DONALDS FAMOUS HOT DOGS.

4-101.17 OBSERVED WOOD ON THE WALL LOCATED BY THE UTILITY SINK. INSTRUCTED TO MAKE THE SURFACE SMOOTH AND EASILY CLEANABLE.

6-501.12 OBSERVED STAINED CEILING TILES IN THE REAR FOOD PREP AREA. INSTRUCTED TO REPLACE.

6-501.111 OBSERVED EVIDENCE OF LIVE RODENT AND INSECT ACTIVITY IN THE FACILITY. OBSERVED ABOUT 10 RODENT DROPPINGS INSIDE OF THE DRY STORAGE ROOM AND ABOUT 15 RODENT DROPPINGS INSIDE OF THE TOILET ROOM. ALSO OBSERVED ABOUT 25 SMALL FLIES AROUND THE BAG OF ONIONS ON THE LOWER SHELF LOCATED IN THE DRY STORAGE ROOM. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED. 7-38-020(A).

4-101.17 OBSERVED WOOD ON THE WALL LOCATED BY THE UTILITY SINK. INSTRUCTED TO MAKE THE SURFACE SMOOTH AND EASILY CLEANABLE.

6-501.12 OBSERVED STAINED CEILING TILES IN THE REAR FOOD PREP AREA. INSTRUCTED TO REPLACE.

OBSERVED IMPROPERLY STORED WIPING CLOTHES ON PREP AREA, INSTRUCTED TO PROPERLY IN SANITIZING SOLUTION.

OBSERVED THE REAR UPRIGHT FREEZER WITH EXCESSIVE ICE, INSTRUCTED TO DEFROST AND CLEAN.

OBSERVED THE UNISEX TOILET ROOM RECEPTACLE NO COVER, INSTRUCTED TO PROVIDE COVER.

OBSERVED WATER DAMAGED CEILING TILES IN FRONT DINING, AND REMOVE DUST FROM CEILING VENTS/WALL VENT, AND LIGHT SHIELDS FRONT. INSTRUCTED TO CLEAN ABOVE.

NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A WRITTEN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-012A. NO CITATION ISSUED.

NO WRITTEN PROCEDURE ON THE PREMISES FOR CLEAN-UP OF VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A WRITTEN PROCEDURE FOR CLEAN-UP OF VOMIT AND DIARRHEAL EVENTS WITH PROPER CLEAN-UP SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

REPAIR THE OPENINGS IN THE WALL BEHIND THE PREP TABLE AND EXPOSED HANDWASHING SINK IN THE FRONT PREP AREA.

ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.

ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING. MUST PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.

NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A WRITTEN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-012A. NO CITATION ISSUED.

NO WRITTEN PROCEDURE ON THE PREMISES FOR CLEAN-UP OF VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A WRITTEN PROCEDURE FOR CLEAN-UP OF VOMIT AND DIARRHEAL EVENTS WITH PROPER CLEAN-UP SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

OBSERVED A PACKAGE OF RAW GROUND BEEF STORED ON TOP OF A CONTAINER OF PICKLES AND DRIPPING BLOOD ON THE TOP OF THE CONTAINER OF PICKLES. MANAGEMENT INSTRUCTED TO PROPERLY STORE READY-TO-EAT FOODS ABOVE RAW ANIMAL FOODS. THE CONTAINER OF PICKLES WAS DISCARDED BY MANAGEMENT. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

OBSERVED 2 LIVE COCKROACHES ON THE FLOOR IN THE FOOD PREP AREA NEXT TO THE 2 DOOR PEPSI COOLER. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION 7-38-020A. CITATION ISSUED.

OBSERVED A DRAIN LINE WATER LEAK UNDER THE MIDDLE COMPARTMENT OF THE 3 COMPARTMENT SINK. MUST REPAIR THE LEAK.

MUST SEAL THE OPENINGS IN THE WALLS OF THE WASHROOM AND REAR FOOD PREP AREA ABOVE THE STOVE.

ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.

ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING. MUST PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.

THERE ARE BROKEN/DAMAGED FLOOR TILES IN THE FRONT AND REAR FOOD PREPARATION AREA AND STORAGE AREA. INSTRUCTED TO REPLACE AND MAINTAIN FLOORS TO BE SMOOTH AND EASILY CLEANABLE.

FOUND 25 LIVE SMALL FLIES ON THE CEILING, WALLS, SHELVES AND CONTAINER IN THE FRONT FOOD PREPARATION AREA. INSTRUCTED TO ELIMINATE SMALL FLIES, CLEAN THE AFFECTED AREAS AND CONTACT PEST CONTROL FOR ASSISATANCE. -NO CURRENT SERVICE REPORT FROM PEST CONTROL IN THE PEST CONTROL LOG BOOK (ONLY 2015 AND 2016). INSTRUCTED TO PROVIDE A REPORT SHOWING SERVICE PERFORMED THIS YEAR. SERIOUS VIOLATION 7-38-020

LARGE OPENED TIN CAN OF TOMATO PASTE STORED IN THE REAR REACH IN COOLER. INSTRUCTED TO REMOVE CONTENTS FROM CAN AND STORE IN A FOOD GRADEABLE CONTAINER. MUST PROPERLY LABEL. MAINTAIN SAME.

THE REAR/FRONT REACH IN FREEZERS HAS THICK ICE BUILD UP INSIDE. INSTRUCTED TO REMOVE. MAINTAIN SAME.

THE INTERIOR OF THE REACH IN COOLERS/FREEZERS AND THE DEEP FRYERS IN THE FRONT FOOD PREPARATION AREA HAS FOOD, DIRT AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

THERE ARE BROKEN/DAMAGED FLOOR TILES IN THE FRONT AND REAR FOOD PREPARATION AREA AND STORAGE AREA. INSTRUCTED TO REPLACE AND MAINTAIN FLOORS TO BE SMOOTH AND EASILY CLEANABLE.

THE CEILING TILES IN THE FRONT AND REAR FOOD PREPARATION AREA HAS WATER STAINS. INSTRUCTED TO REPLACE CEILING TILES. -THE VENTS AND CEILING TILES HAS DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

THE FAUCET ON THE REAR HAND SINK IS LOOSE AND CRACKED, THE 3-COMPARTMENT SINK SPROUTS WATER FROM THE BASE OF THE FAUCET WHEN TURNED ON. INSTRUCTED TO FIX AND MAINTAIN BOTH FAUCETS.

OBSERVED FLOORS IN THE DRY STORAGE AREA ARE IN NEED OF CLEANING UNDER SHELVES TO REMOVE DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

OBSERVED MINOR LEAK AT THE FAUCET OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR.

OBSERVED POTENTIALLY HAZARDOUS FOODS (BEEF) HELD IN CONTAINERS FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO LABEL AND DATE ALL FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN.

OBSERVED A SCOOP BEING STORED IN A CONTAINER OF RICE IN THE FOOD PREP AREA. INSTRUCTED TO PROPERLY STORE ALL MULTI USE UTENSILS PROPERLY AND MAINTAIN.

OBSERVED EXCESSIVE ACCUMULATED GREASE AND FOOD DEBRIS INSIDE OF ALL THE FRYERS. INSTRUCTED TO CLEAN AND MAINTAIN.

OBSERVED FLOORS UNDER ALL HEAVY COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE EXCESSIVE DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

OBSERVED MISSING AND BROKEN WALL TILES OUTSIDE THE WASHROOM. INSTRUCTED TO REPLACE AND MAINTAIN.

OBSERVED MINOR LEAK AT THE FAUCET OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

CLEAN INTERIOR AND EXTERIOR SURFACES OF SHAKE MIXER IN FRONT PREP AREA AND SHELVES IN REAR STORAGE AREA.

REPLACE MISSING AND DAMAGED FLOOR TILES IN PREP AREAS.

REMOVE DUST BUILDUP ON CEILING VENTS ABOVE MENU BOARD. CLEAN CEILING VENTS AND LIGHT SHIELDS IN PREP AREA(DUST BUILDUP). REPLACE STAINED CEILING TILOES IN PREP AND DISH WASHING AREA.

REPLACE DAMAGED LIGHT SHIELD IN REAR PREP/DISH WASHING AREA.

TIGHTEN LOOSE FAUCET ON REAR EXPOSED AND 3-COMPARTMENT SINKS.

ELEVATE ALL STOCK OFF FLOOR IN WALK-IN COOLER AND STORAGE AREAS. PROPERLY ORGANIZE WALK-IN COOLER.

NO FOOD HANDLER CERTIFICATES AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.

NO VISIBLE THERMOMETER INSIDE THE WALK-IN-COOLER.INSTRUCTED TO PROVIDE,MAINTAIN.

