FIESTA BURGER HEAVEN, INC..
7832 S ASHLAND AVE · AUBURN GRESHAM, CHICAGO
11 of 18 inspections passed, 4 failed, 3 passed with conditions. 8 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
MAR 62026PASSED1 violationDETAILS
OBSERVED A LEAKY PIPE UNDERNEATH THE 1 COMP SINK. MUST REPAIR AND MAINTAIN.
APR 12025FAILED8 violationsDETAILS
OBSERVED KNIVES STORED IN BETWEEN WALLS AND EQUIPMENT MUST REMOVE AND STORE PROPERLY.
MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
MUST REMOVE CARDBOARD FROM LOWER SHELF IN WALK IN COOLER AND RUST FROM LOWER SHELF OF PREP TABLE.
MUST CLEAN GREASE & DUST BUILD UP FROM PIPES OF COOKING EQUIPMENT,CEILING FAN IN LOBBY,WINDOW BLINDS,DUST BUILD UP FROM REGISTER SHELVING UNITS.MUST DEFROST ICE BUILD UP FROM CHEST FREEZER .
MUST REPAIR OR REPLACE LEAKY FAUCET AT 1- COMPARTMENT SINK.
MUST REPAIR OR REPLACE MISSING WALL TILE AT DOOR IN LOBBY.
MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS NEAR UNUSED ICE MACHINE,REAR DISH WASHING AREA AND SIDE PREP AREA/STORAGE.
PREVIOUS CORE VIOLATIONS FROM REPORT #2594172 5/8/24 NOT CORRECTED-#37-3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS(SHAKERS & SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.#47-4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS.#49-4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON STEAM TABLE, GRILL TABLE,FRYER CABINET,PREP TABLES, WALK IN COOLER- SHELVING UNITS.#55- 6-201.13 : MUST REPAIR OR REPLACE LOOSE WALL BASES IN PREP AND DISH WASHING AREAS,STAINED CEILING TILES. #55-6-201.11 : MUST CLEAN DUST BUILD UP FROM UPPER WALLS IN PREP AND DISH WASHING AREAS.#55- 6-201.17 : MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS, CEILING TILES IN PREP AND DISH WASHING AREAS.#55- 6-201.16 : MUST SCRAPE CHIPPING PAINT ON WALLS NEAR REGISTER TO BE SMOOTH AND EASILY CLEANABLE.#57-2-102.13 : OBSERVED MISSING FOOD HANDLERS TRAINING FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
MAY 82024PASSED12 violationsDETAILS
3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS(SHAKERS & SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE
3-304.12 : OBSERVED ICE SCOOP STORED INSIDE OF ICE BIN AT SODA STATION MUST REMOVE AND STORE IN A CLEAN CONTAINER.
4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS.
4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON STEAM TABLE, GRILL TABLE,FRYER CABINET,INTERIOR PANEL OF ICE MACHINE,PREP TABLES, WALK IN COOLER- SHELVING UNITS
: 6-501.13 : MUST CLEAN SPILLAGE ON FLOOR IN WALK IN COOLER AND DEBRIS BUILD UP FROM FLOOR DRAINS.
6-201.16 : MUST SCRAPE CHIPPING PAINT ON WALLS NEAR REGISTER TO BE SMOOTH AND EASILY CLEANABLE.
6-501.16 : MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS
: 6-201.17 : MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS, CEILING TILES IN PREP AND DISH WASHING AREAS
6-201.11 : MUST CLEAN DUST BUILD UP FROM UPPER WALLS IN PREP AND DISH WASHING AREAS
6-201.13 : MUST REPAIR OR REPLACE LOOSE WALL BASES IN PREP AND DISH WASHING AREAS,STAINED CEILING TILES.
6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT
2-102.13 : OBSERVED MISSING FOOD HANDLERS TRAINING FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN.
APR 292024FAILED13 violationsDETAILS
OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU OF CONSUMER RAW AND UNDERCOOKED FOODS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
MUST LABEL FOOD STORAGE CONTAINERS(SHAKERS & SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
OBSERVED ICE SCOOP STORED INSIDE OF ICE BIN AT SODA STATION MUST REMOVE AND STORE IN A CLEAN CONTAINER.
MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS.
MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON STEAM TABLE, GRILL TABLE,FRYER CABINET,INTERIOR PANEL OF ICE MACHINE,PREP TABLES, WALK IN COOLER- SHELVING UNITS.
