critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SINK IN THE 2ND-FLOOR BAR. OBSERVED NO HANDWASHING SINK IN THE BASEMENT TOILET ROOM. OBSERVED NO HANDWASHING SINK IN THE 2ND-FLOOR DISH ROOM. INSTRUCTED MANAGEMENT THAT A HANDWASHING SINK MUST BE LOCATED INSIDE ALL PREP AREAS,...
minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED THE 2-DOOR PREP COOLER IN THE PREP AREA BROKEN AND UNABLE TO MAINTAIN PROPER TEMPERATURE. INSTRUCTED TO REMOVE BROKEN EQUIPMENT FROM PREMISES OR REPAIR ACCORDINGLY SO THAT COOLER IS OPERATING AT OR BELOW 41F. PRIORITY VIOLATION 7-38-005.
minor Food Temperature
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES CAPABLE OF TAKING HOT AND COLD FOOD TEMPERATURES. MANAGEMENT MUST PROVIDE A THERMOMETER TO TAKE HOT AND COLD FOOD TEMPERATURES. PRIORITY FOUNDATION 7-38-005.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUST BUILD-UP ON THE METAL SHELVING RACKS INSIDE THE WALK-IN COOLER. MUST REPAINT OR SEAL SHELVES TO MAKE THEM SMOOTH AND EASILY CLEANABLE, AND MAINTAIN.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED THE 2ND-FLOOR BAR CONSTRUCTED OF UNSEALED WOOD. MUST FINISH BAR SO THAT ALL SURFACES AND SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE.
serious Sanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO THREE-COMPARTMENT SINK LOCATED IN THE 2ND-FLOOR BAR. INSTRUCTED MANAGEMENT THAT A THREE-COMPARTMENT SINK MUST BE LOCATED IN SAID AREA FOR WASHING, RINSING, AND SANITIZING DISHES. PRIORITY FOUNDATION 7-38-025.
minor Facility Condition
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
OBSERVED THE 2ND-FLOOR THREE-COMPARTMENT SINK INOPERABLE WITH NO RUNNING WATER. INSTRUCTED MANAGEMENT TO REPAIR THE SINK SO THAT IT PROVIDES RUNNING HOT AND COLD WATER (HOT WATER AT A MINIMUM OF 110F) AND MAINTAIN. PRIORITY FOUNDATION 7-38-025.
minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED A LEAK COMING FROM UNDERNEATH THE 1ST FLOOR DISH AREA THREE-COMPARTMENT SINK MIDDLE COMPARTMENT. MUST REPAIR AND MAINTAIN.
critical Plumbing & Waste
SEWAGE & WASTE WATER PROPERLY DISPOSED
OBSERVED WASTE WATER LEAKING FROM THE GREASE TRAP WHEN WATER IS DRAINED AT THE 3-COMPARTMENT SINK. MUST HAVE GREASE TRAP AND THREE-COMPARTMENT SINK SERVICED/REPAIRED SO THAT WASTE WATER IS NO LONGER LEAKING AT THE GREASE TRAP. PRIORITY VIOLATION 7-38...
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE INSIDE THE WOMENS WASHROOM. MUST PROVIDE AND MAINTAIN.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CLUTTER AND TRASH THROUGHOUT THE BASEMENT STORAGE AREAS. INSTRUCTED MANAGEMENT TO REMOVE ALL UNNECESSARY ARTICLES AND TRASH, CLEAN, AND RE-ORGANIZE ALL REMAINING ITEMS.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED HEAVY DIRT AND DEBRIS BUILD UP ON THE FLOORS THROUGHOUT THE BASEMENT. MUST CLEAN BASEMENT FLOORS AND MAINTAIN.
minor Other
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN.