MAY 3
2017
PASS · 0 violations
GREEN APPLE CAFE & JUICE BAR.
Chicago Health Dept
200 E RANDOLPH ST · LOOP, CHICAGO
Last inspected 2017.
11 inspections on record since 2010 · Last inspected May 2017.
Last inspected May 2017. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
11
VIOLATIONS
45
total on record
LAST INSPECTED
MAY 2017
INSPECTION HISTORY
APR 26
2017
FAIL 5 violations
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
OBSERVED FOOD NOT PROTECTED. OBSERVED A BLACK SUBSTANCE INSIDE OF THE ICE MACHINE LOCATED BY THE ICE MAKER. INSTRUCTED TO CLEAN AND SANITIZE. SERIOUS VIOLATION 7-38-005(A).
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
OBSERVED ALL DELI MEATS AND CHOPPED VEGETABLES AND FRUITS IN CONTAINERS INSIDE OF 2 DOOR REFRIGERATORS NOT LABELED WITH PRODUCT NAME AND DATE. INSTRUCTED TO LABEL ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED FANS WITH ACCUMULATED DEBRIS INSIDE OF 2 DOOR REFRIGERATOR LOCATED IN THE REAR. INSTRUCTED TO CLEAN AND MAINTAIN.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
OBSERVED NO THERMOMETERS INSIDE OF THE 2 DOOR PREP COOLERS LOCATED ACROSS FROM PANINI GRILL. INSTRUCTED TO PROVIDE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED MOP HEADS BEING STORED DOWNWARD. INSTRUCTED TO STORE UPRIGHT AND MAINTAIN.
JUN 23
2016
PASS 5 violations
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
Found some food item not properly dated in reach in cooler in kitchen prep area, must properly date food items in reach in cooler in kitchen prep area.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Cooler shelving/racks not clean, need detailed cleaning(crevices), non food contact surfaces of ice machine(exterior surfaces), not clean, need detailed cleaning(crevices).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Gap in ceiling above ice machine area, shall be repaired/sealed.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
3 compartment sink faucet in kitchen prep area, leaking at neck, shall be repaired/replaced.
MAR 19
2015
PASS 4 violations
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
NO LABLES PROVIDE FOR FRESH FRUIT AND COTTAGE CHEESE CUPS IN REACH IN COOLER FOR CUSTOMERS.MUST INSTALL LABLES.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR OF REACH IN COOLER BEHIND JUICE MACHINE NOT CLEAN OF DEBRIS,DRIED UP FOOD PARTICLES.MUST CLEAN/MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CEILING LIGHTSHIELDS AND VENT OVER POTATO OVEN IN REAR NOT CLEAN,DUSTY.MUST CLEAN/MAINTAIN.
FOOD HANDLER REQUIREMENTS MET
NO IDPH FOOD HANDLER TRAINING CERTIFICATES PROVIDED FOR EMPLOYEES ON DUTY.MUST PROVIDE CERTIFICATES AT NEXT ROUTINE INSPECTION.
JUN 17
2014
PASS W/ CONDITIONS 3 violations 1 CRITICAL
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
INACCESSIBLE HAND SINK IN FRONT PREP AREA, FOUND FRUITS AND VEGETABLES BEING WASHED IN HAND SINK, INSTRUCTED NOT TO WASH ANY FOOD IN HAND SINK, ONLY HANDS WASHING. CRITICAL CITATION ISSUED, 7-38-030.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
DAMAGED RUBBER GASKETS FOR FRONT PREP COOLER DOOR, INSTRUCTED TO REPLACE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
DAMAGED SECTIONS OF FRONT PREP AND DISH WASHING WALLS, EXPOSED DRY WALL AND PEELING PAINT, INSTRUCTED TO INSTALL A DURABLE SMOOTH SURFACE THATS EASILY CLEANABLE
show all 11 inspections →
JUN 10
2014
FAIL 8 violations 2 CRITICAL
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
INADEQUATE HANDS WASHING FACILITIES, NO HAND SOAP NOR PAPER TOWELS PROVIDED AT BOTH PREP AREA HAND SINKS. INSTRUCTED TO PROVIDE. CRITICAL CITATION ISSUED 7-38-030.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NO LICENSED PEST CONTROL SERVICE, INSTRUCTED TO OBTAIN A LICENSED PEST CONTROL OPERATOR AND A LOG BOOK WITH ALL VALID CERTIFICATES.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
DAMAGED RUBBER GASKETS FOR FRONT PREP COOLER DOOR, INSTRUCTED TO REPLACE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
POOLING WATER INSIDE FRONT PREP COOLER, INSTRUCTED TO ELIMINATE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
DISPLACED CEILING VENT ABOVE 3-COMP SINK WITH HEAVY DUST BUILD UP, INSTRUCTED TO MOUNT PROPERLY AND CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
DAMAGED SECTIONS OF FRONT PREP AND DISH WASHING WALLS, EXPOSED DRY WALL AND PEELING PAINT, INSTRUCTED TO INSTALL A DURABLE SMOOTH SURFACE THATS EASILY CLEANABLE.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MISSING REFRIGERATION THERMOMETER IN FRONT PREP COOLER INSTRUCTED TO PROVIDE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
LIVE POTTERY PLANTS STORED ON TOP OF RONT REFRIGERATOR, INSTRUCTED TO REMOVE.
OCT 28
2013
PASS 5 violations
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND MAINTAIN THE INTERIOR OF ALL CABINETS AND THE REACH IN FREEZERS-REMOVE EXCESS ICE BUILD UP.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN AND MAINTAIN INTERIOR OF ALL FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN AND MAINTAIN ALL VENTS AND WALLS AROUND SINKS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST ATTACH/PROVIDE A DRAINING BOARD TO THE 3-COMPARTMENT SINK THAT ALLOWS THE WATER TO DRAIN BACK IN TO SINK WHEN AIR DRYING UTENSILS.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
MUST PROPERLY STORE ICE SCOOP IN A SANITIZED BIN OR IN ICE WITH HANDLES UP.
OCT 21
2013
FAIL 7 violations 1 CRITICAL
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
FOUND ONLY EXPOSED HAND WASHING SINK NOT ACCESSIBLE (I.E. MOP AND MOP BUCKET IN FRONT OF IT AND A BLUE/BLACK BAG SITTING IN IT.) INSTRUCTED TO ALWAYS HAVE SINK ACCESSIBLE. CRITICAL VIOLATION 7-38-030 *ITEMS WERE REMOVED PER MY REQUEST.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
FOUND 3-COMPARTMENT SINK NOT MAINTAINED-SINK FAUCET IS EXTREMELY LOOSE AND LEAKS PROFUSELY FROM THE BASE OF THE FAUCET AND THE ELBOW. INSTRUCTED TO HAVE SINK FIXED AND MAINTAIN IT. SERIOUS VIOLATION 7-38-030
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND MAINTAIN THE INTERIOR OF ALL CABINETS AND THE REACH IN FREEZERS-REMOVE EXCESS ICE BUILD UP.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN AND MAINTAIN INTERIOR OF ALL FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN AND MAINTAIN ALL VENTS AND WALLS AROUND SINKS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST ATTACH/PROVIDE A DRAINING BOARD TO THE 3-COMPARTMENT SINK THAT ALLOWS THE WATER TO DRAIN BACK IN TO SINK WHEN AIR DRYING UTENSILS.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
MUST PROPERLY STORE ICE SCOOP IN A SANITIZED BIN OR IN ICE WITH HANDLES UP.
DEC 14
2012
PASS 2 violations
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FRONT HAND SINK NOT CLEAN, FOOD DEBRIS CLOGGING DRAIN, INSTRUCTED TO CLEAN AND MAINTAIN. NO RINSING OF UTENSILS ALLOWED IN HAND SINK.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
LEAKY PIPE UNDER 3-COMP SINK, INSTRUCTED TO INSTALL.
JUL 25
2011
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, MUST REPLACE BROKEN SPLASH GUARD AT MOP SINK.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily clean. WALL BASE COVERINGS NOT MOUNTED PROPERLY BEHIND PREP COOLER IN FRONT, INSTRUCTED TO REPAIR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAKY PIPE UNDER 3 COMP SINK, INSTRUCTED TO REPAIR.
AUG 20
2010
PASS 3 violations
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. BASEBOARD ARE IN POOR REPAIR, NOT MOUNTED PROPERLY AND NOT INSTALLED BEHIND 3 COMP SINK, INSTRUCTED MGR TO INSTALL AND MAINTAIN.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. MUST SRORE CLEANING RAGS PROPERLY, NOT HUNG ON COOLER DOOR.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. MUST STORE ICE SCOOP PROPERLY, NOT ON DUSTY TOP OF ICE MAKER.
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