Chicago
UNRATED

Bijan Bistro

661-663 N State St, Chicago, IL 60654 · River North · Restaurant · High risk

Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →

2 inspections on record — 1 failed (not yet rated)

Inspections
2
1 passed
Last Inspected
2012-04-03
Pass Rate
50%
1 failure
Score
UNRATED
Passed most recent inspection (2012-04-03)
Failed 1 inspection (2012)
Issues were corrected on re-inspection
Limited data — only 2 inspections on record
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Sanitation minor
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Plumbing & Waste serious
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Facility Condition minor
2012-04-03 Pass License Re-Inspection
2
minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

POOR FLOOR GROUTING AT COOK'S LINE & DISHROOM MUST BE ADDRESSED. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MILDEW STAINS ON WALLS AROUND DISHMACHIE MUST BE ADDRESSED. The walls and ceilings shall be in good repair and easily cleaned.

2012-03-27 Fail License
7
serious Plumbing & Waste

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

INADEQUATE PLUMBING. MISSING PIPE CONNECTION UNDER BAR HANDSINK MUST BE FIXED, SINCE WATER GUSHES ONTO THE FLOOR EACH TIME THE SINK IS USED. CITATION UNDER THE RF 1006 CANVASS INSPECTION. When toilet and lavatory facilities are provided for the pat...

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CUTTING BOARDS WITH DEEP/DARK GROOVES & DAMAGED COOLER DOOR GASKETS THRU-OUT PREMISES MUST BE REPLACED. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FOLLOWING NEED CLEANING: INTERIOR LEDGE OF MILK COOLER AT WAIT STAFF AREA, EXTERIOR PARTS OF THE DISHMACHINE SCRAPER SINK, COOLER DOOR GASKETS. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

POOR FLOOR GROUTING AT COOK'S LINE & DISHROOM; WALK-IN FREEZER FLOOR MUST BE SMOOTH/EASILY CLEANABLE KEPT CLEAN. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MISSING CEILING TILES BY 2-COMP SINK MUST BE REPLACED; MILDEW STAINS ON WALLS AROUND DISHMACHINE MUST BE ADDRESSED. The walls and ceilings shall be in good repair and easily cleaned.

minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MISSING LIGHT SHIELD IN WALK-IN FREEZER & CRACKED LIGHT COVER IN WALK-IN COOLER MUST BE REPLACED. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display...

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

WATER LEAK UNDER THE FAUCET OF THE SPRAYER SINK TO THE LEFT OF DISHMACHINE MUST BE FIXED. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the ...

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Data sourced from Chicago Dept. of Public Health · This restaurant does not yet have enough inspections for a score. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.