MUST REPAIR OR REPLACE LOOSE WALL BASES IN PREP AND DISH WASHING AREAS,STAINED CEILING TILES.
MUST CLEAN DUST BUILD UP FROM UPPER WALLS IN PREP AND DISH WASHING AREAS.
MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS, CEILING TILES IN PREP AND DISH WASHING AREAS.
MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS.
MUST SCRAPE CHIPPING PAINT ON WALLS NEAR REGISTER TO BE SMOOTH AND EASILY CLEANABLE.
MUST CLEAN SPILLAGE ON FLOOR IN WALK IN COOLER AND DEBRIS BUILD UP FROM FLOOR DRAINS.
MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT
OBSERVED MISSING FOOD HANDLERS TRAINING FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN.
show all 18 inspections →
APR 282023PASSED2 violationsDETAILS
OBSERVED ICE BUILD IN THE FRONT FREEZER. MUST DEFROST AND CLEAN.
OBSERVED THE WALL COVE IN THE FRONT PREP AREA DETACHED. MUST REPAIR AND MAINTAIN.
MAY 22022PASSED6 violationsDETAILS
MUST REPAIR OR REPLACE LOOSE INTERIOR PANEL OF ICE MACHINE.
MUST CLEAN DUST AND DEBRIS BUILD UP FROM WALK IN COOLER -FAN GUARD COVER AND SHELVING UNITS,EXTERIOR OF LARGE FOOD STORAGE CONTAINERS.
MUST REPAIR OR REPLACE LEAKY FAUCET AT 1- COMPARTMENT SINK AND REMOVE TAPE FROM PIPE UNDERNEATH SAME.
MUST REPAIR OR REPLACE STAINED CEILING TILE IN TOILET ROOM AND AT ENTRY TO PREP AREA,LOOSE WALL BASE BEHIND SODA CADDY.
MUST CLEAN DUST BUILD UP FROM LIGHT SHIELDS AND CEILING VENTS IN PREP/DISH WASHING AREAS.
MUST CLEAN DEBRIS BUILD UP IN FLOOR DRAINS BEHIND FRONT PREP TABLE.
FEB 262021PASSED4 violationsDETAILS
OBSERVED DISPENSING UTENSIL HANDLE STORED INSIDE BULK SUGAR CONTAINER. INSTRUCTED MANAGER TO STORE ALL DISPENSING UTENSIL HANDLES ABOVE FOOD TO PREVENT CONTAMINATION.
OBSERVED LEAKING FAUCET ON FRONT PREP SINK AND HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
OBSERVED STAINED CEILING TILES IN WASHROOM, LOOSE CEILING TILE IN DRY STORAGE AREA, MISSING AND LOOSE BASEBOARDS IN OFFICE. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.
OBSERVED DUST AND GREASE BUILDUP ON INTERIOR SURFACES AND LIGHT SHIELDS INSIDE VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
APR 152020PASS W/ CONDITIONS10 violationsDETAILS
Inspector Comments: Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO DISCLOSURE AND REMINDER ON MENU OF CONSUMING RAW AND UNDERCOOKED FOODS ON MENU.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
Violation Codes: 3-304.14 Inspector Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP IN FRYER CABINET,SODA MACHINE,INTERIOR PANEL OF ICE MACHINE
Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE TOILET BASE IS LOOSE.
Inspector Comments: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE AREA NEAR (3- COMP AND OFFICE)
nspector Comments: Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT THROUGHOUT PREP/DISH WASHING AND CASHIER AREAS.
Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE LOOSE AND MISSING WALL BASES IN PREP / DISH WASHING AREAS AND NEAR ICE MACHINE,STAINED CEILING TILES IN LOBBY AREA,TOILET ROOM .
Inspector Comments: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM UPPER WALL ABOVE 3- COMPARTMENT SINK AND LIGHT SHIELDS,CEILING FANS IN LOBBY AREA,VENTS.
Inspector Comments: Violation Codes: 6-202.11 Inspector Comments: MUST REPAIR OR REPLACE BURNT OUT LIGHTS AT HOOD OF COOKING EQUIPMENT AND REAR STORAGE AREA.
Inspector Comments: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.
APR 82020FAILED17 violations4 CRITICALDETAILS
PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (EGGS,RICE,GRAVY,HAM,ETC) MUST BE ON SITE AT ALL TIMES.MANAGER ARRIVED ON SITE AT 12:45 P.M.(COS)(PRIORITY FOUNDATION 7-38-012)
OBSERVED A FEMALE EMPLOYEE WEARING GLOVES AND TOUCHING DOOR HANDLE OF WALK IN COOLER,TURNED ON FAUCET HANDLES AT 1- COMPARTMENT SINK AND PLACED GLOVED HANDS UNDER RUNNING WATER AND THEN TOOK OUT 4- SLICES OF BREAD FROM BAG AND PLACED INTO TOASTER WITHOUT CHANGING GLOVES AND WASHING HANDS AND ANOTHER FEMALE EMPLOYEE WIPED HER GLOVED HANDS ON WIPING CLOTHS THAT HAS BEEN USED TO WIPE SOILED SURFACES AND THEN HANDLING READY TO EAT FOODS FROM GRILL WITH SAME GLOVES ON WITHOUT WASHING HANDS.MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(PRIORITY 7-38-010)
OBSERVED IMPROPER TEMPERATURE OF 5LBS. COOKED RICE AT 51.2F INSIDE OF FRONT PREP COOLER.PRODUCT WAS DISCARDED BY PIC.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.(PRIORITY 7-38-005)APPX. 5LBS.$5.(COS)
Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO DISCLOSURE AND REMINDER ON MENU OF CONSUMING RAW AND UNDERCOOKED FOODS ON MENU.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
OBSERVED EVIDENCE OF APPX.15 OR MORE LIVE SMALL FLIES ON WALLS IN PREP AREA,ON EXTERIOR WALLS OF WALK IN COOLER,ON UPPER DOOR JAM IN TOILET ROOM,ON BAG OF ONIONS.MUST REMOVE LIVE FLIES.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/8/20.(PRIORITY FOUNDATION 7-38-020(A)
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
OBSERVED PLASTIC GLOVES NOT BEING USED PROPERLY.INSTRUCTED PIC ON PROPER USAGE.
Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP IN FRYER CABINET,SODA MACHINE,INTERIOR PANEL OF ICE MACHINE.
MUST REPAIR OR REPLACE TOILET BASE IS LOOSE.
Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE LOOSE AND MISSING WALL BASES IN PREP / DISH WASHING AREAS AND NEAR ICE MACHINE,STAINED CEILING TILES IN LOBBY AREA,TOILET ROOM .
Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT THROUGHOUT PREP/DISH WASHING AND CASHIER AREAS.
Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM UPPER WALL ABOVE 3- COMPARTMENT SINK AND LIGHT SHIELDS,CEILING FANS IN LOBBY AREA,VENTS.
Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR DRAINS.
Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE AREA NEAR (3- COMP AND OFFICE)
Violation Codes: 6-202.11 Inspector Comments: MUST REPAIR OR REPLACE BURNT OUT LIGHTS AT HOOD OF COOKING EQUIPMENT AND REAR STORAGE AREA.
Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN
FEB 72020PASS W/ CONDITIONS11 violations1 CRITICALDETAILS
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
OBSERVED NO DISCLOSURE AND REMINDER ON MENU OF CONSUMING RAW AND UNDERCOOKED FOODS ON MENU.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
MUST CLEAN DEBRIS BUILD UP IN FRYER CABINET,SODA MACHINE,INTERIOR PANEL OF ICE MACHINE.
MUST REPAIR OR REPLACE LEAKY FAUCET HANDLE AT HAND SINK IN TOILET ROOM.
MUST REPAIR OR REPLACE LOOSE AND MISSING WALL BASES IN PREP / DISH WASHING AREAS AND NEAR ICE MACHINE,STAINED CEILING TILES IN LOBBY AREA,TOILET ROOM .
MUST SCRAPE AND PAINT PEELING PAINT THROUGHOUT PREP/DISH WASHING AND CASHIER AREAS.
MUST CLEAN DEBRIS BUILD UP FROM FLOOR DRAINS.
MUST CLEAN DEBRIS BUILD UP FROM UPPER WALL ABOVE 3- COMPARTMENT SINK AND LIGHT SHIELDS,CEILING FANS IN LOBBY AREA,VENTS.
MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE AREA NEAR (3- COMP AND OFFICE)
MUST REPAIR OR REPLACE BURNT OUT LIGHTS AT HOOD OF COOKING EQUIPMENT AND REAR STORAGE AREA.
OBSERVED NO FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.
FEB 192019PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT A POLICY IN WHICH ALL MANAGERS, FOOD AND CONDITIONAL EMPLOYEES ACKNOWLEDGES THEIR RESPONSIBILITIES IN REPORTING ANY ILLNESSES TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED
FOUND NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO IMPLEMENT A PROCEDURE AND PROVIDE ALL NECESSARY SUPPLIES FOR HANDLING THOSE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
FOUND TCS FOODS STORED INSIDE THE WALK IN COOLER THAT NOT LABELED. INSTRUCTED TO PROPERLY LABEL ALL TCS FOODS THAT HAVE BEEN PREPARED OR REMOVED FROM ITS ORIGINAL PACKAGING AND IS HELD MORE THAN 24 HOURS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
LARGE BULK INGREDIENT CONTAINERS STORED IN THE REAR NOT LABELED. INSTRUCTED TO LABEL CONTAINERS. MAINTAIN SAME.
ALLERGEN TRAINING REQUIREMENT NOT MET. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS TO TAKE THE ALLERGEN TRAINING COURSE. MUST PROVIDE PROOF.
FEB 272018PASSED3 violationsDETAILS
LABEL ALL BULK CONTAINERS IN REAR STORAGE AREA.
CLEAN ALL CEILING VENTS. REMOVE PEELING PAINT ON WALLS NEAR REGISTER AND BEHIND FRONT DISPLAY COOLER. CLEAN INTERIOR OF VENTILATION HOOD. SEAL LOOSE BASEBOARDS UNDER 3-COMPARTMENT SINK. REPLACE STAINED CEILING TILES IN WASHROOM.
REPAIR LEAKING FAUCET ON FRONT EXPOSED SINK.
JAN 292018PASSED3 violationsDETAILS
LABEL ALL BULK CONTAINERS IN REAR STORAGE AREA.
CLEAN ALL CEILING VENTS. REMOVE PEELING PAINT ON WALLS NEAR REGISTER AND BEHIND FRONT DISPLAY COOLER. CLEAN INTERIOR OF VENTILATION HOOD.
REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK.
SEP 52017FAILED5 violations1 CRITICALDETAILS
OBSERVED BLACK AND PINK MOLD LIKE SUBSTANCE BUILD UP INTERIOR OF ICE MACHINE USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. SERIOUS VIOLATION: 7-38-005 (A)
OBSERVED APPROXIMATE 25 LARGE AND SMALL FLIES ABOVE POTATO STORAGE RACK IN REAR FOOD PREP AREA AND IN DISHWASHING AREA. INSTRUCTED TO ELIMINATE PEST ACTIVITY ON PREMISES, CLEAN, SANITIZE, AND MAINTAIN AFFECTED AREA. SERIOUS VIOLATION: 7-38-020
OBSERVED VARIOUS PREPARED FOOD ITEMS SUCH AS MEAT BALL IN WALK-IN COOLER HAD NO LABEL. INSTRUCTED TO LABEL/DATE. OBSERVED GRAIN/SEASONING BULK CONTAINERS STORED IN REAR FOOD STORAGE SHELVING UNIT HAD NO LABEL. INSTRUCTED TO LABEL.
OBSERVED CARDBOARDS USED AS SHELVING LINERS INSIDE A STAND UP FREEZER IN FOOD PREP AREA AND ON SHELVES IN REAR FOOD STORAGE AREA. INSTRUCTED TO REMOVE.
OBSERVED GREASE BUILD UP INSIDE FRYER IN COOK LINE. INSTRUCTED TO CLEAN AND MAINTAIN.
MAR 32016PASSED3 violationsDETAILS
OBSERVED NO THERMOMETER INSIDE OF THE 3 DOOR PREP COOLER. INSTRUCTED TO PROVIDE A THERMOMETER FOR THE COOLER.
OBSERVED THE MOP STORED IN A MOP BUCKET FILLED WITH SOILED WATER. INSTRUCTED TO STORE MOPS HANGNG OR INVERTED WHEN NOT IN USE.
OBSERVED A FOOD HANDLER WITH NO HAIR RESTRAINT. INSTRUCTED TO PROVIDE A HAIR RESTRAINT WHILE HANDLING FOOD.
MAR 272015PASSED1 violationDETAILS
RAW WOOD SURFACES AT FRONT LINE UNDER BEVERAGE COOLER. INSTD TO SEAL/PAINT ALL RAW WOOD SURFACES SO AS TO BE SMOOTH EVEN, EASILY CLEANABLE SURFACE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →