SANITARY INSPECTION RECORD — CITY OF CHICAGO

INTERNATIONAL BAKERY.

YOUR CALL. 74/100

3251 S HALSTED ST · PILSEN, CHICAGO

Last inspected October 26, 2012 · passed

2 of 3 inspections passed, 1 failed. 1 critical violation across the record.

THE NUMBERS

INSPECTIONS
3
2 passed · 1 failed
VIOLATIONS
10
includes 1 critical
RECORDS COVER
1 YEAR
since Jan 2011

INSPECTION HISTORY

OCT 26
2012
PASSED
0 violations
OCT 9
2012
FAILED
5 violations1 CRITICAL
DETAILS
SERIOUSSanitation
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

UNCOVERED, HALF CONSUMED FOODS ARE BEING STORED INSIDE OF A DIRTY AND UNSANITARY THREE DOOR REFRIGERATOR IN THE REAR OF THE BAKERY ALONG WITH AND UNCOVERED FOOD ITEMS TO BE PREPARED AND SOLD. THE MEAT SLICER AND CAN OPENER ARE DIRTY AND UNSANITARY. ALL UNPROTECTED FOOD ITEMS WERE VOLUNTARILY DISCARDED. ALL FOOD PREPARATION AND STORAGE EQUIPMENT MUST BE WASHED, RINSED AND SANITIZED DAILY AFTER USE AND MAINTAINED IN SANITARY CONDITION.

CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

THERE ARE NO CURRENT PEST CONTROL REPORTS IN LOG BOOK, THE LAST RECIPT IS DATED 5/31/2011, OBTAIN A CURRENT AND UP TO DATE PEST CONTROL LOG BOOK.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

THE STOVE, WORK TABLES AND SHELVES AND PREPARATION COOLERS ARE DIRTY; WASH, RINSE AND SANITIZE ALL EQUIPMENT IN DETAIL.

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. REMOVE THE FOLDING MATTRESS FROM THE REAR OF THE BAKERY.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

THE REAR OF THE STORE IS FULL OF EQUIPMENT AND TOOLS UNRELATED TO THE BAKERY, REMOVE UNNECESSARY CLUTTER.

JAN 5
2011
PASSED
5 violations
DETAILS
MINORDocumentation & Training
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

The licensee shall inform the public in writing of the Chicago Department of Public Health?s Consumer Advisory relating to consuming raw and undercooked animal products. THE LARGE FOOD CONTAINERS NOT LABELED FLOUR,SUGAR ECT. INSTD TO LABEL SAME.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE REACH IN COOLERS NOT CLEAN HAS FOOD DEBRIS IN THEM. INSTRUCTED TO CLEAN SAME.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOORS ALONG THE WALLS,IN THE CORNERS AND UNDER THE HEAVY EQUIPMENT NOT CLEAN. INSTRUCTED TO CLEAN SAME.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. THE WALLS IN THE BASEMENT HAS MOLD ON THEM. INSTRUCTED TO REMOVE THE MOLD AND PAINT THEM.

MINORSanitation
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. THE VENTS HAS DUST BUILDUP. INSTD TO CLEAN SAME.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN PILSEN