OBSERVED LIVE FRUIT FLIES IN THE DRY STORAGE ROOM AND ON WALLS AND CEILING NEAR THE WALK-IN-COOLER. APPROXIMATELY 40 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS, CEILING AND EQUIPMENT IN THESE AREAS. INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS AND ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY.ALSO,THE PEST CONTROL LOG BOOK MUST BE AVAILABLE TO THE INSPECTORS AS REQUIRED. SERIOUS VIOLATION 7-38-020.

LABEL AND DATE ALL PREPARED FOODS IN THE WALK-IN-COOLER AND MAINTAIN.

REPLACE WATER STAINED CEILING TILES AT REAR 3 COMPARTMENT SINK AREA AND REMOVE DUSTS ACCUMULATION ON VENTILATION COVERS IN TOILET ROOM AND MAINTAIN.

NO VISIBLE THERMOMETER INSIDE THE WALK-IN-COOLER.INSTRUCTED TO PROVIDE,MAINTAIN.

FOUND CLUTTER IN THE DRY STORAGE ROOM AT CORNERS.INSTRUCTED TO REMOVE UNNECESSARY ITEMS,ORGANIZE,REMAINING ITEMS MUST BE STORED AT LEAST 6" OFF FLOOR/WALL AND MAINTAIN.

FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE 2 DOOR FOOD PREP COOLER WITH AN AIR TEMPERATURE OF 51.9F. THE COOLER IS USED TO STORE POTENTIALLY HAZARDOUS FOODS SUCH AS EGGS,HAMBURGERS,RAW CHICKEN AND RAW PORK. UNIT TAGGED HELD FOR INSPECTION. MUST EMPTY THE UNIT AND HAVE IT REPAIRED SO THAT IT MAINTAINS AN AIR TEMPERATURE BELOW 40F AT ALL TIMES.CRITICAL VIOLATION 7-38-005A.

POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED RAW EGGS AT 54.9F, RAW CHICKEN AT 52.3F,RAW HAMBURGER AT 52.0-53.7F,PORK CHOPS AT 53.3F,GYRO SAUCES AT 54.1F. NO TIME AND TEMPERATURE LOGS PROVIDED.MANAGEMENT VOLUNTARILY DISCARDED APPROX.10#'S OF FOOD WORTH APPROX. $50.00 PER MANAGER. CRITICAL VIOLATION 7-38-005(A).

MUST LABEL GREEN BULK FOOD CONTAINERS NEAR THE STOVE AREA AND MAINTAIN.

MUST REPLACE OR REPAIR RUSTY SHELVINGS INSIDE THE WALK-IN-COOLER AND MAINTAIN.

MUST CLEAN AND MAINTAIN FAN COVERS INSIDE THE WALK-IN-COOLER,MANUAL CAN OPENER WITH HOUSING ATTACHED TO PREP TABLE,UPPER PANEL OF ICE MAKER ETC.

FLOORS ALONG WALLS AND IN ALL CORNERS OF REAR DRY STORAGE AREAS REQUIRE A DETAIL CLEANING AND MAINTAIN.

MUST PROVIDE,MAINTAIN 3 SINK STOPPERS FOR THE 3 COMPARTMENT SINK.

NEED TO CLEAN BOX FREEZER REAR EXCESSIVE ICE. CLEAN AND SANITIZE SHAKE MACHINE.

NEED TO CLEAN FLOOR UNDER FRONT GRILL.

REPLACE WATER DAMAGED CEILING TILES. CLEAN FRONT DUSTY CEILING VENTS.

CLEAN LIGHT SHIELDS.

OVER 15 LIVE SMALL FLIES WERE FOUND ON AND UNDER THE SODA FOUNTAIN CABINET AND DIRTY DRAIN BENEATH. OVER 25 MOUSE DROPPINGS WERE FOUND IN THE CORNERS OF THE REAR STORE ROOM AND TWO DEAD MICE WERE FOUND IN A NEARBY CATCHALL TRAP, THREE HOLES WERE FOUND IN THE NORTH OUTER WALL BRICK WORK, REPAIR THE WALL, CLEAN UP ALL EVIDENCE OF PEST'S AND CHECK THE BUILDING PERIMETER FOR ADDITIONAL HOLES AND HARBORAGE. HAVE THE PEST CONTROL PROVIDER PUT A COPY OF THEIR CURRENT BUSINESS LICENSE IN THE LOG BOOK.

