PASS 7 violations 1 CRITICAL
OBSERVED 1/2 INCH GAP AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF DOOR AND MAINTAIN.
OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, STOVE, DEEP FRYER, SINGLE BURNERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
3-COMPARTMENT SINK WATER LINE LEAKING BEHIND RIGHT SIDE COMPARTMENT. MUST REPAIR AND MAINTAIN 3-COMPARTMENT SINK.
OBSERVED DIRT ON THE FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS, AND IN ALL CORNERS IN PREP, DISHWASHING, AND INSTRUCAND STORAGE AREAS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS, AND ALL CORNERS IN ALL AREAS AND MAINTAIN.
OBSERVED ACCUMULATED GREASE/FOOD BUILD UP ON VENTILATION HOOD AND HOOD FILTERS. MUST CLEAN AND MAINTAIN VENTILATION HOOD/FILTERS.
NO FOOD HANDLERS TRAINING CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH NAMES OF EMPLOYEES ON PREMISES.
NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES.