BLACKWOOD BBQ.

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN, BEEF, AND PORK) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.

OBSERVED FOOD DEBRIS BUILD UP ON PREP AREA SHELVES/TABLE TOPS. MUS CLEAN AND MAINTAIN EQUIPMENT.

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN, BEEF, AND PORK) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.CITATION ISSUED

FACILITY DOES NOT HAVE A CLEAN UP KIT & POLICY FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO DISCHARGE OF VOMIT AND DIARRHEAL INCIDENTS. FACILITY MUST PROVIDE KIT & POLICY FOR EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

OBSERVED HAND SINK IN REAR PREP INACCESSIBLE FOUND FILLED 8QT FOOD STORAGE CONTAINER IN HAND SINK. INSTRUCTED TO REMOVE FOOD STORGE CONTAINER. INSTRUCTED HAND WASHING SINKS MUST BE ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED

15# PORK SAUSAGE LINKS WRAPPED COMPLETLY COVERED IN WALK IN COOLER IS 177.2F, 10# SHREDDED BBQ JACK FRUIT SEEDS CONATINER WRAPPED IN WALK-IN COOLER IS 105.4F. FOOD DID NOT COOL FROM 135°F TO 70°F WITHIN TWO HOURS AND FROM 135°F TO 41°F OR LESS WITHIN A TOTAL OF 6 HOURS. REVIEWED COOLING REQUIREMENTS AND DISCUSSED HACCP CONCEPT WITH EMPLOYEE AND PERSON IN CHARGE. 25# OF INADEQUATELY COOLED FOOD WAS DISCARDED WITH VALUE OF $150.00. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

OBSERVED METAL BASKET FILPPED UPSIDE DOWN AND USED FOR ELEVATION IN REAR PREP WALK-IN COOLER. INSTRUCTED NOT TO USE METAL BASKET FOR ELEVATION WHICH IS NOT EASILY CLEANABLE. REPLACE WITH A CORROSION-RESISTANT, NONABSORBENT AND SMOOTH MATERIAL MEETING NSF/ANSI CERTIFICATION OF USE WITH A FOODSERVICE FACILITY.

NO PREVIOUS INSPECTION SUMMARY REPORT POSTED ON SITE FROM 10/16/23, REPORT #2583398. NEW SUMMARY REPORT GIVEN AND POSTED PRIORITY FOUNDATION VIOLATION: 7-42-010(B), CITATION ISSUED