CAFETIN TAINO.

Chicago Health Dept

2706 W DIVISION ST · WICKER PARK, CHICAGO

Last inspected 2013.

3 inspections on record since 2011 · Last inspected Dec 2013.

Last inspected Dec 2013. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
3
VIOLATIONS
9
total on record
LAST INSPECTED
DEC 2013

INSPECTION HISTORY

DEC 6
2013
PASS 4 violations
Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REMOVE DUSTS ACCUMULATIONS ON THE CEILING FANS OVER THE CUSTOMERS DINING AREAS.

Minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE MISSING LIGHT SHIELDS/ENDCAPS ON LIGHT BULBS OVER FOOD PREP AREA.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

PROVIDE (1) MISSING SINK STOPPER FOR THE 3 COMPARTMENT SINK.

Minor Pest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE UNNECESSARY ARTICLES FROM THE MOP & BROOM ROOM,FURNACE ROOM,BASEMENT DUE TO POTENTIAL PEST HARBORAGE.

DEC 19
2011
PASS · 0 violations
DEC 14
2011
FAIL 5 violations
Serious Plumbing & Waste
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health.FOUND THE 3 COMP SINK NOT MAINTAINED DRAINING SLOWLY ALLOWING WASTE WATER TO COME BACK INTO OTHER COMPARTMENTS WHEN MIDDLE COMPARTMENT IS DRAINING,MUST REPAIR SAID SINK TO GOOD WORKING CONDITION.SERIOUS VIOLATION 7-38-030.NO CITATION ISSUED.

Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST SEAL RAW WOODEN SURFACES IN DRY STORAGE ROOM USING A NON-TOXIC FINISH.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL OPENINGS ON WALLS AT REAR AREAS LOCATED IN BASEMENT.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST PROVIDE A BACKFLOW PREVENTION DEVICE FOR COFFEE STATION AT FRONT SERVICE COUNTER,REPAIR MECHANICAL VENTILATION IN TOILET ROOM.

Minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE UNNECESSARY ARTICLES STORED IN BASEMENT AREAS.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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