Chicago Health Dept
3262 W NORTH AVE · LOGAN SQUARE, CHICAGO
Last inspected 2024.
7 inspections on record since 2018 · Last inspected May 2024.
Last inspected May 2024. Records may not reflect current conditions.
FOUND BULK FOOD NOT LABELED.(FLOUR,STARCH,ETC.)MUST PROVIDE.
FOUND FOLLOWING NOT CLEAN: RACKS INSIDE WALK IN COOLER, EXTERIOR COVERS OF BULK FOOD, AND WALLS/CEILING INSIDE WALK IN COOLER.MUST CLEAN.
FOODHANDLERS AT PREMISES WITH NO FOODHANDLER TRAINING CERTIFICATES.MUST PROVIDE.
OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
OBSERVED ACCUMULATED GREASE AND FOOD BUILD UP ON VENTILATION HOOD. MUST CLEAN VENTILATION HOOD AND MAINTAIN.
OBSERVED FROZEN BEEF BEING THAWED AT ROOM TEMPERATURE INSIDE OF A CONTAINER. MANAGEMENT INSTRUCTED TO PROPERLY THAW TCS FOODS.
CLEAN THE INTERIOR OF THE DEEP FRYERS, PREP COOLERS AND FOOD STORAGE CONTAINERS.
CLEAN THE WALLS OF THE FOOD PREP AREA.
OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
PREMISES OFFERS A KID'S MEAL WITH THE DEFAULT BEVERAGE OPTION LISTED AS POP ON THE MENU. MANAGEMENT INSTRUCTED THAT POP OR SODA CANNOT BE LISTED AS A DEFAULT BEVERAGE OPTION FOR A KID'S MEAL ACCORDING TO 7-38-060.
OBSERVED ESTABLISHMENT MISSING SOME VOMIT AND DIARRHEA CLEAN UP ITEMS. INSTRUCTED MUST HAVE ALL CLEAN UP ITEMS AS OUTLINED IN CLEAN UP POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005.
OBSERVED MEAT CLEAVER IMPROPERLY STORED BETWEEN PREP AREA TABLE TOP AND EXTERIOR OF WALK IN COOLER. INSTRUCTED MANAGER MUST PROPERLY STORE MEAT CLEAVER/CUTTING EQUIPMENT IN CLEAN CONTAINER OR KNIFE RACK.
OBSERVED ACCUMULATED FOOD DEBRIS INSIDE PREP AREA REACH IN COOLERS, AROUND DOOR HINDGES, DOOR GASKETS AND UPPER PORTION OF COOLER. INSTRUCTED MANAGER MUST DETAIL CLEAN AND MAINTAIN INTERIOR OF PREP AREA REACH IN COOLER.
OBSERVED FOOD DEBRIS/DUST BUILD UP ON WALLS THROUGHOUT PREP AND DISHWASH AREA. MUST CLEAN WALLS AND MAINTAIN.
THE FOLLOWING PREVIOUS CORE VIOLATIONS FROM REPORT #2352439 DATED ON 11/27/19 NOT CORRECTED-#55 CLEAN FLOOR UNDER AND AROUND THE STORAGE AND COOKING EQUIPMENT AND #58 OBSERVED ONE ALLERGEN CERTIFICATE MISSING. NEED TO PROVIDE ALL CITY OF CHICAGO SANITATION CERTIFICATE MANAGERS. INSTRUCTED MANAGER THE ABOVE PREVIOUS CORE VIOLATIONS MUST BE CORRECTED BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-42-090.
OBSERVED NO PERSON IN CHARGE AT THIS TIME. PRIORITY FOUNDATION NO CITATION ISSUED.
OBSERVED NO PERSON ON PREMISES WITH A VALID CITY OF CHICAGO SANITATION CERTIFICATE, AND NO CERTIFICATE POSTED AT THIS TIME. INSTRUCTED TO PROVIDE AND MUST BE POSTED ALL VALID CITY OF CHICAGO SANITATION CERTIFICATES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.
OBSERVED NO PROCEDURES FOR CLEANING UP VOMIT AND DIARRHEA, INSTRUCTED TO PROVIDE NECESSARY ITEMS AND A DISINFECTANT RATED FOR NOROVIRUS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
OBSERVED PRE-COOKED EGGROLLS, CRAB, CHICKEN IN COOLER NOT PROPERLY LABELED, INSTRUCTED TO PROVIDE THE USE BY DATE ON ALL PRE COOKED/PREPARED FOOD HELD IN THE COOLER FOR MORE THAN 24 HOURS AT A TEMPERATURE OF 41*F OR BELOW AND NOT TO EXCEED 7 DAY MAX. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED
OBSERVED THE WIPING CLOTHES IMPROPERLY STORED ON THE PREP TABLES/CUTTING BOARDS, INSTRUCTED TO STORE IN SANITIZED SOLUTION.
OBSERVED CARDBOARD ON ALL STORAGE SHELVES, INSTRUCTED TO REMOVE. NEED TO CLEAN WOK STATION, HOT HOLDING UNIT, FRYER, AND WOK STATION.
CLEAN FLOOR UNDER AND AROUND THE STORAGE, AND COOKING AREA.
OBSERVED NO FOOD HANDLER TRAINING ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
OBSERVED ONE ALLERGEN, CERTIFICATE, MISSING ONE, NEED TO PROVIDE FOR ALL CITY OF CHICAGO SANITATION CERTIFICATE MANAGERS.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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