CLOUD 9.

Chicago Health Dept

604 W BELMONT AVE · LAKEVIEW, CHICAGO

Last inspected 2010.

2 inspections on record since 2010 · Last inspected Apr 2010.

Last inspected Apr 2010. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
2
VIOLATIONS
7
total on record
LAST INSPECTED
APR 2010

INSPECTION HISTORY

APR 14
2010
PASS · 0 violations
MAR 26
2010
FAIL 7 violations 2 CRITICAL
Critical Pest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.NO PEST CONTROL LOG BOOK PROVIDED.INSTRUCTED TO PROVIDE IT.SERIOUS VIOLATION -NO CITATION ISSUED-NOT OPERATING.

Critical Pest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OUTSIDE GARBAGE AREA NOT CLEANED (BOXES, GARBAGE, AND RAT DROPPINGS )INSTRUCTED TO CLEAN AREA.SERIOUS VIOLATION- NO CITATION ISSUED

Serious Documentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.NO PROOF OF CITY SANITATION CERTIFICATE OR NOR ENROLLEMENT, INSTRUCTED TO PROVIDE.SERIOUS VIOLATIION-NO CITATION ISSUED.

Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.SPLASH GUARD IS NEEDED BETWEEN PREP TABLE AND EXPOSED HAND SINK, IF PREP TABLE IS CLOSE BY THE EXPOSED(FRONT AREA).

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOOR IN BASEMENT PREP/STORAGE AREA NOT SMOOTH OR LEVELED, INSTRUCTED TO PROVIDE A SMOOTH SURFACE, ABLE TO CLEAN.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned.CEILING IN BASEMENT PREP/STORAGE AREA IS NEEDED, IN POOR REPAIR(HOLES,METAL HANGING FROM CEILING), SURFACE MUST BE SMOOTH AND CLEANABLE

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.AN EXPOSED HAND SINK IS NEEDED IN BASEMENT AREA,WERE ICE BLOCK IS REMOVED FROM CONTAINERS.PROVIDE WITH IT SOAP AND PAPER TOWELS.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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