YOUR CALL

Aramark @ Harris Bank

320 S Canal St, Chicago, IL 60606 · Loop · Restaurant · Medium risk

YOUR CALL

77/100

Passed most recently but 1 prior failure on record

Inspections

2 passed

Last Inspected

2024-10-10

Pass Rate

67%

1 failure

Score

77/100

YOUR CALL

What You Should Know

✓ Passed most recent inspection (2024-10-10)

⚠ Failed 1 inspection (2022)

⚠ Food Temperature issues found across 2 inspections

⚠ Documentation & Training issues found across 1 inspection

→ Issues were corrected on re-inspection

Types of Issues Found

🌡

Food Temperature critical 2×

📋

Documentation & Training critical 1×

🧼

Employee Hygiene critical 1×

🐀

Pest Activity critical 1×

Inspection History

2024-10-10 Pass Canvass

▾

No violations found.

2022-12-15 Pass License Re-Inspection

▾

No violations found.

2022-12-13 Fail License

CRITICAL 5 ▾

critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED MANAGER TO PROVIDE A VERIFIABLE ACKNOWLEDGEMENT OF THEIR RESPONSIBILITY TO REPORT INFORMATION ABOUT THEIR HEALTH AND ACTIVITIES AS THEY RELATE TO DISEASES THAT ARE TRANSMISSIBLE THROUGH FOOD TO THE...

critical Employee Hygiene

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE...

critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

FOUND PREP KITCHEN HANDWASHING SINK WATER TEMPERATURE AT 73F. FOUND CUSTOMER AND EMPLOYEE'S SINGLE STALL TOILET ROOM HANDWASHING SINK WATER TEMPERATURE AT 91F. ALSO NOTED MENS HANDWASHING SINK WATER TEMPERATURE AT 93F. MUST PROVIDE HOT WATER TEMPERAT...

serious Food Temperature

PROPER HOT HOLDING TEMPERATURES

FOUND IMPROPER HOT HOLDING TEMPERATURES OF TIME/TEMPERATURE CONTROL FOR SAFETY FOODS. FOUND STEAK AT 88F, SHRIMP COCKTAIL AT 64.8 F, AND SOUP AT 102.4F. MUST PROVIDE A MINIMUM HOT HOLDING TEMPERATURE OF 103.4F. INSTRUCTED MANAGER TO DISCARD. PRIORITY...

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

FOUND NO PEST CONTROL LOG BOOK ON SITE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION.7-38-020 (C). CITATION ISSUED.

Nearby in Loop

100

Dunkin Donuts

100

Subway # 26817-309 W. Monroe

74

LA Cocina Mexican Grill, LLC

75

Imee'S Kitchen

36

Tower Market and Grill

Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.