Dunkin Donuts
Passed most recently but 2 prior failures on record
2024-10-02 Pass Canvass ▾
No violations found.
2022-06-13 Pass Canvass Re-Inspection 1 ▾
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN
2022-06-06 Fail Canvass CRITICAL 2 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HOT RUNNING WATER AT EMPLOYEE BATHROOM HANDWASHING SINKS.MEN WASHROOM HOT WATER FOUND AT 92.4F AND WOMEN WASHROOM FOUND AT 94.7F AT TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL ...
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN
2021-03-22 Pass Canvass 3 ▾
THERMOMETERS PROVIDED & ACCURATE
MISSING THERMOMETER IN REAR PREP COOLER, INSTRUCTED TO INSTALL.
WIPING CLOTHS: PROPERLY USED & STORED
WIPING CLOTH STORED IMPROPERLY, INSTRUCTED TO STORE ON A SANITIZED SOLUTION.
IN-USE UTENSILS: PROPERLY STORED
SPOONS IN USE STORED IN STANIDING WATER, INSTRUCTED TO KEEP IN DRY CLEAN CONTAINER OR UNDER RUNNING COLD WATER.
2020-04-13 Pass Canvass 5 ▾
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
FOUND ICE BINS IN PREP AREA AND UNDER SERVICE COUNTER WITHOUT LIDS. INSTRUCTED TO PROVIDE LIDS AT ALL TIMES TO PREVENT CONTAMINATION OF ICE, AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND TORN REFRIGERATION GASKETS ON MULTIPLE REFRIGERATION UNITS THROUGHOUT FACILITY. INSTRUCTED FACILITY TO REPLACE ALL TORN GASKETS AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND CUTTING BOARD ON PREP COOLER IN NEED OF REPAIR. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not c...
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND RUST ACCUMULATION ON THE TOP OF THE GREASE TRAP UNDER THE 3-COMP SINK. INSTRUCTED TO REMOVE RUST, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND DUST ACCUMULATION ON CEILING VENTS ABOVE FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
2018-03-13 Pass Complaint 1 ▾
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
BROKEN THERMOMETER IN PREP COOLER, INSTRUCTED TO REPLACE.
2017-06-01 Pass Complaint Re-Inspection 2 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CUTTING BOARDS WITH DARK GROOVES ATTACHED TO THE PREP COOLER LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED MINOR ACCUMULATED DEBRIS ALONG THE WALLS AND IN ALL CORNERS LOCATED IN THE REAR. OBSERVED FLOOR DRAINS WITH MINOR DEBRIS. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
2017-05-25 Fail Complaint CRITICAL 3 ▾
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED 10 SMALL HOUSE FLIES AND 1 LARGE HOUSE FLY ON THE CEILING LOCATED IN THE CUSTOMER DINING AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CUTTING BOARDS WITH DARK GROOVES ATTACHED TO THE PREP COOLER LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED MINOR ACCUMULATED DEBRIS ALONG THE WALLS AND IN ALL CORNERS LOCATED IN THE REAR. OBSERVED FLOOR DRAINS WITH MINOR DEBRIS. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
2016-12-22 Pass Short Form Complaint 1 ▾
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
employees foods stored with customers foods, instructed to keep away.
2016-09-20 Pass Canvass 3 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Reach in cooler shelving/racks that had peeling paint/rust shall be repaired/replaced, caulk around exposed hand sink in prep area in state of disrepair, shall be repaired/replaced. Cutting boards that had deep cuts in kitchen prep area, shall be re...
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of ice machine(exterior) not clean, need detailed cleaning(crevices), cooler shelving racks not clean, need detailed cleaning(crevices).
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors under heavy equipment cooking equipment, and under 3 compartment sink not clean, had excess debris build up, needs detailed cleaning(corners).
2015-11-13 Pass Canvass 1 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN, SANITIZE AND REPAINT RUSTY GREASE TRAP BOX LID. ALSO MUST CLEAN AND SANITIZE THE INNER PANEL OF THE ICE MACHINE TO REMOVE SLIGHT BUILD-UP.
2014-09-15 Pass Complaint 2 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
SPRAY BOTTLES NOT LABELED IN KITCHEN. INSTRUCTED TO LABEL AND MAINTAIN.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
BROKEN AND MISSING RUBBER GASKET AT PREP COOLER DOORS, INSTRUCTED TO REPLACE
2013-11-20 Pass Canvass 3 ▾
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPAIR DAMAGED WALL COUVING IN MEN'S RESTROOM AND HOLE IN THE WALL UNDER THE TOILET WATER TANK TO PREVENT PEST ENTRY. MUST REPAIR. ALSO MUST REPAINT PEELING PAINT ON WALLS IN BOTH MEN'S AND LADIES RESTROOMS. MUST REPAIR. RESTROOMS ARE LOCATED I...
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE SHATTER PROOF BULBS OR LIGHT SHIELDS AT THE DONUT DISPLAY AT THE 2ND AND 3RD SHELVES FROM THE BOTTOM.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A THERMOMETER AT THE 1DR SMALL REFRIGERATOR IN THE FRONT SERVICE AREA.
2012-12-31 Pass Canvass 1 ▾
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FOUND THE MIDDLE COMPARTMENT OF THE 3 COMP SINK NOT ABLE TO HOLD WATER, THE STOPPER IS IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
2011-11-10 Pass Canvass 2 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All utensils shall be thoroughly cleaned and sanitized after each usage. UPPER PANEL OF ICE MAKER INTERIOR SURFACES NOT CLEAN, INSTRUCTED MGR TO CLEAN AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MISSING LIGHT SHIELD AT DONUTS DISPLAY CASE. INSTRUCTED TO PROVIDE.
2010-10-26 Pass Canvass 2 ▾
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE LIGHT SHIELDS TO DONUTS DISPLAY CASE LIGHT FIXTURES.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. MUST STORE ICE SCOOP OFF ICE CUBES INSIDE ICE MAKER.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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