JAN 15
2015
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DFL MANAGMENT LLC.
YOUR CALL. 64/100
210 W 87TH ST · AUBURN GRESHAM, CHICAGO
Last inspected January 15, 2015 · passed
4 of 6 inspections passed, 2 failed. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
4 passed · 2 failed
VIOLATIONS
23
includes 2 critical
RECORDS COVER
2 YEARS
since Feb 2012
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE A LID COVER ON THE BULK CONTAINER THAT HAS POPCORN STORED IN CONTAINER,INSTRUCTED YO PROVIDE COVER AND REMOVE RUST FROM METAL SHELVING UNITS IN THGE WALK-IN FREEZER IN REAR OF PREMISES AND REMOVE RUST FROM INTERIOR OF ICE MACHINE IN REAR OF PREMISES
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A THERMOMETER INSIDE THE COLD HOLDING UNIT AT PREP AREA
JAN 82015FAILED3 violations1 CRITICALDETAILS
JAN 8
2015
FAILED
3 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED 30 MICE DROPPINGS IN THE GENERATOR ROOM IN REAR OF PREWMISES ON FLOOR IN CORNER AND ALONG WALL BASE,ALSO OBSERVED 30 MICE DROPPINGS IN THE ELECTRICAL ROOPMJ IN REAR OF PREMISES ON FLOOR IN CORNERS AND ALONG WALL BASE,INSTRUCTED TO CLEAN AND SANIYIZED AFFECTED AREAS,SERIOUS VIOLATION 7-38-020
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE A LID COVER ON THE BULK CONTAINER THAT HAS POPCORN STORED IN CONTAINER,INSTRUCTED YO PROVIDE COVER AND REMOVE RUST FROM METAL SHELVING UNITS IN THGE WALK-IN FREEZER IN REAR OF PREMISES AND REMOVE RUST FROM INTERIOR OF ICE MACHINE IN REAR OF PREMISES
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A THERMOMETER INSIDE THE COLD HOLDING UNIT AT PREP AREA
FEB 72013PASSED4 violationsDETAILS
FEB 7
2013
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CLEAN INTERIOR PANEL/SIDES OF ICE MACHINE IN KITCHEN AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOORS BEHIND SERVICE COUNTER,IN KITCHEN AND UNDER SHELVING IN DRY FOOD STOCK ROOM. MUST CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN WALLS ABOVE 3-COMPARTMENT SINK IN KITCHEN AREA. MUST CLEAN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE CLUTTER AT REAR ORGANIZE AND MAINTAIN AT ALL TIMES.
FEB 162012PASSED6 violationsDETAILS
FEB 16
2012
PASSED
6 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPLACE GASKET ON DOOR TO LEFT ICE MACHINE IN KITCHEN AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN OR REMOVE ALL UNUSED EQUIPMENT ON PREMISES. CLEAN POPCORN MACHINE, COTTON CANDY MACHINE, AND INTERIOR CABINETS OF DEEP FRYERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT IN ALL AREAS OF PREMISES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEAL ALL HOLES/OPENINGS IN WALLS THROUGHOUT. SEAL OR REPLACE ALL LOOSE WALL COVES THROUGHOUT. REPLACE ALL STAINED CEILING TILES. CLEAN AND/OR PAINT WALLS IN REAR STORAGE AREA ON FIRST FLOOR. CLEAN ALL DUSTY CEILING VENTS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
SHIELD LIGHTS IN HOT FOOD PREP AREA OR REPLACE WITH SHATTER-RESISTANT BULBS(INSIDE REACH-IN FREEZER ALSO).
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR 3 FAUCETS IN WOMEN'S WASHROOM
FEB 92012PASSED6 violationsDETAILS
FEB 9
2012
PASSED
6 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPLACE GASKET ON DOOR TO LEFT ICE MACHINE IN KITCHEN AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN OR REMOVE ALL UNUSED EQUIPMENT ON PREMISES. CLEAN POPCORN MACHINE, COTTON CANDY MACHINE, AND INTERIOR CABINETS OF DEEP FRYERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT IN ALL AREAS OF PREMISES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEAL ALL HOLES/OPENINGS IN WALLS THROUGHOUT. SEAL OR REPLACE ALL LOOSE WALL COVES THROUGHOUT. REPLACE ALL STAINED CEILING TILES. CLEAN AND/OR PAINT WALLS IN REAR STORAGE AREA ON FIRST FLOOR. CLEAN ALL DUSTY CEILING VENTS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
SHIELD LIGHTS IN HOT FOOD PREP AREA OR REPLACE WITH SHATTER-RESISTANT BULBS(INSIDE REACH-IN FREEZER ALSO).
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR 3 FAUCETS IN WOMEN'S WASHROOM.
show all 6 inspections →
FEB 32012FAILED2 violations1 CRITICALDETAILS
FEB 3
2012
FAILED
2 violations1 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
REFRIGERATED PREP TABLE IN EAST KITCHEN PREP AREA NOT MAINTAINING ADEQUATE TEMPERATURE, MUST BE CAPABLE OF MAINTAINING AN AIR TEMPERATURE OF 40 DEGREES OR BELOW-NO CITATION ISSUED
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED MGR. ON PREMISES AT TIME OF INVESTIGATION-NO CITATION ISSUED
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →