Chicago
74
YOUR CALL

Dunkin Donuts

225 S Canal St, Chicago, IL 60606 · Loop · Restaurant · Medium risk
YOUR CALL
74/100

Mostly clean — 8 of 12 passed, one prior failure

Inspections
12
8 passed
Last Inspected
2024-10-21
Pass Rate
67%
1 failure
Score
74/100
YOUR CALL
4 consecutive passes, most recently 2024-10-21
Failed 1 inspection (2022)
Employee Hygiene issues found across 4 inspections
Pest Activity issues found across 3 inspections
Issues were corrected on re-inspection
Advertisement · 300×250
🧽
Sanitation serious 16×
🌡
Food Temperature serious
🧼
Employee Hygiene critical
🐀
Pest Activity critical
📋
Documentation & Training serious
📌
Other minor
Chemical Safety minor
🚰
Plumbing & Waste minor
2024-10-21 Pass Canvass Re-Inspection

No violations found.

2024-10-07 Pass w/ Conditions Canvass
2
serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (MILK) AT IMPROPER COLD HOLDING TEMPERATURES RANGING FROM 55F - 49F LOCATED IN THE REACH IN COOLER, WALK MANAGER VOLUNTARILY DISCARDS AND DENATURES ALL SAID TCS FOODS, APPROX 2 GALLONS. INSTRUCTED T...

minor Food Temperature

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED REACH IN COOLER AT AN IMPROPER COLD HOLDING TEMPERATURE OF 47F AT TIME OF INSPECTION. REACH IN COOLER TAGGED AND HELD FOR INSPECTION BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH. INSTRUCTED TO DISCARD ALL TCS FOODS AND NOT USE REACH IN COOLER...

2023-09-15 Pass Complaint
2
minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP, REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAI...

minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED OUT OF ORDER/UNUSED ICE MACHINE AND OVEN STORED IN THE REAR AND STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.

2022-06-02 Pass Canvass Re-Inspection
1
serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

FOUND INTERIOR PANEL OF ICE MACHINE FILLED WITH A MINIMAL AMOUNT OF BROWN UNKNOWN SUBSTANCE. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN.

2022-05-23 Fail Canvass
CRITICAL 7
serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

FOUND INTERIOR PANEL OF ICE MACHINE FILLED WITH A MINIMAL AMOUNT OF BROWN UNKNOWN SUBSTANCE. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN.

serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (MILK, OAT MILK AND ALMOND MILK) AT IMPROPER COLD HOLDING TEMPERATURES LOCATED IN REACH IN COOLER. FOUND TEMPERATURES RANGING FROM 53F - 57F. INSTRUCTED TO DISCARD AND DENATURE ALL SAID TCS FOODS . I...

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

FOUND APPROX 7 SMALL FLIES LOCATED IN DONUT STORAGE AREA. NOTED TWO FLIES ON DONUTS. INSTRUCTED MANAGER TO DISCARD SAID DONUTS. RECCOMNDED CONTACTING PEST CONTROL. SMALL FLY ACTIVITY MUST BE MINIMIZED. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITA...

minor Employee Hygiene

PERSONAL CLEANLINESS

FOUND FOODHANDLERS PREPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE EFFECTI HAIR RESTRAINT.

minor Other

47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

FOUND PREP COOLER CUTTING BOARD STAINED (BROWN) WITH DEEP GROOVES. INSTRUCTED MANAGER TO RESURFACE AND MAINTAIN OR REPLACE.

serious Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND CEILING VENT AND TILES OVER DONUT STORAGE AND FOOD PREPARATION AREA FILLED WITH DUST. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINATIN.

2021-10-05 Pass Canvass
3
minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

BULK FOOD CONTAINER NOT LABELED ( SUGAR ) INSTRUCTED TO LABEL.

minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

SPOONS IN USE STORED IN STANDING WATER, INSTRUCTED TO KEEP IN DRY CONTAINER OR UNDER COLD RUNNING WATER.

minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

FAN COVERS AND WIRE SHELVES WITH HEAVY DUST BUIL-UP, INSTRUCTED TO CLEAN AND MAINTAIN.

2020-04-15 Pass w/ Conditions Canvass
CRITICAL 4
critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HAND SINKS LOCATED IN FRONT AND REAR PREP WITHOUT PAPER-TOWEL. INSTRUCTED TO PROVIDE AND MAINTAIN IN PLACE AT ALL TIMES FOR PROPER HAND WASHING WHILE OPEN AND OPERATING. PAPER TOWELS PROVIDED DURING INSPECTION. PRIORITY FOUNDATION VIOLATION....

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HANDSINK IN FRONT PREP AREA USED TO STORE COFFEE SOILED WIPING CLOTHS. INSTRUCTED TO REMOVE WIPING CLOTHS AND USE SAID SINK FOR HANDWASHING PURPOSES ONLY. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030 (C). NO CITATION ISSUED.

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED MILK CRATES USED FOR ELEVATION IN REAR PREP AND DRY STORAGE AREAS. INSTRUCTED TO REMOVE CRATES FROM PREMISE AND PROVIDE ADEQUATE SHELVING.

serious Food Temperature

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED NO HOT RUNNING WATER AT 3 COMPARTMENT SINK IN REAR .NOTED HOT WATER TEMPERATURE @ 106.4F. INSTRUCTED TO PROVIDE HOT WATER @ AT LEAST 110F. MUST MAINTAIN.PRIORITY VIOLATION. 7-38-030 (C). NO CITATION ISSUED. PLUMBER ON SITE AND PROVIDED SERV...

2018-04-27 Pass Canvass
1
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

EXTERIOR OF SUGAR DRY STORAGE CONTAINER NOT CLEAN OF DEBRIS AND CUTTING BOARD NOT MAINTAINED. INSTRUCTED TO CLEAN/MAINTAIN.

2016-09-26 Pass w/ Conditions Complaint
CRITICAL 5
critical Employee Hygiene

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

OBSERVED EXPOSED HAND SINK LOCATED IN PREP AREA NEXT TO PREP COOLER NOT CONVENIENT AND ACCESSIBLE FOR USE,IE SEVERAL LARGE BOTTLES OF FLAVORED SYRUPS STORED ALL ON AND IN FRONT OF EXPOSED HAND SINK. INSTRUCTED TO REMOVE ALL BOTTLES,CDI. HAND WASHIN...

serious Documentation & Training

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

MANAGER UNABLE TO PROVIDED ANY (IDPH) ON LINE TRAINING CERTIFICATES.PREMISES PREVIOUS VIOLATED AT LAST INSPECTION DATED 12-11-2015,REPORT # 1607235. MUST PROVIDE THE IDPH FOOD HANDLER'S CERTIFICATE FOR ALL EMPLOYEES FOR ALL FUTURE INSPECTIONS.SERIOUS...

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

EXTERIOR OF COOLERS AND FREEZERS IN BASEMENT STORAGE-B/267.MUST CLEAN/MAINTAIN.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CELING AREA IN REAR STORAGE ROOM ALONG PIPES ABOVE PAPER CUP STORAGE AREA, DAMAGE. ALSO BASEMENT CEILING STORAGE ROOM AREA.MUST REPAIR BOTH AREAS.

minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

MUST PROVIDE THE IDPH FOOD HANDLER'S CERTIFICATE FOR ALL EMPLOYEES FOR ALL FUTURE INSPECTIONS.

2015-12-11 Pass Canvass
3
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN AND SANITIZE THE INTERIOR PANEL OF THE ICE MACHINE AT THE CORNERS AND HORIZONTAL EDGE TO REMOVE SLIGHT BUILD-UP.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REMOVE EXCESS DUST BUILD-UP FROM CEILINGS, CEILING VENT COVERS, WALK-IN COOLER CEILING DUST FAN GUARD COVERS AND WALLS THROUGHOUT FRONT AND REAR AREAS.

minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

MUST PROVIDE THE IDPH FOOD HANDLER'S CERTIFICATE FOR ALL EMPLOYEES FOR ALL FUTURE INSPECTIONS.

2014-06-19 Pass Canvass
3
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN/SANITIZE COUNTERS IN PREP AREA OF FOOD SPILLS UNDER AND AROUND EQUIPMENT ON COUNTER.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS BEHIND SERVICE COUNTER AND AT REAR OF FOOD SPILLS AND DEBRIS. CLEAN FLOOR UNDER STORAGE RACK IN WALK-IN COOLER.

minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

PROPERLY STORE ICE SCOOP IN ICE MACHINE WITH HANDLE UP AND AWAY FROM ICE.

2013-06-13 Pass License
2
minor Pest Activity

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST SEAL LARGE HOLE AT WALL/CEILING ABOVE THE A/C DUCT PIPES IN THE REAR DRY STORAGE AREA TO PREVENT PEST ENTRY.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST HAVE SAMLL DRAIN PIPE UNDER 3COMP SINK DRAIN INTO FLOOR DRAIN.

100
Dunkin Donuts
100
Subway # 26817-309 W. Monroe
54
Gibsons Italia
69
Market Creations
18
Aramark/1st & Fresh Catering

Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.