critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE ON SITE. INSTRUCTED MANAGER TO PROVIDE PERSON IN CHARGE DURING ALL HOURS OF OPERATION.
critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED MANAGER ON SITE WHEN TCS FOODS(MADE TO ORDER WRAPS, JUICES, ETC) ARE PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED. PRIORITY FOUNDATION CITATION IS...
critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010
critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND PROCEDURES. PRIORITY FOUNDATION 7-33-005
critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNS IN EMPLOYEE WASHROOMS. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
serious Food Storage & Handling
PROPER DATE MARKING AND DISPOSITION
OBSERVED NO DATE MARKING FOR REFRIGERATED READY TO EAT TCS FOODS. ALL REFRIGERATED REATY TO EAT TCS FOODS HELD MORE THAN 24 HOURS MUST BE LABELED AND DATED. PRIORITY FOUNDATION 7-38-005
minor Food Temperature
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO METAL STEM THERMOMETER AVAILABLE. INSTRUCTED MANAGER TO PROVIDE METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES.
minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED PACKAGED/CAPPED JUICES NOT PROPERLY LABELED IN COOLERS. INSTRUCTED TO LABEL ALL PACKAGED JUICE WITH NAME, INGREDIENTS, NET WEIGHT, BUSINESS NAME AND ADDRESS.
minor Employee Hygiene
PERSONAL CLEANLINESS
OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS.
minor Sanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED MULTI-USE GLASS JUICE JARS STORED ON FLOOR NEAR UTILITY SINK IN REAR STORAGE AREA. ALL MULTI-USE EQUIPMENT MUST BE ELEVATE SIX INCHES OFF FLOOR.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED PREP COOLER DOOR GASKET IN POOR REPAIR UNDER FRONT COUNTER. INSTRUCTED TO REPLACE GASKET AND MAINTAIN.
serious Employee Hygiene
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED BRICK WALLS ABOVE 3-COMPARTMENT AND HAND WASHING SINK IN PREP AREA AND NEAR UTILITY SINK IN REAR STORAGE AREA. INSTRUCTED TO MAKE ALL WALLS SMOOTH AND EASILY CLEANABLE.
minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE CLUTTER IN REAR STORAGE AREA. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.
minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED MISSING LIGHT SHIELD IN REACH-IN COOLER. INSTRUCTED TO REPLACE LIGHT SHIELD AND MAINTAIN.
minor Other
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.