THE WALK IN COOLER AND SODA FOUNTAIN SHELVES ARE DIRTY AND DAMAGED. THE CLEAN, REPAIR, RESEAL OR REPLACE DAMAGED AND UNSANITARY SURFACES.

THE FLOORS UNDER THE COOKING EQUIPMENT AND SODA FOUNTAIN ARE BUCKLING, AND THE BASEBOARDS ARE DAMAGED THROUGHOUT THE PREMISES, REPAIR THE FLOORS AND BASEBOARDS SO THEY ARE SMOOTH AND SANITARY.

THE WALLS BEHIND THE SINKS ARE DAMAGED AND UNSANITARY, CLEAN AND REPAIR SO THEY ARE SMOOTH AND SANITARY.

The licensee shall inform the public in writing of the Chicago Department of Public Health?s Consumer Advisory relating to consuming raw and undercooked animal products. THE LARGE CONTAINERS HOLDING THE FLOUR, SALT ECT NOT LABELED. INSTRUCTED TO LABEL SAME.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN AND SANITIZE THE COOKING EQUIPMENT,AND HOODS ABOVE HAS GREASE BUILDUP.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN THE FLOOR UNDER THE COOKING EQUIPMENT HAS DUST BUILDUP.

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. CLEAN THE LIGHT SHIELDS IN PREP AREA HAS DUST BUILDUP.

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. CLEAN THE VENTS THROUGHOUT PREMISES HAS DUST AND DIRT BUILDUP.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE THE GASKET AROUND THE DOOR AT THE WALKIN COOLER IT IS IN POOR REPAIR. NEEDS TO MAKE A TIGHT SEAL SO NO AIR EXCAPES.

The walls and ceilings shall be in good repair and easily cleaned. REPLACE THE STAINED CEILING TILES THROUGHOUT.

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. CLEAN THE VENTS THROUGHOUT PREMISES HAS DUST AND DIRT BUILDUP. REPAIR OR REPLACE THE FAUCET AT THE THREE COMPARTMENT SINK IT IS SPRAYING WATER ALL OVER WHEN TURNED ON.

CREAM OF BROCCOLI SOUP-128.1 DEGREES, CHICKEN NOODLE SOUP-98.1 DEGREES BOTH SITTING ON STOVE TOP AT ROOM TEMPERATURE. CUT TOMATOES SITTING OUT ON TABLE AT 60.5 DEGREES - HOT FOODS MUST BE HELD AT 140 DEGREES OR ABOVE AND COLD POTENTIALLY HAZARDOUS FOODS MUST BE HELD AT 40 DEGREES OR BELOW. SOUPS MUST BE BROKEN DOWN INTO SMALL CONTAINERS(SHALLOW) AND COOLED TO 40 DEGREES WITHIN 6 HOURS-CITATION ISSUED-CRITICAL-ALL PRODUCTS AT IMPROPER TEMPERATURES VOLUNTARILY DISCARDED

OBSERVED EMPLOYEE WASH AND RINSE MULTI-USE EQUIPMENT IN 3 COMP. SINK-MUST SET UP THIRD COMPARTMENT OF THIS UNIT TO SANITIZE ALL EQUIPMENT-CITATION ISSUED-CRITICAL

PAINT ALL RAW WOOD SHELVES AND SURFACES THROUGHOUT THAT ARE NO LONGER EASILY CLEANABLE.

CLEAN THE FOLLOWING: CAN OPENER AND HOLSTER ON PREP TABLE IN REAR, CUTTING BOARDS ON TABLES IN REAR FOOD PREP AREA, INTERIOR OF ICE MACHINE, SIDES OF COOKING EQUIPMENT AND CABINET OF EXPOSED HAND SINK IN REAR PREP AREA.

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.

REPAIR OPENING IN WALL IN WASHROOM. REPLACE ALL STAINED CEILING TILES THROUGHOUT. CLEAN AND/OR REPLACE ALL UNCLEAN LIGHT SHIELDS THROUGHOUT. PAINT ALL WALLS IN REAR THAT ARE NO LONGER EASILY CLEANABLE.

REPAIR OR REPLACE LEAKY FAUCET AT 3 COMP. SINK

REAR STORAGE AREA CLUTTERED, MUST KEEP ORGANIZED AND FREE OF UNNECESSARY ARTICLES.