JUN 10
2024
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
FIFTY-ONE 50 FUSION.
BEAT. 23/100
7354 S ASHLAND AVE · WEST ENGLEWOOD, CHICAGO
Last inspected June 10, 2024 · passed
Failed 4 of 7 inspections. 10 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
7
3 passed · 4 failed
VIOLATIONS
43
includes 10 critical
RECORDS COVER
1 YEAR
since Nov 2022
INSPECTION HISTORY
JUN 42024FAILED5 violations1 CRITICALDETAILS
JUN 4
2024
FAILED
5 violations1 CRITICALDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,BEHIND ALONG WALL BASES THROUGHOUT INCLUDING BASEMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR DAMAGED CEILING IN BASEMENT.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
: 2-102.13 : MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES AND MAINTAIN.
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT # 2595336 5/29/24 NOT CORRECTED #38-6-501.111 : STILL OBSERVED EVIDENCE OF APPX. 200 OR MORE MICE AND RAT DROPPINGS ON FLOOR IN DINING AREA UNDER TABLE, NEAR DISH STORAGE SHELVING UNITS, ON FLOOR ALONG WALL BASES OF PREP TABLE AND 3- COMPARTMENT SINK & GREASE TRAP, ON STAIRCASE LEADING TO BASEMENT,ON FLOOR IN BASEMENT AMONGST CLUTTER,ON & ON TOP OF FOOD STORAGE CONTAINERS,INSIDE & ON TOPOF MASSIVE CLUTTER ,ALONG WALL BASES ON FLOOR THROUGHOUT.ALSO OBSERVED BLACK NETTING APPEARS TO HAVE BEEN GNAWED ON IN BASEMENT MUST REPAIR & MAINTAIN.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREA. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/4/24.(PRIORITY 7-42-090)(CITATION ISSUED)
MAY 292024FAILED8 violations2 CRITICALDETAILS
MAY 29
2024
FAILED
8 violations2 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
: 6-501.111 Inspector Comments: OBSERVED NO PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)(CITATION ISSUED)
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Violation Codes: 6-501.111 Inspector Comments: OBSERVED EVIDENCE OF APPX. 100 OR MORE MICE AND RAT DROPPINGS ON DISH STORAGE SHELVING UNITS, FRONT SERVICE COUNTER,ON FLOOR ALONG WALL BASES OF PREP TABLE AND 3- COMPARTMENT SINK, ON FLOOR IN BASEMENT AMONGST CLUTTER.MUST REMOVE DROPPINGS CLEAN AND AND SANITIZE AREA. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/24/24.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON SHELVING UNITS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.19 Inspector Comments: MUST REMOVE RUGS FROM SHELVING UNITS TO BE SMOOTH AND EASILY CLEANABLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-601.11(C) Inspector Comments: MUST CLEAN EXCESSIVE GREASE , FOOD DEBRIS AND SPILLAGE IN REFRIGERATORS,COUNTER TOPS UNDERNEATH EQUIPMENT, STORAGE RACKS,PREP TABLES,STOVE,GRILL
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,BEHIND ALONG WALL BASES THROUGHOUT INCLUDING BASEMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 Inspector Comments: MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES AND MAINTAIN.
MAY 242024FAILED13 violations2 CRITICALDETAILS
MAY 24
2024
FAILED
13 violations2 CRITICALDETAILS
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
observed no chemical sanitizer for 3- compartment sink must provide and maintain.(priority 7-38-005)(citation issued)
PROPER COLD HOLDING TEMPERATURES
OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 2LBS. RAW CHICKEN WINGS-69.8F..5LBS. COOKED CHICKEN BREAST-70.0F.3 DOZEN RAW SHELLED EGGS-48.2F.PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. APPX. 5.5LBS. LBS. $27.(COS)(PRIORITY 7-38-005)(CITATION ISSUED)
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED IMPROPER TEMPERATURE OF REFRIGERATOR AT 51.4F WITH TCS FOODS STORED INSIDE. A HELD FOR INSPECTION TAG PLACED ON UNIT. ONCE REPAIRED EMAIL:CDPHFOOD@CITYOFCHICAGO.ORG.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW. (COS)(PRIORITY 7-38-005)(CITATION ISSUED)
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO PROBE THERMOMETER FOR TAKING INTERNAL TEMPERATURES OF TCS FOODS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
THERMOMETERS PROVIDED & ACCURATE
MUST PROVIDE INTERNAL THERMOMETERS FOR REFRIGERATORS.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF APPX. 100 OR MORE MICE AND RAT DROPPINGS ON DISH STORAGE SHELVING UNITS, FRONT SERVICE COUNTER,ON FLOOR ALONG WALL BASES OF PREP TABLE AND 3- COMPARTMENT SINK, ON FLOOR IN BASEMENT AMONGST CLUTTER.MUST REMOVE DROPPINGS CLEAN AND AND SANITIZE AREA. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/24/24.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED NO PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)(CITATION ISSUED)
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
MUST INVERT MULTI-USE UTENSILS ON SHELVING UNITS .
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST REMOVE RUGS FROM SHELVING UNITS TO BE SMOOTH AND EASILY CLEANABLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN EXCESSIVE GREASE , FOOD DEBRIS AND SPILLAGE IN REFRIGERATORS,COUNTER TOPS UNDERNEATH EQUIPMENT, STORAGE RACKS,PREP TABLES,STOVE,GRILL.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,BEHIND ALONG WALL BASES THROUGHOUT INCLUDING BASEMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES AND MAINTAIN.
AUG 42023PASSED3 violations1 CRITICALDETAILS
AUG 4
2023
PASSED
3 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED THE REAR EXIT DOOR WEATHER STRIPPING WORN. MUST REPLACE AND MAINTAIN TO PREVENT ENTRY POINT FOR PEST.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
MUST PROVIDE A SPLASH GUARD AT HAND SINK IN REAR PREP AREA NEXT TO PREP TABLE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS NEED CLEANING AROUND THE COOKING EQUIPMENT AND STORAGE SHELVING TO REMOVE SPILLS, DEBRIS AND/OR GREASE.
show all 7 inspections →
NOV 292022PASSED4 violationsDETAILS
NOV 29
2022
PASSED
4 violationsDETAILS
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
MUST PROVIDE A SPLASH GUARD AT HAND SINK IN REAR PREP AREA NEXT TO PREP TABLE.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES AND PREP TABLES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST PROVIDE A FLOOR DRAIN COVER OVER DRAIN IN BASEMENT.MUST REPAIR OR REPLACE OPENING IN LOWER WALL BASE AT REAR DOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT.
NOV 212022FAILED10 violations4 CRITICALDETAILS
NOV 21
2022
FAILED
10 violations4 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES FOR EMPLOYEES. MUST PROVIDE AND MAINTAIN. (PRIORITY FOUNDATION 7-38-010)
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SINK IN FRONT BEVERAGE PREP AREA.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER.(PRIORITY FOUNDATION 7-38-030(C)
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGN AT HAND SINK IN CUSTOMERS TOILET ROOM.MUST PROVIDE AND MAINTAIN.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO CONSUMER ADVISORY DISCLOSURE NOR REMINDER ON MENUS FOR CONSUMING RAW OR UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED NO HOT HOLDING UNITS FOR EXTENSIVE MENU ITEMS.MUST PROVIDE AND MAINTAIN AT 135.0F OR ABOVE.(PRIORITY 7-38-005)
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED NO PEST CONTROL LOGBOOK WITH REQUIRED DOCUMENTS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
MUST PROVIDE A SPLASH GUARD AT HAND SINK IN REAR PREP AREA NEXT TO PREP TABLE.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES AND PREP TABLES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST PROVIDE A FLOOR DRAIN COVER OVER DRAIN IN BASEMENT.MUST REPAIR OR REPLACE OPENING IN LOWER WALL BASE AT REAR DOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →