Chicago
62
YOUR CALL

Bar Casa Blanca

1158 W Grand Ave, Chicago, IL 60642 · Goose Island · Restaurant · High risk
YOUR CALL
62/100

Passed most recently but 2 prior failures on record

Inspections
7
5 passed
Last Inspected
2016-09-13
Pass Rate
71%
2 failures
Score
62/100
YOUR CALL
Passed most recent inspection (2016-09-13)
Failed 2 inspections (2016, 2013)
Pest Activity issues found across 3 inspections
Issues were corrected on re-inspection
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🧽
Sanitation minor
🐀
Pest Activity critical
🧼
Employee Hygiene serious
🚰
Plumbing & Waste minor
📌
Other minor
2016-09-13 Pass Complaint Re-Inspection
1
minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

INSTRUCTED TO ELIMINATE THE CLUTTER IN THE BASEMENT, ORGANIZE AND MAINTAIN THE AREA.

2016-08-26 Fail Complaint
2
serious Employee Hygiene

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION FROM REPORT #1578379 DATED 10/01/2015 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 38-NO EXPOSED HANDWASHING SINK PROVIDED BEHIND THE BAR. MUST INSTALL AN EXPOSED HANDWASHING SINK BEHIND THE BAR. SER...

minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

INSTRUCTED TO ELIMINATE THE CLUTTER IN THE BASEMENT, ORGANIZE AND MAINTAIN THE AREA.

2015-10-01 Pass Canvass
1
minor Employee Hygiene

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NO EXPOSED HANDWASHING SINK PROVIDED BEHIND THE BAR. MUST INSTALL AN EXPOSED HANDWASHING SINK BEHIND THE BAR.

2013-11-22 Pass Canvass Re-Inspection
CRITICAL 1
critical Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Unnecessary clutter and unsed articles in basement. Instructed to remove all unused articles causing rodent nuisance and elevate supplies 6 inches or higher and away from wall.

2013-11-08 Fail Canvass
CRITICAL 7
critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

Outer openings not protected or rodent proofed. Also, evidence of rodent activity on premises. Front entry door has 1/4 inch gap on left door in middle. Observed rat droppings in basement-approximately 15 in box and under storage shelf in basement. I...

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Interior of ice machine not cleaned. Instructed to detail clean and sanitize.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floor in basement and behind equipment through-out not cleaned. Instructed to detail clean daily.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Hot water pressure low in women's toilet room. Instructed to increase water pressure.

minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

Thermometer not provided in bar cooler. Instructed to provide thermometer visible inside all coolers.

critical Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Unnecessary clutter and unsed articles in basement, second floor storage room and rear kitchen area. Instructed to remove all unused articles causing rodent nuisance and elevate supplies 6 inches or higher and away from wall.

minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

Ice scoop not properly stored. Instructed to store in sanitize holder or container.

2011-10-12 Pass Canvass
2
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN AND SANITIZE EXPOSED HAND BOWL AND THREE COMPARTMENT SINK REAR KITCHEN AREA

minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL CLUTTER FROM REAR KITCHEN AREA

2010-10-20 Pass Canvass
2
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.THE FOLLOWING REQUIRES DETAIL CLEANING INTERIOR/EXTERIOR COOLERS,INTERIOR BASIN OF 3 COMP SINK IN KITCHEN,INTERIOR PANE...

minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE UNNECESSARY ARTICLES FROM PREMISES,PROPERLY ST...

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.