JUL 17
2023
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
EDGE OF SWEETNESS.
EAT. 96/100
6034 N BROADWAY · EDGEWATER, CHICAGO
Last inspected July 17, 2023 · passed
Passed all 8 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
8
7 passed · 1 w/ conditions
VIOLATIONS
18
includes 2 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE KITCHEN AREA AND WALK IN COOLER. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
NOTED LEAKAGE AT THE HOT WATER FAUCET OF THE EXPOSED HAND WASH SINK BY THE DISH WASHING MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN FLOOR ALONG WALLBASE AND UNDERNEATH EQUIPMENT ESPECIALLY BY THE MIXER.
MAR 292023PASSED1 violationDETAILS
MAR 29
2023
PASSED
1 violationDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED ICE BUILD UP INSIDE THE WALK IN FREEZER ON THE FLOOR AND SHELVES. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNITS.
APR 132022PASSED5 violationsDETAILS
APR 13
2022
PASSED
5 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CRACKS ON THE TOP OF LARGE COMMERCIAL MIXER NEAR FRONT KITCHEN AREA. ALSO NOTED CRACKED HANDLE ON SIDE OF SAID MIXER. INSTRUCTED MANAGER TO REPLACE ALL DAMAGED PARTS TO ENSURE MIXER IS IN GOOD CONDITION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED PEELING PLASTIC AS A PROTECTANT ON THE METAL SIDE OF THE ICE MACHINE. MUST REMOVE TO BE SMOOTH AND CLEANABLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED DEBRIS BUILDUP UNDERNEATH STORAGE SHELVES IN FRONT SERVICE AREA AND ON THE SIDE OF THE OVENS IN THE KITCHEN. INSTRUCTED MANAGER TO CLEAN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SOIL BUILD UP IN INTERIOR OF ICE MAKER IN FRONT SERVICE AREA. INSTRUCTED MANAGER TO CLEAN INTERIOR OF ICE MAKER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED VENT IN WOMEN'S RESTROOM WITH AN ACCUMULATION OF DUST. INSTRUCTED MANAGER TO CLEAN VENTS.
APR 72021PASSED2 violationsDETAILS
APR 7
2021
PASSED
2 violationsDETAILS
PERSONAL CLEANLINESS
FOODHANDLERS NOT WEARING HAIR RESTRAINTS. MUST PROVIDE.
ALLERGEN TRAINING AS REQUIRED
FOOD SANITATION MANAGER WITH NO ALLERGEN TRAINING. MUST PROVIDE.
JAN 102020PASSED2 violations1 CRITICALDETAILS
JAN 10
2020
PASSED
2 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNAGE AT ALL HAND SINKS THROUGHOUT ESTABLISHMENT. MUST PROVIDE.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED PACKAGED DESSERTS NOT PROPERLY LABELED. INSTRUCTED TO PROVIDE NAME OF FOOD, NET QUANTITY, INGRIDIENT LIST, MAJOR FOOD ALLERGENS, BUSINESS NAME AND ADDRESS AND NUTRITION FACTS(IF APPLICABLE).
show all 8 inspections →
JAN 102019PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
JAN 10
2019
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
FEB 82018PASSED3 violationsDETAILS
FEB 8
2018
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED SLIGHT DISCOLORATION INSIDE THE UPPER COMPARTMENT OF ICE MACHINE. INSTRUCTED TO DETAIL CLEAN, SANITIZE AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED LOW WATER PRESSURE AT THE HOT FAUCET OF THE HAND WASH SINK AT THE REAR SHARED KITCHEN AREA. INSTRUCTED TO INCREASE WATER PRESSURE TO MEET THE CITY CODE.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
NOTED EMPLOYEE AT THE PREP AREA WITH LONG BEARDS AND NO PROTECTION. INSTRUCTED TO WEAR BEARD GUARD AT ALL TIMES IN THE PREP AREAS.
MAR 212017PASSED1 violationDETAILS
MAR 21
2017
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NO SPLASH GUARD PROVIDED AT EXPOSED HAND SINK FRONT PREP/SERVING AREA BY THE COFFEE STATION.INSTRUCTED TO INSTALL SPLASH GUARD ON BOTH SIDE OF THE EXPOSED HAND SINK. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. RUSTY SHELVES INSIDE THE THREE DOOR REACH-IN COOLER ACROSS FROM PREP TABLE IN THE KITCHEN,REPLACE.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →