT DOGS 52.6F.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.NO TIME AND TEMPERATURE LOGS AVAILABLE TO VIEW.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX 25LBS.$100.(CRITICAL 7-38-005A)

MUST LABEL BULK FOOD STORAGE CONTAINER.MUST LABEL AND DATE COOKED FOODS IN COOLER.

MUST STORA PLASTIC WEAR PROPERLY.

MUST REPAIR OR REPLACE DAMAGED LID ON CHEST FREEZER IN FRONT AREA.

MUST CLEAN GREASE AND FOOD DEBRI FROM ROLLING CART,GRILL TABLE,PREP TABLE,FRYER,MEAT SLICER,SOME STORAGE SHELVES AT SERVICE COUNTER AND FOOD & UTENSIL.

MUST REPAIR OR REPLACE SOME STAINED CEILING TILES,DAMAGED WALL PANEL AND TRIM.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILINGS.MUST CLEAN SOME LIGHT SHIELDS

MUST REPLACE BROKEN SELF CLOSING DEVICE ON TOILET ROOM DOOR.

MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMP SINK.

MUST PROVIDE PROBE THERMOMETER FOR FOOD TEMPS.

MUST ENROLL FOOD HANDLER IN FOOD HANDLERS COURSE.

CLEAN BOTTOM INTERIOR OF FRYERS, AREA UNDERNEATH GRILL AND EXTERIOR SURFACES OF BOTH GRILL AND FRYERS.

CLEAN FLOORS IN CORNER AREAS AROUND AND BEHIND EQUIPMENT.

A FEW STAINED CEILING TILES OBSERVED IN FRONT AND REAR; REPLACE WHERE NEEDED.

MUST SEAL RAW WOOD ABOVE THE HAND SINK IN THE PREP AREA.

MUST DETAIL CLEAN THE INTERIOR OF THE MOP SINK. MUST DETAIL CLEAN THE INTERIOR OF THE FRYERS AND REMOVE HEAVY DUST AND GREASE BUILD UP. DETAIL CLEAN THE FRONT STORAGE CABINETS AND REMOVE DUST

MUST DETAIL CLEAN FLOOR UNDER COOKING EQUIPMENT.

MUST REPLACE STAINED CEILING TILES IN FRONT PREP AREA AND ABOVE REAR DISH WASHING AREA. MUST REPAINT DIRTY WALLS AND BASEBOARDS IN THE EMPLOYEE WASH ROOM.

DETAIL CLEAN THE INTERIOR OF LIGHT SHIELDS AND REMOVE DEAD INSECTS.

MUST REPAIR THE SLOW DRAIN AT THE THREE COMPARTMENT SINK.

MUST SEAL SMALL OPENING ALONG THE BOTTOM OF FRONT ENTRANCE DOOR.

MUST DETAIL CLEAN INTERIOR OF FRYERS AND REMOVE EXCESSIVE DUST AND GREASE.

MUST DETAIL CLEAN FLOORS UNDER REACH IN FREEZERS,ALONG WALLS AND IN REAR FURNACE ROOM.

MUST REPLACE ALL STAINED CEILING TILES IN FRONT AND REAR PREP AREAS AND IN FURNACE ROOM.

MUST PROVIDE A BACK FLOW DEVICE AT THE MOP SINK. MUST ALSO INSTALL A SPLASH GUARD BETWEEN THE MOP SINK AND THE 3 COMPARTMENT SINK. MUST REPAIR THE VENTILATION ABOVE THE COOK LINE.

MUST REMOVE ALL CLUTTER FROM FURNACE ROOM. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.