Chicago Health Dept
6701 S JEFFERY BLVD · SOUTH SHORE, CHICAGO
Passed most recent inspection (Mar 2026).
21 inspections on record since 2015 · Last inspected Mar 2026 · 1 critical violation in the last 12 months.
2-402.11 OBSERVED FEMALE FOOD HANDLERS WITHOUT PROPER HAIR RESTRAINTS. INSTRUCTED TO PROVIDE PROPER HAIR RESTRAINTS FOR ALL FOOD HANDLERS AT ALL TIMES.
5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
6-301.12 OBSERVED NO HAND DRYING PROVISION AT BOTH HANDWASHING SINKS LOCATED IN THE FRONT AND REAR FOOD PREP AREAS. INSTRUCTED TO PROVIDE A HAND DRYING PROVISION AT ALL HANDWASHING SINKS AT ALL TIMES. MANAGER PROVIDED PAPER TOWELS DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).
2-402.11 OBSERVED FEMALE FOOD HANDLERS WITHOUT PROPER HAIR RESTRAINTS. INSTRUCTED TO PROVIDE PROPER HAIR RESTRAINTS FOR ALL FOOD HANDLERS AT ALL TIMES.
5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
5-501.15 OBSERVED THE OUTSIDE GARBAGE DUMPSTERS WITH OVERFLOWING GARBAGE AND LIDS NOT CLOSED. INSTRUCTED TO NEVER ALLOW OUTSIDE GARBAGE DUMPSTERS TO OVERFLOW AND ALWAYS CLOSE THE GARBAGE DUMPSTER LIDS AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(B).
OBSERVED A LEAK AT THE VALVE CONNECTED TO THE FAUCET AT THE UTILITY SINK; INSTRUCTED TO REPAIR.
INSTRUCTED TO CLEAN FLOORS AND FLOOR DRAINS AROUND UNDER AND BEHIND ALL EQUIPMENT, STORAGE SHELVS AND SINKS.
INSTRUCTED THAT ALL FOOD HANDLERS MUST HAVE THE REQUIRED FOOD HANDLER TRAINING.
NO HOT RUNNING WATER AT THE HANDSINK. THE HOT RUNNING WATER AT THE EXPOSED HANDSINK IN THE FRONT PREP AREA IS NOT REACHING A MINIMUM TEMPERATURE OF 100F AS REQUIRED. TEMPERATURE BETWEEN 50F AND 55F. MUST CORRECT AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C), CITATION ISSUED.
INSTRUCTED THAT ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS WHILE HANDLING FOOD.
THE ICE MACHINE COVER TO THE TOP OF THE ICE MACHINE IS OFF OF THE UNIT; INSTRUCTED TO REPLACE COVER.
INSTRUCTED TO CLEAN ALL EQUIPMENT IN PREP AREA, DONUT CASE AND REFRIGERATION UNITS WHERE NEEDED.
OBSERVED A LEAK AT THE VALVE CONNECTED TO THE FAUCET AT THE UTILITY SINK; INSTRUCTED TO REPAIR.
FOUND UNNECESSARY ITEMS IN THE UTILITY SINK; INSTRUCTED TO REMOVE AND MAINTAIN SINK FREE AND CLEAR OF ANY ITEMS.
INSTRUCTED TO CLEAN THE FLOORS AND FLOOR DRAINS AROUND UNDER AND BEHIND ALL EQUIPMENT, STORAGE SHELVES AND SINKS.
INSTRUCTED THAT ALL FOOD HANDLERS MUST HAVE THE REQUIRED FOOD HANDLER TRAINING.
SOAP DISPENSOR AT FRONT MAIN PREP AREA IN NEED OF REPLACING. SOAP IS AVAILABLE HOWEVER DISPENSOR IS SLOW TO DISPENSE PRODUCT. INSTRUCTED TO REPLACE WITH BETTER FUNCTIONING DISPENSOR.
FOUND EGGS, SAUSAGE, AND TURKEY SAUSAGE IN REACH IN COOLER AT IMPROPER TEMPERATURE OF 56.3-58.9 DEGREES. INSTRUCTED MANAGER TO DISCARD ALL TCS FOOD PRODUCTS AND DISCONTINUE USE OF REACH IN COOLER. TOTAL VALUE $50.00 10 LBS PRIORITY VIOLATION 7-38-005 CITATION ISSUED
FOUND REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURE OF 47.8 DEGREES. INSTRUCTED TO REMOVE ALL TCS FOOD PRODUCTS AND DISCONTINUE USE OF COOLER. COOLER WILL BE TAGGED HELD FOR INSPECTION UNTIL REINSPECTED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED WHEN CORRECTED CONTACT CDPH AT CDPHFOOD@CITYOFCHICAGO.ORG TO REQUEST REINSPECTION.
ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINT. ALL LONG HAIR MUST BE IN A HAIR RESTRAINT. NO FLOWING HAIR. INSTRUCTED TO CORRECT AND MAINTAIN.
DOOR GASKETS IN REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD DEBRIS. INSTRUCTED TO CORRECT AND MAINTAIN.
ALL PREP TABLES IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
ALL TABLE LEGS AND BOTTOMS, SIDES OF EQUIPENT IN NEED OF DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
FAUCET AT 3 COMPARTMENT SINK LEAKS IN NEED OF REPAIR. INSTRUCTED TO CORRECT AND MAINTAIN.
FLOORS AND WALLS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD DEBRIS AND SPLATTER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FLOOR DRAINS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD DEBRIS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
PERSON IN CHARGE HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE AS REQUIRED.
NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING HANDLED, PREPARED AND SERVED SUCH AS BREAKFAST SANDWICHES. MUST PROVIDE AND MAINTAIN AT ALL TIMES.. PRIORITY FOUNDATION VIOLATION 7-38-012
OBSERVED ICE BUILD UP INSIDE THE WALK IN FREEZER. MUST DEFROST, CLEAN AND MAINTAIN.
OBSERVED A LEAKY PIPE UNDERNEATH THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.
FLOORS NEED DETAIL CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS.
OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS)FOODS (HAM, EGGS, MILK) WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER AND CERTIFICATE ON SITE. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE AND CERTIFIED MANAGER ON SITE DURING TCS FOOD PREP, COOKING, SERVING AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.
OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED AT FRONT HANDSINK (70.2F), DISH AREA HAND SINK (73.8) , 3-COMP SINK (78.4F). INSTRUCTED PERSON IN CHARGE HOT WATER AT ALL HAND WASHING SINKS MUST BE AT LEAST 100F. MANAGER ARRIVED ON SITE AND NOW ALL SINKS ARE MAINTAINED BETWEEN 102F - 105F. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED. COS
OBSERVED ICE SCOOPER BEING STORED ON IN A RACK NEAR THE THREE COMPARTMENT SINK WITH THE FOOD CONTACT SURFACE EXPOSED.INSTRUCTED ON HOW TO PROPERLY STORE ICE SCOOP BETWEEN USES.
OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
OBSERVED MISSING DOOR PANEL TO THE ICE MACHINE LOCATED IN DISH WASHING AREA. INSTRUCTED TO REPAIR OR REPLACE.
OBSERVED THE INTERIOR OF THE REACH IN COOLERS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.
OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP COOLERS, HOT-HOLDING UNITS, PREP TABLES AND DEEP FRYERS TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP. MUST MAINTAIN AT ALL TIMES.
OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE FOR EMPLOYEES. INSTRUCTED TO PROVIDE MAINTAIN RECORDS AT ALL TIMES.
OBSERVED NO PERSON IN CHARGE THAT DEMONSTRATES KNOWLEDGE NOR IS PRESENT IN THE FACILITY DURING THE INSPECTION. INSTRUCTED TO ALWAYS HAVE A DESIGNATED PERSON IN CHARGE ON SITE AT ALL TIMES. PRIORITY FOUNDATION.
OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE NOR VALID CERTIFICATE POSTED WHILE HANDLING, PREPARING AND SERVING TCS FOODS TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 CIATION ISSUED
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN FRONT AND REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE FOR PROPER HAND DRYING. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
OBSERVED FOOD DEBRIS AND SPILLS ON FLOOR IN PREP, STORAGE AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2369859 ON 4-29-20:53-OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.
OBSERVED NO PERSON IN CHARGE THAT DEMONSTRATES KNOWLEDGE NOR IS PRESENT IN THE FACILITY DURING THE INSPECTION. INSTRUCTED TO ALWAYS HAVE A DESIGNATED PERSON IN CHARGE ON SITE AT ALL TIMES. PRIORITY FOUNDATION.
OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE NOR VALID CERTIFICATE POSTED WHILE HANDLING, PREPARING AND SERVING TCS FOODS TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO PROVIDE FOR PROPER HAND DRYING. PRIORITY FOUNDATION 7-38-030(C)
OBSERVED DAMAGED GASKET ON PREP COOLER DOOR UNDER FRONT COUNTER IN FRONT PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
OBSERVED NO TOILET TISSUE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010
OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
OBSERVED FOOD DEBRIS AND SPILLS ON FLOOR IN PREP, STORAGE AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
2-102.14 OBSERVED NO PERSON IN CHARGE THAT DEMONSTRATES KNOWLEDGE NOR IS PRESENT IN THE FACILITY DURING THE INSPECTION. INSTRUCTED TO ALWAYS HAVE A DESIGNATED PERSON IN CHARGE ON SITE AT ALL TIMES. PRIORITY FOUNDATION.
2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE NOR CERTIFICATE POSTED WHILE HANDLING, PREPARING AND SERVING TCS FOODS TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010.
2-501.11 NO POLICY ON SITE FOR RESPONDING TO DIARRHEA AND VOMITING ACCIDENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION ISSUED 7-38-005.
2-102.14 OBSERVED NO PERSON IN CHARGE THAT DEMONSTRATES KNOWLEDGE NOR IS PRESENT IN THE FACILITY DURING THE INSPECTION. INSTRUCTED TO ALWAYS HAVE A DESIGNATED PERSON IN CHARGE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. NO CITATION ISSUED.
2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE NOR ORIGINAL CERTIFICATE POSTED WHILE PREPARING, HANDLING, AND SERVING THE PUBLIC. INSTRUCTED TO HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES AND A ORIGINAL CERTIFICATE POSTED WHILE PREPARING, HANDLING, AND SERVING THE PUBLIC. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
2-501.11 NO POLICY ON SITE FOR RESPONDING TO DIARRHEA AND VOMITING ACCIDENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION ISSUED 7-38-005 NO CITATION ISSUED.
5-205.11 OBSERVED BOTH HAND WASHING SINKS BLOCKED WITH ITEMS (UTENSILS) INSIDE OF BOTH HAND WASHING SINKS. INSTRUCTED TO NEVER BLOCK HAND WASHING SINKS. EMPLOYEE MOVED ITEMS DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).
6-501.111 OBSERVED NO PEST CONTROL LOG BOOK FOR INSPECTOR'S REVIEW. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(C).
6-501.111 OBSERVED ABOUT 10 MICE DROPPINGS LOCATED UNDER THE COFFEE EQUIPMENT. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
2-402.11 OBSERVED FOOD HANDLERS WITHOUT HAIR RESTRAINTS. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES.
DETAIL CLEAN FLOORS THROUGHOUT PREP AND FOOD STORAGE AREAS.
PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO VIOLATION ISSUED.
NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE POSTED. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012.
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
NO POLICY ON SITE FOR RESPONDING TO DIARRHEA AND VOMITING ACCIDENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION ISSUED 7-38-005 NO CITATION ISSUED.
NO SANITARY HAND DRYING DEVICE PROVIDED AT THE REAR AND FRONT HAND WASHING SINKS. MUST PROVIDE HAND DRYING DEVICE AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION 7-38-030C
DETAIL CLEAN FLOORS THROUGHOUT PREP AND FOOD STORAGE AREAS.
FOUND NO CERTIFIED MANAGER ON DUTY. NO CITY OF CHICAGO FOOD SANITATION MANAGER ON DUTY AS REQUIRED WHILE POTENTIALLY HAZARDOUS FOODS BEING SERVED. INSTRUCTED THAT A CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES. SERIOUS VIOLATION 7-38-012 ISSUED.
REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING INSIDE WALK-IN COOLER.
CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, BEVERAGE MACHINES, PREP TABLES, SINKS, SHELVING UNITS.
CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
REPLACE ALL STAINED AND MISSING CEILING TILES IN ALL AREAS.
REMOVE ALL UNUSED ARTICLES/EQUIPMENT AND ORGANIZE REAR STORAGE ROOM.
FOOD HANDLERS WERE NOT WEARING HAIR RESTRAINTS AS REQUIRED; INSTRUCTED TO WEAR HAIR RESTRAINTS AS REQUIRED AT ALL TIMES.
PROPERLY STORE ICE SCOOP HANDLE UP IN ICE BIN.
PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING INSIDE WALK-IN COOLER.
CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, BEVERAGE MACHINES, PREP TABLES, SINKS, SHELVING UNITS.
CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
REPLACE ALL STAINED AND MISSING CEILING TILES IN ALL AREAS.
REMOVE ALL UNUSED ARTICLES/EQUIPMENT AND ORGANIZE REAR STORAGE ROOM.
PROPERLY STORE ICE SCOOP HANDLE UP IN ICE BIN.
PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
OBSERVED NO SOAP IN WOMEN WASHROOM AND TOILET NOT FLUSHING IN MEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE SOAP AND REPAIR TOILET IN WASHROOM. CRITICAL VIOLATION 7-38-030
NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR ORIGINAL CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS FOOD(BREAKFAST SANDWICHES, EGGS, SAUSAGE)PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A
REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING INSIDE WALK-IN COOLER.
CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, BEVERAGE MACHINES, PREP TABLES, SINKS, SHELVING UNITS.
CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
REPLACE ALL STAINED AND MISSING CEILING TILES IN ALL AREAS.
REMOVE ALL UNUSED ARTICLES/EQUIPMENT AND ORGANIZE REAR STORAGE ROOM.
PROPERLY STORE ICE SCOOP HANDLE UP IN ICE BIN.
PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS SUCH EGGS, HAM, AND SAUSAGE WERE BEING REHEATED, STORED AND SERVED. INSTRUCTED TO PROVIDE AND MAINTAIN A CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON SITE WITH VALID CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOOD ITEMS ARE BEING SERVED. SERIOUS VIOLATION 7-38-012
NOTED THE INSIDE OF THE FRONT PREP COOLERS DIRTY. MUST CLEAN TO REMOVE SPILLS.
FLOORS DIRTY ALONG THE WALL BASE AND IN CORNERS IN THE REAR STORAGE, INSIDE THE WALK IN COOLER AND THE FRONT PREP AREA. MUST CLEAN TO REMOVE SPILLS AND DEBRIS.
NOTED A FEW WATER STAINED CEILING TILES IN THE SEATING/DINING AREA. MUST REPLACE AND MAINTAIN.
THE ABOVE HAS NO PEST CONTROL LOG BOOK ON SITE,MUST PROVIDE THE REQUIRED DOUCEMENTS SUCH AS PEST CONTOLR LICENSE,TECHICAN LICENSE,SERVICE REPORT,MAP LOCATOR AND MATERIAL DATA,SERIOUS VIOLATION 7-38-020
MUST PROVIDE THERMOMETERS INSIDE THE CHEST COOLERS IN THE PREP AREA
REMOVE CLUTTER FROM THE REAR STORAGE AREA,TO PREVENT RODENT HARBORAGE
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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