AMRI JUICE BAR.

Chicago Health Dept

600 E GRAND AVE · STREETERVILLE, CHICAGO

Last inspected 2024.

2 inspections on record since 2023 · Last inspected Jul 2024.

Last inspected Jul 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
2
VIOLATIONS
8
total on record
LAST INSPECTED
JUL 2024

INSPECTION HISTORY

JUL 17
2024
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED FRONT AREA HANDWASHING SINK MISSING HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE ADEQUATE HANDWASHING SIGNAGE FOR ALL HANDWASHING SINKS ON-SITE AND MAINTAIN AT ALL TIMES.

Critical Documentation & Training
FOOD OBTAINED FROM APPROVED SOURCE

OBSERVED ASSORTED FRUIT BARS AND ICE CREAM BARS FROM UNNAPROVED FOOD SOURCE STORED IN SERVICE AREA FREEZER WITHOUT ANY LABELS OR PROPER PACKAGING. PACKAGING NOT SEALED UPON DELIVERY FROM SUPPLIER. PERSON IN CHARGE UNABLE TO PROVIDE PROOF OF SOURCE TO INCLUDE INVOICES OR SUPPLIER INFORMATION AS REQUIRED. PERSON-IN-CHARGE VOLUNTARILY DISCARDED ALL UNAPPROVED SOURCE FOOD ITEMS ON-SITE AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED WIPING CLOTHS AIR DRYING ON WALLS OF 3-COMPARTMENT SINK ABOVE CLEAN EQUIPMENT AND UTENSILS. INSTRUCTED TO RELOCATE WIPING CLOTHS AND STORE IN A LOCATION THAT DOES NOT CONTAMINATE FOOD, UTENSILS, OR EQUIPMENT IF NOT LAUNDERED WITH A SANIZING SOLUTION AND MAINTAIN.

Minor Food Temperature
IN-USE UTENSILS: PROPERLY STORED

OBSERVED IN-USE ICE CREAM SCOOPS STORED IN FOOD CONTAINER WITH STILL WATER AT ROOM TEMPERATURE IN BETWEEN USES. INSTRUCTED TO REMOVE ICE CREAM SCOOPS FROM WATER STORE IN-USE UTENSILS ON A DRY, CLEAN, AND SANITIZED SURFACE IN BETWEEN USES AND MAINTAIN.

MAY 25
2023
PASS W/ CONDITIONS 4 violations 3 CRITICAL
Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN FOR REVIEW. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HANDWASHING SIGNAGE NEEDED AT HANDSINK IN PREP AREA. MUST PROVIDE

Critical Documentation & Training
FOOD OBTAINED FROM APPROVED SOURCE

OBSERVED UNNAPROVED FOOD SOURCE (ASSORTED FROZEN FRUIT BARS) STORED IN THE PREP AREA FREEZER WITHOUT ANY LABELS OR PROPER PACKAGING.PERSON IN CHARGE UNABLE TO PROVIDE PROOF OF SOURCE TO INCLUDE INVOICES OR SUPPLIER INFORMATION AS REQUIRED.PRIORITY VIOLATION. PIC VOLUNTARILY DISCARDED ITEMS AT THIS TIME. #7-38-005.NO CITATION ISSUED.

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED NO SANITIZER SOLUTION USED TO SANITIZE UTENSILS FOR USE DURING ALL HOURS OF OPERATION. INSTRUCTED TO PROVIDE TO INCLUDE TESTING KIT TO MATCH. PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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