OCT 18
2016
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
K & H SUPER STEAK HOAGIE.
EAT. 92/100
7354 S ASHLAND AVE · WEST ENGLEWOOD, CHICAGO
Last inspected October 18, 2016 · passed
Clean record across 3 inspections. No failures, no critical violations.
THE NUMBERS
INSPECTIONS
3
3 passed
VIOLATIONS
10
none critical
RECORDS COVER
5 YEARS
since Jun 2011
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPAIR THE DOOR GASKETS FOR THE 2 DOOR PREP COOLER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE GREASE FROM ALL OF THE COOKING EQUIPMENT, GAS LINES BEHIND THE EQUIPMENT, PREP TABLES, PREP COOLERS, VENTILATION HOOD AND FILTERS, WOODEN SHELF ABOVE THE PREP COOLERS, STORAGE SHELVES IN REAR STORAGE ROOM.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN THE GREASE FROM THE FLOOR UNDERNEATH THE COOKING EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPAINT THE CHIPPED PAINT ON THE CEILING AND WALLS OF THE SMALL STORAGE ROOM NEXT TO THE WASHROOM.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE ADEQUATE LIGHTING IN THE FOOD PREP AREA. MUST INSTALL LIGHT COVERS AND END CAPS OVER ALL LIGHT FIXTURES.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETERS INSIDE OF ALL COOLERS.
OCT 162012PASSED4 violationsDETAILS
OCT 16
2012
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NEED TO REMOVE RUST FROM FRONT STORAGE SHELF, AND REAR COOLER RACKS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN AND SANITIZE REAR SLICER, #10 CAN OPENER, ALSO CLEAN INTERIOR OF MICROWAVE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
RE-PAINT CEILING OVER COOKING AREA.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
CLEAN LIGHT SHIELD IN PREP AREA.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →