Chicago
UNRATED

Gigi'S Vegan Kitchen LLC

543 N Noble St, Chicago, IL 60642 · Goose Island · Restaurant · High risk

Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →

2 inspections on record — 1 failed (not yet rated)

Inspections
2
1 passed
Last Inspected
2024-07-16
Pass Rate
50%
1 failure
Score
UNRATED
Passed most recent inspection (2024-07-16)
Failed 1 inspection (2024)
Documentation & Training issues found across 3 inspections
Employee Hygiene issues found across 2 inspections
Issues were corrected on re-inspection
Advertisement · 300×250
📋
Documentation & Training critical
🧼
Employee Hygiene critical
🧽
Sanitation minor
🌡
Food Temperature minor
📌
Other minor
🚰
Plumbing & Waste minor
🔧
Facility Condition minor
2024-07-16 Pass License Re-Inspection

No violations found.

2024-07-01 Fail License
CRITICAL 11
critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO COLD WATER PROVIDED AT THE EXPOSED HAND WASHING SINK BEHIND THE FRONT COUNTER. HOT WATER IS OVER 120F. MANAGEMENT INSTRUCTED TO REPAIR THE HAND WASHING SINK SO COLD WATER IS PROVIDED. PRIORITY FOUNDATION VIOLATION 7-38-030(C).

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO EXPOSED HAND WASHING SINK PROVIDED IN THE BASEMENT PREP AREA WHERE PREP TABLES AND EQUIPMENT ARE STORED. MANAGEMENT INSTRUCTED THE INSTALLATION OF AN EXPOSED HAND-WASHING SINK IN THIS AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C).

minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES TO MEASURE THE TEMPERATURE OF HOT AND COLD FOODS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.

minor Other

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED THAT THE FAUCET FOR THE 3-COMPARTMENT SINK DOES NOT REACH INTO ALL 3 COMPARTMENTS, SO ALL 3 SINK BASINS CAN BE FILLED WITH WATER. MANAGEMENT INSTRUCTED TO EXTEND THE FAUCET LENGTH SO THAT ALL 3 COMPARTMENTS CAN BE FILLED WITH WATER. PRIORI...

minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED NO COLD WATER PROVIDED AT THE 1-COMPARTMENT PREP SINK. MANAGEMENT INSTRUCTED TO PROVIDE COLD WATER TO THE SINK.

minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED THE BASEMENT WASHROOM DOOR LACKING A WORKING SELF-CLOSING DOOR DEVICE. MANAGEMENT INSTRUCTED TO ADJUST OR INSTALL A SELF-CLOSING DOOR DEVICE FOR THE BASEMENT WASHROOM DOOR.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DIRTY WINDOW CURTAIN CLOSE TO THE ICE MAKING MACHINE. INSTRUCTED TO REPLACE WITH WINDOW COVER THAT IS SMOOTH AND EASILY CLEANBLE.

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NO MECHANICAL VENTILATION FAN PROVIDED IN THE BASEMENT WASHROOM. MANAGEMENT INSTRUCTED TO INSTALL.

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

MUST PROVIDE FOOD HANDLER TRAINING CERTIFICATES FOR ALL FOOD HANDLING EMPLOYEES.

minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

MUST PROVIDE ALLERGEN TRAINING CERTIFICATES FOR ALL CERTIFIED FOOD MANAGERS.

100
Kikka- Kingsbury
100
Tabu Tacos
74
Bar Biscay
67
Sully'S House
46
Ramirez Fast Food

Data sourced from Chicago Dept. of Public Health · This restaurant does not yet have enough inspections for a score. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.