MAY 8
2019
PASS W/ CONDITIONS
5 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
BARNES & NOBLES BOOKSELLERS #2780.
YOUR CALL. 63/100
1441 W WEBSTER AVE · LINCOLN PARK, CHICAGO
Last inspected May 8, 2019 · passed with conditions
3 of 6 inspections passed, 3 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
3 passed · 3 w/ conditions
VIOLATIONS
18
includes 4 critical
RECORDS COVER
5 YEARS
since Nov 2013
INSPECTION HISTORY
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER ON SITE AT TIME OF INSPECTION WHILE TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS WERE BEING PREPARED AND/OR SERVED,EGG QUICHE,ETC. INFORMED SITE THAT CERTIFIED FOOD MANAGER MUST BE ON SITE WHENEVER TCS FOODS ARE BEING PREPARED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012 CITATION ISSUED.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE, AT TIME OF INSPECTION. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMIT AND DIARHEAL CLEAN UP PROCEDURE ON SITE AS WELL NO NECESSARY ITEMS/KIT ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE VOMIT AND DIARHEAL CLEAN UP PROCEDURE AND NECESSARY ITEMS/KIT (DISPOSAL MOP HEAD, SINGLE USE GLOVES, FACE MASK AND APPROVED CHEMICAL SANITIZER)/ ON SITE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO SOAP AT HAND WASHING SINK IN REAR PREP/ DISH WASHING AREA. INFORMED PIC/MANAGER THAT SOAP MUST BE LOCATED AT HAND WASHING SINKS. PIC/MANAGER CORRECTED THE VIOLATION DURING THE INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-030(C) CITATION ISSUED
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO IDENTIFY BACK FLOW PREVENTER/VACUUM BREAKER DEVICE ON *COFFEE MAKER AND ESPRESSO MAKER AT FRONT COUNTER AREAS. *ALSO ICE MACHINE IN REAR PREP DISH WASHING AREA. * *ALSO DISH MACHINE IN REAR PREP DISH WASHING AREA. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTER DEVICE ON SAID AREAS. MAINTAIN AT ALL TIMES.
NOV 72017PASSED4 violationsDETAILS
NOV 7
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST DISCONTINUE USING MILK CRATES FOR STORAGE RACKS IN REAR PREP AREA, AND CLEAN RUST FROM GREASE TRAP UNDER 3-COMP SINK.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN FOOD DEBRIS FROM INTERIOR CONTACT SURFACES OF REACH IN COOLER AND FREEZERS IN REAR PREP AREA. CLEAN DEBRIS FROM ALL STORAGE COMPARTMENTS IN FRONT PREP AREA. ALSO, CLEAN CALCIUM BUILD UP FROM INTERIOR OF DISH MACHINE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL DEBRIS FROM FLOORS IN REAR PREP NEAR MOP SINK AND BEHIND DISH MACHINE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST DETAIL EXCESSIVE DUST ACCUMULATION FROM CEILING VENTS THROUGHOUT FRONT AND REAR PREP AREAS.
SEP 22016PASS W/ CONDITIONS2 violationsDETAILS
SEP 2
2016
PASS W/ CONDITIONS
2 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH CERTIFICATE POSTED WHILE POTENTIALLY HAZARDOUS FOODS (LATTES, SOUP, QUICHES) ARE PREPARED AND SERVED. INSTRUCTED THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED, AND VALID CERTIFICATE MUST BE POSTED. SERIOUS CITATION ISSUED: 7-38-012
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED DARK BROWN STAINS ON THE PITCHER THAT ARE USED FOR ICED TEA. INSTRUCTED TO THOROUGHLY CLEAN THE STAINS OR PROVIDE NEW PITCHERS.
NOV 172015PASSED1 violationDETAILS
NOV 17
2015
PASSED
1 violationDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED CEILING AT TOP OF STIRS ON SECOND FLOOR LEAKING DUE TO RAIN. MUST ABATE LEAK AND REPLACE WATER DAMAGE CEILING TILES.
NOV 62014PASSED4 violationsDETAILS
NOV 6
2014
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUSTED GREASE TRAP BOX UNDER THE 3 COMPARTMENT SINK. MUST REMOVE RUST AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN IN DETAIL THE BOTTOM SHELVE OF THE 2 DOOR REACH IN COOLER WITH FOOD CRUMBS AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CEILING VENT COVER IN MEN'S AND WOMEN'S WASHROOM,WITH HEAVY DUST BUILD-UP. MUST CLEAN AND MAINTAIN. WALLS BEHIND THE DOOR CLOSE TO THE 3 COMPARTMENT SINK AND BEHIND THE GREASE TRAP BOX ,NEEDS DETAIL CLEANING AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST INSTALL A BACK FLOW PREVENTER DEVICE BEHIND THE ICE MAKER CONNECTED TO THE WATER LINE OR SHOW EXISTANCE OF THE BACK FLOW PREVENTER DEVICE.
show all 6 inspections →
NOV 122013PASS W/ CONDITIONS2 violationsDETAILS
NOV 12
2013
PASS W/ CONDITIONS
2 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED SUCH AS BEAN SOUP HELD HOT AT 179.7F. SERIOUS CITATION ISSUED 7-38-012.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
ALL FOODS IN DRY FOOD STORAGE ROOM MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →