DEC 17
2024
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DUNKINS DONUTS BASKIN ROBBINS.
EAT. 96/100
3310 W ADDISON ST · NORTH CENTER, CHICAGO
Last inspected December 17, 2024 · passed
Passed all 12 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
12
10 passed · 2 w/ conditions
VIOLATIONS
36
includes 2 critical
RECORDS COVER
14 YEARS
since Jul 2010
INSPECTION HISTORY
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED BOXED FOOD ITEMS BEING STORED ON FLOOR IN WALK-IN COOLER AND WALK-IN FREEZER IN THE REAR. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEMS AT LEAST SIX INCHES FROM FLOOR AND MAINTAIN.
PERSONAL CLEANLINESS
OBSERVED MULTIPLE FOOD EMPLOYEES NOT WEARING HAIR RESTRAINTS AT THE TIME OF INSPECTION. INSTRUCTED THE PERSON IN CHARGE TO ENSURE ALL FOOD EMPLOYEES WEAR HAIR RESTRAINTS WHEN HANDLING FOOD TO PREVENT CONTAMINATION OF FOODS AND MAINTAIN.
PERSONAL CLEANLINESS
OBSERVED MULTIPLE FOOD-HANDLING EMPLOYEES WEARING DANGLING BRACELETS WHILE PREPARING FOOD. INSTRUCTED THE PERSON IN CHARGE TO ENSURE THAT FOOD HANDLING EMPLOYEES ARE NOT WEARING JEWELRY EXCEPT A PLAIN RING, SUCH AS A WEDDING BAND WHILE PREPARING FOOD AND MAINTAIN IT.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ACCUMULATED SPILLS AND FOOD DEBRIS ON PREP SURFACES ON THE DUNCAN DONUTS PREP SIDE. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCUMULATED DIRT ON FLOORS, ALONG WALLS, AND IN ALL CORNERS IN ALL PREP AND STORAGE AREAS. INSTRUCTED THE PERSON TO CLEAN ALL FLOORS, ALONG WALLS , AND IN ALL CORNERS IN PREP AND STORAGE AREAS AND MAINTAIN.
NOV 282023PASSED2 violationsDETAILS
NOV 28
2023
PASSED
2 violationsDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
INSTRUCTED TO REPAIR SLOW DRAINING HANDSINK IN REAR PREP/DISHWASHING AREA (NEXT TO THE 3 COMPARTMENT SINK)
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS WITH DRIED FOOD DEBRIS ACCUMULATION ALONG THE WALLS AND IN ALL CORNERS IN REAR STORAGE AREA (BY THE WALK-IN COOLER) AND INFRONT PREP AREA (BY THE DRIVE THRU AREA)
AUG 252020PASSED2 violationsDETAILS
AUG 25
2020
PASSED
2 violationsDETAILS
THERMOMETERS PROVIDED & ACCURATE
MISSING AND BROKEN INTERNAL THERMOMETERS IN SEVERAL ONE DOOR COOLERS. MUST PROVIDE.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
PLASTIC DOOR OF THE HOT HOLDING WARMER BROKEN, REPAIRED WITH TAPE. MUST REPLACE.
JUN 152020PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
JUN 15
2020
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO PAPER TOWELS LOCATED AT THE HAND WASHING SINK LOCATED AT THE DONUT DISPENSING PREP AREA. MANAGEMENT PROVIDED DURING THE INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
MISSING AND BROKEN INTERNAL THERMOMETERS IN SEVERAL ONE DOOR COOLERS. MUST PROVIDE.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED TO GO FOOD CONTAINERS STORED AT THE DONUT DISPENSING HAND WASHING SINK. MUST PROPERLY STORE SINGLE USE ARTICLES.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
PLASTIC DOOR OF THE HOT HOLDING WARMER BROKEN, REPAIRED WITH TAPE. MUST REPLACE.
show all 12 inspections →
NOV 252019PASSED2 violationsDETAILS
NOV 25
2019
PASSED
2 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
REACH IN COOLER #6 DOOR RUBBER GASKET NOT TIGHT FITTED. INSTRUCTED MANAGER REACH IN COOLER #6 DOOR RUBBER GASKET MUST BE TIGHT FITTED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ICE BUILD UP ON EXTERIOR OF WALK IN FREEZER DOOR. MUST REPAIR AND MAINTAIN FREEZER DOOR.
SEP 132017PASSED4 violationsDETAILS
SEP 13
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REACH IN COOLER #6 DOOR RUBBER GASKET IN POOR REPAIR/DOOR DOES NOT COMPLETELY CLOSE TIGHT. INSTRUCTED MANAGER TO REPLACE SAID DOOR RUBBER GASKETS, DOOR MUST TIGHTLY CLOSE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST RAISE DOOR THRESHOLD OF REAR EXIT/ENTRANCE DOOR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED CEILING PAINT PEELING AT DRIVE THRU. MUST REMOVE ALL PEELING PAINT AND REPAINT CEILING.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
NO THERMOMETERS INSIDE REACH IN PREP COOLERS #2 AND #3. MUST PROVIDE THERMOMETERS FOR ALL COOLERS.
FEB 222016PASSED3 violationsDETAILS
FEB 22
2016
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND THE SMALL 1DR REFRIGERATOR ON THE SOUTH WALL AT THE DRIVE-THRU SERVICE AREA WITH THE DOOR NOT PROPERLY CLOSING. MUST REPAIR/REPLACE GASKET AT ABOVE REFRIGERATOR SO AS TO CLOSE PROPERLY AT ALL TIMES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REGROUT FLOOR IN FRONT OF THE 3-COMP SINK AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.
FOOD HANDLER REQUIREMENTS MET
FOUND ONE STAFF MEMBER WITHOUT THEIR IDPH FOOD HANDLER'S CERTIFICATE. MANAGER PROVIDED PROOF STAFF IS A NEW HIRE. MUST PROVIDE FOR THE NEXT ROUTINE INSPECTION.
MAR 282014PASSED2 violationsDETAILS
MAR 28
2014
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO CLEAN FLOORS AT CORNERS AND ALONG WALLS THRU-OUT PREP AREAS AND REAR DISH WASHING AREA. ALSO CLEAN FLOOR DRAINS THRU-OUT.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
EMPLOYEES BELONGINGS NOT STORED NICE AND NEATLY IN ONE DESIGNATED AREA, INSTRUCTED TO PROVIDE SPACE FOR BELONGINGS,
APR 222013PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
APR 22
2013
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.
OBSERVED 2 FEMALE EMPLOYEES HANDLING THE MONEY, THEN STARTED TO GET THE DONUT, MUFFIN AND PREPARING THE COFFEE WITHOUT WASHING THEIR HANDS. EMPLOYEES DID THE SAME ROUTINE FOR TWO TIMES WHILE I WAS OBSERVING THEM. AT ONE TIME AFTER I DID THE INSPECTION, I STARTED WATCHING THEM AGAIN. ONE OF THE FEMALE EMPLOYEE WAS COUNTING ALL THE MONEY, THEN SHE STARTED GETTING THE DONUT AGAIN,WITHOUT WASHING HER HANDS. INSTRUCTED MANAGER THAT ALL EMPLOYEES HANDLING AND COUNTING MONEY MUST WASH THEIR HANDS IN IN EXPOSED HAND SINK, WITH HAND SOAP AND WARM WATER. AFTER HANDLING MONEY,AFTER TOUCHING DIRTY DISHES, AFTER SWEEPING THE FLOOR AND AS NEEDED. CITATION ISSUED CRITICAL 7-38-010(A)
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
ICE MACHINE NOT MAINTAINED. ICE ARE NOT PROTECTED DURING STORAGE. FOUND ICE MACHINE INTERIOR PANEL WITH BLACK, PINKISH, BROWNISH WET MOLDY LIKE SUBSTANCE ON THE INTERIOR PLASTIC LID AND ON THE TUBE WHERE THE WATER IS COMING FROM. INSTRUCTED TO CLEAN AND SANITIZE THE INTERIOR PANEL,PLASTIC LID AND TUBE. CITATION ISSUED CRITICAL 7-38-005A OPERATIONAL MANAGER STARTED CLEANING THE ICE MACHINE WHILE I WAS TYPING THE REPORT. AND HE SANITIZED ALSO AFTER CLEANING IT. ICE MACHINE IS NOW CLEANED AND SANITIZED.CITATION ISSUED SERIOUS 7-38-005A
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
NO LABEL ON THE FOOD CONTAINERS INSIDE THE WALK IN COOLER. INSTRUCTED TO LABEL ALL FOOD CONTAINERS THAT IS NOT THE ORIGINAL CONTAINER.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
FOUND ICE SCOOP ON TOP OF THE ICE INSIDE THE ICE MAKER. INSTRUCTED TO STORE THE ICE SCOOP IN A SEPARATE CONTAINER TO PREVENT POSSIBLE CONTAMINATION.
JUL 62012PASSED6 violationsDETAILS
JUL 6
2012
PASSED
6 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED TO REPLACE CUTTING BOARD AT MAIN PREP AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO CLEAN/SANITIZE; COOLERS AND MOP SINK.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO CLEAN FLOORS AT CORNERS AND ALONG WALLS THRU-OUT PREP AREAS AND REAR DISH WASHING AREA. ALSO CLEAN FLOOR DRAINS THRU-OUT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO CLEAN VENT COVERS INSIDE WASHROOMS.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETERS FOR TWO SMALL PREP REACH IN COOLERS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE REAR STORAGE AREAS TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
JUL 212010PASSED2 violationsDETAILS
JUL 21
2010
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED THE FOLLOWING NOT CLEAN SURE SHOT DRIP TRAY (2), COOLATTA MIX MACHINE, DONUT CART REAR, OVEN REAR, CUTTING BOARDS. INSTRUCTED TO CLEAN AND SANITIZE ABOVE ITEMS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.OBSERVED THE REAR LIGHT SHIELD NOT CLEAN. INSTRUCTED TO CLEAN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →