FARE.
251 E HURON ST · STREETERVILLE, CHICAGO
3 of 4 inspections passed, 1 failed. 2 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
OCT 232025FAILED4 violations2 CRITICALDETAILS
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE UPON ARRIVAL. INSTRUCTED MANAGER TO ENSURE A CITY OF CHICAGO CERTIFIED FOOD MANAGER IS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
OBSERVED HOT TOFU AND CHICKEN HELD AT AN INADEQUATE TEMPERATURE OF 110 F. MANAGER STATED TIME AS A CONTROL WAS BEING USED HOWEVER THERE WAS NO DOCUMENTATION RECORDED FOR THE DAY. INSTRUCTED MANAGER TO RECORD TIME AS A CONTROL PROPERLY OR KEEP HOT FOOD AT 135 F AND ABOVE. FOOD RAPIDLY REHEATED TO 165 F. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
OBSERVED MORE THAN 15 SMALL FLIES IN KITCHEN OF FACILITY. INSTRUCTED MANAGER TO SERVICE ALL AREAS AFFECTED BY PESTS. PEST CONTROL SERVICE RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
OBSERVED FLOORS WITH DEBRIS BUILD UP. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS.
JUL 312024PASSED1 violationDETAILS
OBSERVED 1 COMPARMENT SINK IN FRONT PREP ENTIRE FAUCET IS LOOSE AT BASE OF SINK, INSTRUCTED TO REPAIR AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →