DEC 16

2021

PASS W/ CONDITIONS 7 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

Minor Other

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

4-502.13 OBSERVED TCS FOODS BEING STORED IN GROCERY BAGS INSIDE OF THE FREEZER. INSTRUCTED TO STORE ALL FOODS IN FOOD GRADE CONTAINERS OR FOOD GRADE BAGS ONLY.

Serious Sanitation

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-603.15 OBSERVED POTS TOO LARGE TO BE WASHED IN THE 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE LARGE POTS OR PROVIDE A LARGER 3 COMPARTMENT SINK OR PROVIDE A WRITTEN PROCEDURE ON HOW THE FACILITY WASHES RINSES AND SANITIZES ALL LARGE EQUIPMENT.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.114 OBSERVED EXCESSIVE CLUTTER AND ITEMS BEING STORED DIRECTLY ON THE GROUND IN THE FOOD PREP AREA AND IN THE DRY STORAGE AREA. INSTRUCTED TO ORGANIZE OR REMOVE ALL UNNECESSARY CLUTTER AND ELEVATE EVERY THING AT LEAST 6 INCHES FROM THE GROUND. 6-501.12 OBSERVED FLOORS THROUGH OUT WITH EXCESSIVE ACCUMULATED FOOD AND DIRT DEBRIS UNDER AND AROUND ALL REFRIGERATION AND FREEZER UNITS AND UNDER AND AROUND ALL COOKING EQUIPMENT AND 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN ALL.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED FOOD HANDLER WITHOUT THE REQUIRED FOOD HANDLER TRAINING. INSTRUCTED TO MEET REQUIREMENT.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENT.

DEC 8

2021

FAIL 15 violations 7 CRITICAL

Critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS CERTIFICATE. INSTRUCTED TO MEET REQUIREMENTS. PRIORITY FOUNDATION 7-38-012.

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON-SITE WHILE TCS FOODS (BEEF, CHICKEN) ARE BEING PREPARED, HANDLED, AND SERVED TO THE PUBLIC. INSTRUCTED ALWAYS TO HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON-SITE TO RESPOND TO VOMIT PROPERLY AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

5-205.11 OBSERVED HANDWASHING SINK NOT ACCESSIBLE WITH A ICE MACHINE, CUTTING BOARD, AND RICE STEAMER BLOCKING THE HANDWASHING SINK IN THE FOOD PREP AREA. INSTRUCTED TO REMOVE ALL ITEMS AND DO NOT BLOCK THE HAND WASHING, HAND WASHING SINK MUST BE ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).

Minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

4-302.12 OBSERVED NO METAL STEM THERMOMETER ON-SITE TO TAKE TEMPERATURES OF COLD AND HOT FOODS PROPERLY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED NO PEST CONTROL LOG BOOK WITH UP-TO-DATE SERVICE REPORT AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(C).

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 30 RAT DROPPINGS LOCATED IN THE CORNER BY THE DRY STORAGE SHELVES IN THE REAR. INSTRUCTED TO ELIMINATE RODENT ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS, AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-306.11 OBSERVED FOODS BEING STORED AT THE FRONT CUSTOMER COUNTER WITHOUT PROTECTION FROM POSSIBLE CONTAMINATION BY CUSTOMERS. INSTRUCTED ALWAYS TO STORE ALL FOODS IN THE FOOD PREP AREA AND DO NOT STORE FOODS AT THE FRONT CUSTOMER COUNTER. EMPLOYEE REMOVED SAID FOODS TO THE FOOD PREP AREA DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

Minor Other

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

4-502.13 OBSERVED TCS FOODS BEING STORED IN GROCERY BAGS INSIDE OF THE FREEZER. INSTRUCTED TO STORE ALL FOODS IN FOOD-GRADE CONTAINERS OR FOOD-GRADE BAGS ONLY.

Serious Sanitation

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED FLOORS THROUGHOUT WITH EXCESSIVE ACCUMULATED FOOD AND DIRT DEBRIS UNDER AND AROUND ALL REFRIGERATION AND FREEZER UNITS AND UNDER AND AROUND ALL COOKING EQUIPMENT AND 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN ALL.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.114 OBSERVED EXCESSIVE CLUTTER AND ITEMS BEING STORED DIRECTLY ON THE GROUND IN THE FOOD PREP AREA AND THE DRY STORAGE AREA. INSTRUCTED TO ORGANIZE OR REMOVE ALL UNNECESSARY CLUTTER AND ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE GROUND.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED FOOD HANDLER WITHOUT THE REQUIRED FOOD HANDLER TRAINING. INSTRUCTED TO MEET REQUIREMENTS.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENTS.

MAY 31

2019

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-005.

Minor Other

ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

DATING DUCK FOOD LLC.

THE NUMBERS

INSPECTION HISTORY

NEARBY IN CHINATOWN