DAN'S HOT DOG STAND,INC..

MUST CLEAN THE FILTERS ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.

2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEE MUST PROVIDE AND MAINTAIN.

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE(SHAKERS & SQUEEZE BOTTLES)

OBSERVED A GAP ALONG FRONT SOUTH SCREEN DOOR RIGHT CORNER,REAR OUTTER DOOR IN RIGHT CORNER AND SCREEN DOOR ALONG LEFT CORNER MUST MAKE DOOR TIGHT FITTING TO PREVENT INSECT ENTRY.

OBSERVED EVIDENCE OF APPX. 100 OR MORE MICE DROPPINGS ON TABLE UNDERNEATH 2- EYE STOVE,ON WALL OUT LET COVER NEAR FRYER,INSIDE OF FRYER CABINET,ON FLOOR IN CORNER NEAR METER,UNDER,REGISTER CABINET,TOILET ROOM,REAR FOOD STORAGE /OFFICE AREA,BEHIND REACH IN CHEST & UPRIGHT FREEZER. MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/26/25.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

MUST ELEVATE FOOD ITEMS OFF OF FLOOR IN WALK IN COOLER AND STORE PROPERLY ON SHELVING UNITS.

MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR DISH WASHING AREA AND REFRIGERATION STORAGE.

OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEE MUST PROVIDE AND MAINTAIN.

PREVIOUS CORE VIOLATION FROM REPORT #2600622 8/23/24 NOT CORRECTED-#58-2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)

2-102.14(O) : OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

: 6-501.114 : MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS AND OUTSIDE REAR YARD

: 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

OBSERVED NO CLEAN -UP POLICY PROCEDURE FOR CLEANING VOMITING AND DIARRHEA MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

OBSERVED NO HAND WASHING SINK IN TOILET ROOM MUST INSTALL WITH HOT & COLD RUNNING WATER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)

MUST PROVIDE SOAP & TOWELS AT HAND SINK IN TOILET ROOM AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)

OBSERVED NO THERMOMETER FOR REACH IN REFRIGERATOR MUST PROVIDE AND MAINTAIN.

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

OBSERVED EVIDENCE OF APPX. 100 OR MORE MICE DROPPINGS ON CONCRETE LEDGE NEXT TO UNUSED COOLER IN REAR AREA,ON WALL CONDUITS,ON TOP OF REFRIGERATOR,ON ROLLING CART,ON FLOOR UNDER FOOD STORAGE SHELVES,IN ADDITIONAL ROOM ON WOOD LEDGES,IN TOILET ROOM BEHIND HOT WATER TANK.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/29/24.(PRIORITY FOUNDATION 7-38-020(A)

OBSERVED A GAP ALONG BOTTOM AND SIDES OF BOTH FRONT DOORS,SIDE STORAGE DOORS ALONG ALL SIDES AND MISSING DOOR KNOBS,REAR DOOR & SCREEN ALONG BOTTOM MUST MAKE DOORS TIGHT FITTING TO PREVENT RODENT ENTRY.

MUST ELEVATE FOOD PRODUCTS FROM WALK IN COOLER FLOOR AND STORE ON SHELVING UNITS.

MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.CARDBOARD FROM WALK IN COOLER SHELVING UNITS.

MUST REPAIR OR REPLACE MISSING DOOR HANDLE ON 1- DOOR REACH IN REFRIGERATOR AND LOOSE DOOR GASKET ON PREP COOLER.

MUST PROVIDE A DRAINBOARD AT 3- COMPARTMENT SINK.

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM STEAM TABLE,GRILL TABLE AND DRIP TRAYINTERIOR AND EXTERIOR OF FRYERS,WALK IN COOLER SHELVING UNITS.

OBSERVED NO MOPSINK WITH HOT AND COLD RUNNING WATER MUST PROVIDE AND MAINTAIN.

OBSERVED NO GREASE TRAP AT 3- COMPARTMENT SINK MUST INSTALL AND MAINTAIN.

OBSERVED NO OUTSIDE GARBAGE DISPOSAL CONTRACT MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)

MUST REMOVE CARDBOARD FROM FLOOR IN WALK IN COOLER AND UNDERNEATH FRYERS.

MUST REPAIR OR REPLACE LOOSE AND MISSING WALL BASES THROUGHOUT PREP AREA.

MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS AND IN BETWEEN EQUIPMENT.TALL WEEDS FROM REAR YARD.

MUST CLEAN DEBRIS FROM FILTERS AT HOOD OF COOKING EQUIPMENT.

MUST PROVIDE MECHANICAL VENTILATION IN TOILET ROOM.

OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.