PASS W/ CONDITIONS 12 violations 2 CRITICAL
OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. OBSERVED RAW CHICKEN AT 46.9F, COOKED CHICKEN AT 43.8F, COOKED PASTA AT 44.0F, CHILI AT 43,8F, TACO MEAT AT 43.1F, HAM AT 43.7F, CREAM CHEESE AT 43.7F, CHEDDAR CHEESE AT 43.8F, BLUE CHEESE AT 44.7, RAW GROUND BEEF AT 44.6F, CHORIZO AT 44.9F, MOZZARELLA CHEESE AT 45.3F, WHIPPING CREAM AT 43.1F, SOUR CREAM AT 45.3F. MANAGEMENT VOLUNTARILY DISCARDED 757# OF FOOD WORTH $1566. CRITICAL VIOLATION 7-38-005A.
OBSERVED THE FLOOR DRAIN IN THE BASEMENT BACKING UP WITH WASTE WATER WHEN THE EXPOSED HANDSINK IN THE BASEMENT IS RUNNING. EXPOSED HANDSINK TAGGED HELD FOR INSPECTION. DO NOT PREP FOOD IN THE BASEMENT UNTIL THE HELD FOR INSPECTION TAG HAS BEEN REMOVED FROM THE HANDSINK. FLOOR DRAIN WAS RODDED BY A PLUMBER AND THE VIOLATION WAS CORRECTED UPON MY RETURN TO FINISH THE REPORT ON 6/8/12. HELD FOR INSPECTION TAG WAS REMOVED FROM THE HANDSINK. CRITICAL VIOLATION 7-38-030.
FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED MOLD GROWTH ON INTERIOR CONTACT SURFACES OF THE ICE MACHINE. UNIT TAGGED HELD FOR INSPECTION. MUST TURN OFF MACHINE, REMOVE ICE AND CLEAN AND SANITIZE THE UNIT. DO NOT USE UNTIL HELD FOR INSPECTION TAG HAS BEEN REMOVED FROM THE UNIT. THE UNIT WAS CLEANED AND SANITIZED UPON MY RETURN ON 6/8/12 TO FINISH THE REPORT. HELD FOR INSPECTION TAG WAS REMOVED. SERIOUS VIOLATION 7-38-005A.
MUST LABEL AND DATE ALL PREPARED PRODUCT INSIDE OF THE COOLERS.
REPLACE THE TORN DOOR GASKETS INSIDE OF THE PREP COOLER DOORS. MUST ANCHOR THE BAR 3 COMPARTMENT SINK TO THE WALL.
DETAIL CLEAN THE TOP OF THE SHELVING UNIT ABOVE THE PREP COOLER AND THE STORAGE RACKS IN THE WALK-IN COOLER.
DETAIL CLEAN THE FLOOR IN THE 1ST FLOOR PREP AREA, ESPECIALLY UNDER THE PIZZA PREP COOLER.
MUST INSTALL BASEBOARD AROUND THE MOP SINK IN THE REAR AREA OF THE 1ST FLOOR PREP AREA.
MUST REPLACE THE CRACKED LIGHT SHIELDS IN THE BASEMENT PREP AREA.
MUST INSTALL A SELF-CLOSING DOOR DEVICE FOR THE BASEMENT WASHROOM DOOR.
REMOVE UNNECESSARY ARTICLES AND EXCESSIVE CLUTTER FROM THE BASEMENT STORAGE ROOM FLOORS AND OFFICE.
MUST STORE ICE SCOOPS IN A CONTAINER OUTSIDE OF THE ICE MACHINE.