AUG 29
2019
PASS 3 violations
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED LOOSE HANDLE TO RIGHT HANDLE TO REACH IN COOLER WHERE CUT LEAFY GREENS ARE STORED. INSTRUCTED TO REPAIR OR REPLACE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT (FRYERS) AND SURROUNDING FLOORS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED WATER STAINED CEILING TILES IN BASEMENT DRY STORAGE AREA. INSTRUCTED TO REPLACE.