PASS W/ CONDITIONS 4 violations 1 CRITICAL
OBSERVED NO HOT RUNNING WATER THROUGHOUT THE FOOD ESTABLISHMENT AT HAND SINKS IN PREP AREAS & TOILETROOM , 3- COMPARTMENT SINK AND MOP SINK.MUST PROVIDE HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AT ALL TIMES.MUST RESTORE HOT RUNNING WATER TO PREMISES.HOT RUNNING WATER RESTORED ON PREMISES AT ALL SINKS AT 2:20 P.M.(CRITICAL 7-38-030)
Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM GRILL TABLES,PREP TABLES,FRYER CABINETS,MICROWAVE,ROLLING CART,FREEZER AND COOLERS,EXTERIOR OF GARBAGE CAN,FOOD STORAGE SHELVES THROUGHOUT.
Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREP AREA.
Inspector Comments:MUST CLEAN GREASE AND FOOD DEBRI FROM FILTERS AND HOOD OF COOKING EQUIPMENT