FEB 6
2015
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
FRESHII.
YOUR CALL. 71/100
900 N MICHIGAN AVE · STREETERVILLE, CHICAGO
Last inspected February 6, 2015 · passed
2 of 4 inspections passed, 1 failed, 1 passed with conditions. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
2 passed · 1 w/ conditions · 1 failed
VIOLATIONS
14
includes 2 critical
RECORDS COVER
2 YEARS
since Feb 2013
INSPECTION HISTORY
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS AT FRONT ACROSS FROM SERVICE COUNTER BEIND EQUIPMENT.
MAR 132014PASS W/ CONDITIONS7 violations2 CRITICALDETAILS
MAR 13
2014
PASS W/ CONDITIONS
7 violations2 CRITICALDETAILS
SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC
OBSERVED THE FOLLOWING CROSS CONTAMINATION. EMPLOYEE OBSERVED USING RUBBER GLOVES SEVERAL TIMES WHILE PREPARING READY TO EAT FOODS WITHOUT WASHING HANDS BEFORE OR AFTER GLOVE USE. REVIEWED GOOD HYGIENIC PRACTICES AND PROPER GLOVE USE. OBSERVED CLEAN DISHES BEING STORED IN REAR EXPOSED HAND WASHING SINK. INSTRUCTED MANAGEMENT TO REMOVE AND RE-WASH. CRITICAL CITATION ISSUED 7-38-005(A).
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
NO SOAP OR PAPER TOWELS AT REAR EXPOSED HAND WASHING SINK. INSTRUCTED MANAGEMENT TO PROVIDE.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL BULK FOODS MUST BE LABELED.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
MUST PROVIDE PROPER SCOOPS WITH HANDLES STORED OUT OF READY TO EAT FOODS IN COOLERS OR STORE IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SEVERAL COOLER DOOR HANDLES BROKEN AND REPAIRED WITH DUCT TAPE. MUST REPAIR TO MAKE SMOOTH AND CLEANABLE OR REPLACE.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE ACCURATE THERMOMETERS FOR ALL COOLERS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
UNUSED TAYLOR EQUIPMENT IN REAR PREP MUST BE REMOVED.
FEB 282013FAILED6 violationsDETAILS
FEB 28
2013
FAILED
6 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED DISCOLORATION AND A SLIMY SUBSTANCE ON INTERIOR SURFACES OF THE ICE MACHINE. MUST CLEAN AND SANITIZE THE INTERIOR OF THE ICE MACHINE. SERIOUS VIOLATION 7-38-005A.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
OBSERVED THE GREASE TRAP UNDER THE 3 COMPARTMENT SINK IN POOR REPAIR. THE GREASE TRAP IS RUSTED OUT AT THE BOTTOM AND IS LEAKING FROM THE SIDE NEXT TO THE WALL. MUST REPLACE THE GREASE TRAP. SERIOUS VIOLATION 7-38-030.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED THE GAP BETWEEN THE 1 COMPARTMENT DUMP SINK AND THE STAINLESS STEEL COUNTERTOP COVERED UP WITH DUCT TAPE. MUST REMOVE AND COVER THE OPENING.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN THE INTERIOR OF THE FREEZER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE HOT AND COLD RUNNING WATER TO THE TAYLOR TOP LOADING ICE CREAM MACHINE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE ANY UNUSED OR NON-WORKING EQUIPMENT FROM THE PREMISES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →