EL CHURRITO ROJAS INC..

FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED MANAGERS TO PROVIDE A VERIFIABLE ACKNOWLEDGEMENT OF THEIR RESPONSIBILITY TO REPORT INFORMATION ABOUT THEIR HEALTH AND ACTIVITIES RELATED TO DISEASES THAT ARE TRANSMISSIBLE THROUGH FOOD TO THE PIC. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.

OBSERVED NO HANDWASHING CLEANSER AT THE HANDWASHING SINK IN THE REAR PREP. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND-CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030-(C). CITATION ISSUED.

OBSERVED NO HAND DRYING PROVISION AT HANDWASHING SINK IN FRONT & REAR PREP. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE.CORRECTED ON SITE. PRIORITY FOUNDATION. 7-38-030(C). CITATION CONSOLIDATED WITH ABOVE VIOLATION.

THE CEILING AND UPPER WALL IN THE REAR FOOD PREP AREAS ARE DAMAGED, AND THE PAINT IS PEELING. INSTRUCTED TO FIX AND MAINTAIN.

OBSERVED CLUTTER AND OLD EQUIPMENT IN THE REAR. INSTRUCTED TO ORGANIZE AND REMOVE OLD EQUIPMENT.

FOUND NO PROOF OF ALLERGEN TRAINING ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS

OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED

FOOD HANDLER NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO WEAR A HAIR RESTRAINT WHEN HANDLING FOOD AND IN THE FOOD PREP AREAS. MAINTAIN SAME.

RUSTY STORAGE RACKS IN THE REAR REACH IN COOLERS AND FREEZERS. INSTRUCTED TO REMOVE THE RUST FROM THE RACKS AND MAINTAIN.

THE CAN OPENER IN THE FOOD PREP AREA WITH FOOD AND RUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

OBSERVED LARGE CLEAN IN PLACE EQUIPMENT TOO LARGE TO SUBMERGE IN THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE A MANUAL WAREWASHING PROCEDURE FOR ALL CIP EQUIPMENT ON SITE.

THE RUBBER GASKETS ON THE REACH IN COOLERS AND THE RACKS INSIDE THE COOLERS WITH FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN. ICE BUILD UP INSIDE THE ICE CREAM COOLERS. INSTRUCTED TO REMOVE.

THE TRASH RECEPTACLE IN THE TOILET ROOM HAS NO LID. INSTRUCTED TO PROVIDE AND MAINTAIN.

THE CEILING AND UPPER WALL IN THE REAR FOOD PREP AREAS IS DAMAGED AND THE PAINT IS PEELING. INSTRUCTED TO FIX AND MAINTAIN.

THE WALLS AROUND THE SINKS AND EQUIPMENT WITH FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN. FLOORS IN THE CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT WITH FOOD AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

THE PREVIOUS NON-COMPLIANCE INSPECTION SUMMARY REPORT FROM 06-17-2020 NOT POSTED. INSTRUCTED TO ALWAYS POST THE MOST RECENT INSPECTION SUMMARY REPORT IN PLAIN VIEWING OF THIS ESTABLISHMENT'S CUSTOMERS. PRIORITY FOUNDATION 7-42-010(b) NO CITATION ISSUED

2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (HAM, TAMALE) ARE BEING HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION 7-38-012.

2-501.11 OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

6-301.14 OBSERVED NO HAND WASHING SIGN LOCATED AT THE FRONT FOOD PREP AREA HAND WASHING SINK. INSTRUCTED TO PROVIDE.

4-602.11(B-E) OBSERVED CUTTING BOARDS WITH DEEP DARK GROOVES LOCATED AT THE PREP COOLER AT THE FRONT FOOD PREP AREA. INSTRUCTED TO REPLACE CUTTING BOARDS. OBSERVED ACCUMULATED DEBRIS ON THE LARGE CLEAN IN PLACE EQUIPMENT LOCATED IN THE REAR OF THE FACILITY. INSTRUCTED TO CLEAN AND SANITIZE.

3-501.17 OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY READY TO EAT FOODS (SLICED HAM) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING THE PRODUCT DISCARD DATES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE COLD AND HOT TEMPERATURES OF TCS FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

3-602.11(B:5) OBSERVED NO ALLERGEN WARNING LABELS ON THE PREPACKAGED DESSERTS LOCATED FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

4-603.15 OBSERVED LARGE CLEAN IN PLACE EQUIPMENT TOO LARGE TO SUBMERGE IN THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE A MANUAL WAREWASHING PROCEDURE FOR ALL CIP EQUIPMENT ON SITE.

4-601.11(B) OBSERVED ACCUMULATED DEBRIS ON THE PANS AND INSIDE OF THE LARGE POTS FOR CIP EQUIPMENT. INSTRUCTED TO CLEAN AND SANITIZE ALL OR REPLACE.

6-501.12 OBSERVED FLOORS THRU OUT WITH ACCUMULATED FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN ALL.

6-501.114 OBSERVED CLUTTER AND OLD EQUIPMENT IN THE REAR. INSTRUCTED TO ORGANIZE AND REMOVE OLD EQUIPMENT.

2-102.13 OBSERVED A FEMALE FOOD HANDLER WITHOUT A FOOD HANDLER CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENT.