ARAMARK CORPORATION.
100 N RIVERSIDE PLZ · LOOP, CHICAGO
Clean record across 3 inspections. No failures, no critical violations.
THE NUMBERS
INSPECTION HISTORY
AUG 112014PASSED1 violationDETAILS
ORGANIZE STORAGE RACKS AT REAR TO PROVIDE ADEQUATE INSPECTION AISLE AND PEST MONITORING. MAINTAIN AT ALL TIMES.
SEP 172010PASSED3 violationsDETAILS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. SODA LINES FROM SYRUP BOXES ARE STICKY DUE TO SPILLS & INTERIOR PANEL PANEL OF ICE MACHINE MUST BE KEPT CLEAN.
Use dustless cleaning methods. SOME FOOD STAINS ON WALLS AROUND PREP STATIONS MUST BE MAINTAINED CLEAN.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ANY MILK CRATE USED FOR STORAGE RACK MUST BE REMOVED, FOR EASY CLEANING/PEST MONITORING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →