PASS 2 violations
OBSERVED A LEAK FROM THE CEILING BY THE OFFICE DOOR; INSTRUCTED TO REPAIR LEAK FROM CEILING.
INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
Chicago Health Dept
7201 S EXCHANGE AVE · SOUTH SHORE, CHICAGO
Passed most recent inspection (Feb 2025).
15 inspections on record since 2011 · Last inspected Feb 2025.
OBSERVED A LEAK FROM THE CEILING BY THE OFFICE DOOR; INSTRUCTED TO REPAIR LEAK FROM CEILING.
INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
FOOD HANLDERS NOT WEARING PROPER HAIR RESTRAINTS; INSTRUCTED THAT ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS WHILE HANDLING FOODS.
OBSERVED DUST ON THE VENTILATION FAN ON THE CEILING IN THE WASHROOM; INSTRUCTED TO CLEAN. INSTRUCTED TO CLEAN THE FLOORS IN CORNER AREAS AND INSIDE OF THE FURNACE CLOSET IN CORNER AREAS.
OBSERVED SOME WATER STAINED CEILING TILES IN WASHROOM; INSTRUCTED TO REPLACE WHERE NEEDED.
INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
WATER DAMAGE TO COUNTER AROUND HAND SINK. INSTRUCTED TO CORRECT
ALL STORAGE SHELVES IN NEED OF CLEANING TO REMOVE ALL DEBRIS. INSTRUCTED TO REMOVE ALL EQUIPMENT AND CLEAN SHELVES. CORRECT AND MAINTAIN.
WALLS IN REAR AREA IN NEED OF CLEANING BEHIND REACH IN COOLER TO REMOVE ALL DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS NEED CLEANING IN THE KITCHEN TO REMOVE DEBRIS.
FLOORS IN POOR REPAIR(CRACKS). MUST BE SMOOTH AND EASLIY CLEANABLE.
OBSERVED NO AMBIENT AIR THERMOMETERS IN REFRIGERATION UNITS. INSTRUCTED MANAGER TO PROVIDE TO PROVIDE AND MAINTAIN.
OBSERVED UTENSILS IMPROPERLY STORED. INSTRUCTED MANAGER TO INVERT MULTIUSE UTENSILS INSIDE STORAGE CONTAINERS WITH HANDLES IN UPRIGHT POSITION TO PREVENT CONTAMINATION.
OBSERVED CLUTTER IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE CLUTTER TO PREVENT PEST HARBORAGE AND MAINTAIN.
OBSERVED CRUMBS AND FOOD DEBRIS SCATTERED THROUGHOUT MAIN PREP AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND REMOVE FOOD DEBRIS TO PREVENT PEST HARBORAGE.
OBSERVED NO AMBIENT AIR THERMOMETERS IN REFRIGERATION UNITS. INSTRUCTED MANAGER TO PROVIDE TO PROVIDE AND MAINTAIN.
OBSERVED CRUMBS AND FOOD DEBRIS ON SHELVING UNITS IN MAIN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAITAIN.
OBSERVED CLUTTER IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE CLUTTER TO PREVENT PEST HARBORAGE AND MAINTAIN.
OBSERVED MOP IMPROPERLY STORED. INSTRUCTED MANAGER TO STORE MOP WITH HEAD UP TO PREVENT INSECT BREEDING AND MAINTAIN.
OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN FOOD PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY READY TO EAT FOODS (VEGETABLE MIX, SALMON BURGER) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING THE DISCARD DATES OF THE TCS RTE FOODS. INSTRUCTED TO PROVIDE A LABEL CONTAINING THE DISCARD DATES FOR ALL TCS RTE FOODS. PRIORITY FOUNDATION 7-38-005.
OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE AND A REMINDER ON THE MENU FOR ALL FOODS THAT CAN BE ORDERED UNDERCOOKED OR RAW (EGGS). INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE AND A REMINDER ON THE MENU FOR ALL FOODS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION 7-38-005.
OBSERVED DEBRIS ON SHELVING UNITS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE FACE MASK, DISPOSABLE MOP HEAD, DISPOSABLE LATEX GLOVES, ADEQUATE SANITIZER *MUST ELIMINATE NOROVIRUS*) ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
6-301.14 OBSERVED NO HAND WASHING SIGNS LOCATED AT THE FOOD PREP AREA AND TOILET ROOM HAND WASHING SINKS. INSTRUCTED TO PROVIDE.
3-501.17 OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY READY TO EAT FOODS (VEGETABLE MIX, SALMON BURGER) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING THE DISCARD DATES OF THE TCS RTE FOODS. INSTRUCTED TO PROVIDE A LABEL CONTAINING THE DISCARD DATES FOR ALL TCS RTE FOODS. PRIORITY FOUNDATION 7-38-005.
3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE AND A REMINDER ON THE MENU FOR ALL FOODS THAT CAN BE ORDERED UNDERCOOKED OR RAW (EGGS). INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE AND A REMINDER ON THE MENU FOR ALL FOODS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION 7-38-005.
4-302.12 OBSERVED NO FOOD THERMOMETER ON SITE THAT MEASURES THE TEMPERATURES OF HOT AND COLD FOODS. INSTRUCTED TO PROVIDE A FOOD THERMOMETER. PRIORITY FOUNDATION 7-38-005.
4-904.11 OBSERVED CLEAN PANS BEING STORED ON TOP OF THE GREASE TRAP UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO PROPERLY STORE EQUIPMENT IN ORDER TO PREVENT ANY POSSIBLE CONTAMINATION.
5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
2-102.13 OBSERVED THREE FOOD HANDLERS (2 FEMALE, I MALE) WITHOUT FOOD HANDLER'S CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT.
2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
CLEAN FLOOR IN PREP AND STORAGE AREAS ALONG WALL AND IN CORNER AREAS.
MUST CLEAN FLOORS IN THE REAR STORAGE AREA,ALONG WALL BASE AND CORNERS
FLOORS NEED CLEANING IN THE PREP AREA ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS.
NOTED MISSING CEILING TILES IN THE TOILET ROOM. MUST REPLACE AND MAINTAIN.
CLEAN FLOORS IN THE PREP AREA,ALONG WALL BASE AND CORNERS
LABEL ALL BULK CONTAINERS AND PREPARED SALADS. POST CONSUMER ADVISORY.
STORE CLEAN POTS AND PANS OFF FLOOR.
PROVIDE ADEQUATE SHELVING FOR STORAGE. PAINT SHELVES UNDER FRONT COUNTER.
CLEAN ALL SHELVES UNDER FRONT COUNTER.
FLOORS NEED CLEANING ALONG WALLS NEAR WATER HEATER. ELEVATE ALL STOCK OFF FLOOR.
CLEAN ALL WALL VENTS(DUST BUILDUP). SEAL ALL OPENINGS IN WALLS AND CEILINGS AROUND PIPE FITTINGS IN DINING, PREP AND STORAGE AREAS. SEAL OPENINGS ALONG BASEBOARDS UNDER 3-COMP SINK AND IN SOUTHWEST CORNER IN FURNACE ROOM.
REMOVE SHOES BEHIND FRONT COUNTER AND PROVIDE SEPARATE AREA FOR EMPLOYEE BELONGINGS.
STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
STORE WASH CLOTHS IN SANITIZING SOLUTION. PROVIDE LONG HANDLE UTENSILS FOR DISPENSING CONDIMENTS, SUGAR, ETC.
FOUND LIGHT FIXTURES NOT SHIELDED AT FRONT PREPARATION AREAS.
FOUND 2 COFFEE MACHINES WITH NO BACKFLOW PREVENTION DEVICES.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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