MAR 22
2021
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ASTORIA CAFE & BAKERY.
YOUR CALL. 68/100
2954 W IRVING PARK RD · NORTH CENTER, CHICAGO
Last inspected March 22, 2021 · passed
3 of 5 inspections passed, 1 failed, 1 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
3 passed · 1 w/ conditions · 1 failed
VIOLATIONS
19
includes 4 critical
RECORDS COVER
3 YEARS
since Sep 2017
INSPECTION HISTORY
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED NO LABELS FOR BULK SUGAR STORAGE CONTAINER. INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED THE INTERIOR OF THE MICROWAVE IN THE KITCHEN SOILED WITH FOOD DERBIS AND SPLASH. INSTRUCTED TO CLEAN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED STAINED CEILING TILE ABOVE THE THREE COMPARTMENT SINK. INSTRUCTED TO REPLACE THE STAINED CEILING TILE.
AUG 132019PASS W/ CONDITIONS7 violations2 CRITICALDETAILS
AUG 13
2019
PASS W/ CONDITIONS
7 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEANING PROCEDURE WITH ALL NECESSARY ITEMS AS OUTLINED IN POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON MENU. INSTRUCTED MANAGER MUST PROVIDE A CONSUMER ADVISORY WITH REMINDER (1. ASTERIK NEXT TO THE FOOD AND 2. STATEMENT ABOUT THE FOOD) AND DISCLOSURE ON MENU OR TABLE TENTS/PLACARDS ON ALL TABLES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
NO METAL STEM THERMOMETER ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AND CALIBRATE A METAL STEM THERMOMETER AND KEEP ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD DEBRIS ON FLOOR AT PREP AREAS AND DISHWASH AREA. MUST DETAIL CLEAN FLOOR THROUGHOUT PREP AREAS AND DISHWASH AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
REAR PREP AREA FLOOR CLUTTERED TRHOUGHOUT. MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS.
ALLERGEN TRAINING AS REQUIRED
NO FOOD ALLERGEN CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.
JAN 302018PASSED2 violationsDETAILS
JAN 30
2018
PASSED
2 violationsDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED DUST BUILDUP ON THE WALL VENT IN THE PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED WATER SPRAYING OUT FROM THE FAUCET HEAD OF THE 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE THE GASKET ON THE FAUCET HEAD AND MAINTAIN.
OCT 102017PASSED1 violationDETAILS
OCT 10
2017
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED WATER LEAKING AT DRAIN PIPE AT FRONT PREP HAND WASH BOWL. MUST REPAIR AND MAINTAIN SINK.
SEP 282017FAILED6 violations2 CRITICALDETAILS
SEP 28
2017
FAILED
6 violations2 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
INSTRUCTED MANAGER MUST HAVE ALL COOLERS TURNED ON WITH AMBIENT AIR TEMPERATURE AT 40 F OR BELOW. CRITICAL VIOLATION 7-38-005(A). NO CITATION.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NO PEST CONTROL LOG BOOK ON PREMISES. INSTRUCTED MANAGER MUST HAVE A PEST CONTROL LOG BOOK FROM A LICENSED ILLINOIS PEST CONTROL OPERATOR ON PREMISES. SERIOUS VIOLATION 7-38-020. NO CITATION.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
OBSERVED CLEAR WATER BACKING UP INTO 3-COMPARTMENT SINK WHEN WATER IS TURNED ON. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN 3-COMPARTMENT SINK. SERIOUS VIOLATION 7-38-030. NO CITATION.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED ICE BUILD UP INSIDE STAND UP 1-DOOR REACH IN FREEZER ALSO FOUND REAR PREP REACH IN COOLERS RUBBER DOOR GASKETS NOT TIGHT FITTED. MUST REMOVE ICE BUILD UP AND REATTACH PREP AREA RUBBER DOOR GASKETS, GASKETS MUST TIGHT FIT.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN ALL SHELVES AND TABLE TOPS AT PREP AREAS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED WATER LEAKING AT DRAIN PIPE AT FRONT PREP HAND WASH BOWL ALSO WASRHOOM VENTILATION NOT WORKING. MUST REPAIR AND MAINTAIN SINK AND WASHROOM VENTILATION.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →