PASS 4 violations
REMOVE MEAT FROM GROCERY BAGS IN WALK-IN COOLER AND PROPERLY STORE IN FOOD STORAGE BAGS OR CONTAINERS.
SECURE LOOSE CEILING VENT IN PREP AREA. CLEAN LIGHT SHIELD IN DISH WASHING AREA.
REPLACE MISSING LIGHT SHIELDS IN PREP AREA.
PROPERLY CONNECT CONDENSATION DRAIN LINE IN REACH-IN COOLER. INSTALL MECHANICAL VENTILATION IN STAFF WASHROOM. REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK.