Amy Beck Cake Design, LLC
636 N Racine Ave, Chicago, IL 60642 · Goose Island · Bakery · High risk
Mostly clean — 5 of 8 passed, one prior failure
Last Inspected
2019-08-23
What You Should Know
✓ 5 consecutive passes, most recently 2019-08-23
⚠ Failed 1 inspection (2015)
⚠ Sanitation issues found across 8 inspections
⚠ Documentation & Training issues found across 3 inspections
→ Issues were corrected on re-inspection
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Types of Issues Found
📋 Documentation & Training critical 3×
🚰 Plumbing & Waste minor 1×
🧼 Employee Hygiene minor 1×
Inspection History
1 ▾
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE DUST AND DEBRIS THROUGHOUT THE FACILITY ON THE FLOORS ALONG THE EDGES OF THE BASEBOARDS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
2018-08-28 Pass w/ Conditions Canvass CRITICAL 3 ▾
critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #2-201.11.
critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO CLEAN UP PROCEDURES. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #2-501.11.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS(1st FLOOR & BASMENT)TO REMOVE SPILLS AND DEBRIS.
2017-10-05 Pass w/ Conditions Canvass 2 ▾
serious Documentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTFIED FOOD MANAGER OR CERTIFICATE ONSITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS I.E. EGGS, WHIPPED CREAM, MILK, ETC. INSTRUCTED TO HAVE AT LEAST ONE CITY OF CHICAGO CERTIFIED FOOD MANAGER ONSITE WITH THE CERTIFICATE CONSPICUOSLY POSTED AT AL...
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS IN THE BASEMENT UNDER THE STORAGE RACKS TO REMOVE STYROFOAM DEBRIS.
5 ▾
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO CLEAN THE STAIRS LEADING TO THE BASEMENT, THE FLOORS IN THE BASEMENT IN ALL CORNERS AND UNDER/AROUND ALL STORAGE RACKS. MAINTAIN SAME.
minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO CLEAN AND MAINTAIN THE VENT IN THE TOILET ROOM.
minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED TO ELIMINATE THE CLUTTER AND ORGANIZE THE BASEMENT REAR STORAGE AREA.
minor Other
ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA
INSTRUCTED NO KIDS ALLOWED IN THE PREP AREA.
minor Other
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED TO MEET AND PROVIDE PROOF OF THE IDPH FOOD HANDLERS REQUIREMENTS.
2015-08-17 Pass Canvass Re-Inspection ▾
2 ▾
serious Documentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES AND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. PREMISES BAKES WEDDING CAKES. MANAGEMENT INSTRUCTED THAT A ...
serious Other
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATION FROM REPORT #1459452 ON 5/6/14 NOT CORRECTED: 38/01 - FOUND THE EXPOSED HANDSINK LOCATED DIRECTLY NEXT TO THE DRAIN BOARD OF THE 3 COMPARTMENT SINK WITH NO SPLASHGUARD BETWEEN. INSTRUCTED TO INSTALL AND MAINTAIN. SERIO...
3 ▾
minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FOUND THE EXPOSED HANDSINK LOCATED DIRECTLY NEXT TO THE DRAIN BOARD OF THE 3 COMPARTMENT SINK WITH NO SPLASHGUARD BETWEEN. INSTRUCTED TO INSTALL AND MAINTAIN.
minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
FOUND CLUTTER IN BASEMENT. INSTRUCTED TO ORGANIZE ITEMS, STORE AT LEAST SIX INCHES OFF THE FLOOR AND SIX INCHESS AWAY FROM THE WALL AND TO MAINTAIN.
minor Employee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
OBSERVED ALL FOOD HANDLERS WORKING WITHOUT PROPER HAIR RESTRAINTS. INSTRUCTED TO WEAR HAIR RESTRAINTS AND MAINTAIN.
▾
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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