HEARTS AND FLOUR BAKERY & CAFE.

NOTED THE UPPER WATER RESERVOIR AND INTERNAL ICE FOR CONSUMPTION SURFACES OF THE ICE MACHINE WITH A BLACKISH/PINK SLIME SUBSTANCE DRIPPING DOWN INTO THE ICE BIN. INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

ALL BULK FOODS NOT STORED IN THE ORIGINAL CONTAINER INCLUDING SPICES MUST BE LABELED WITH THE PRODUCT COMMON NAME.

STORED FOOD ITEMS THROUGHOUT THE BASEMENT DRY FOOD STORAGE ROOM MUST NOT BE STORED DIRECTLY UNDER WASTE WATER PIPING. INSTRUCTED TO REMOVE/RELOCATED SUCH STORED FOOD ITEMS.

NOTED CLEAN UTENSILS HANGING DIRECTLY NEXT TO THE DISH AREA HAND WASHING SINK. MANAGER REMOVED.

ALL STORED ITEMS THROUGHOUT THE BASEMENT DRY FOOD STORAGE ROOM MUST BE ELEVATED FROM THE FLOORS.

NOTED PLASTIC ON THE EXTERIOR OF THE METAL ONE DOOR COOLER IN THE FRONT FOOD PREP AREA. MUST REMOVE.

FLOOR DRAIN UNDER THE DISH WASHING MACHINE WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.

4-101.11(B, C, D, E)--- NOTED PLASTIC/RUBBER ENCASEMENT OF THE WALK-IN FREEZERS INTERNAL WIRING AND WATER LINES IN POOR REPAIR, PEELING. MUST REMOVE/REPLACE TO BE SMOOTH, CLEANABLE.

2-102.13--- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL THE EMPLOYEES HANDLING AND PREPARING FOODS DURING THE INSPECTION. MUST PROVIDE FOR ALL REQUIRED EMPLOYEES.

4-903.11 (A;B;D)-- CLEAN METAL MIXING BOWLS MUST BE STORED INVERTED TO PREVENT CONTAMINATION.

: 4-101.19--- MUST NOT USE WOODEN PALLETS AS A MEANS OF ELEVATION FOR STORED ITEMS THROUGHOUT THE BASEMENT DRY FOOD STORAGE ROOM. ALL SHELVING MUST ALLOW FLOORS TO BE ACCESSIBLE FOR CLEANING AND MONITORING. 4-101.11(B, C, D, E)--- NOTED PLASTIC/RUBBER ENCASEMENT OF THE WALK-IN FREEZERS INTERNAL WIRING AND WATER LINES IN POOR REPAIR, PEELING. MUST REMOVE/REPLACE TO BE SMOOTH, CLEANABLE.

: 4-601.11(B)--- PLASTIC ICE SHOOT ON THE SODA DISPENSING ICE MACHINE NOTED DIRTY. MUST CLEAN AND MAINTAIN.

6-201.11--- NOTED DIRTY FLOOR DRAIN UNDER THE ONE COMPARTMENT DISHWASHING MACHINE SCRAPER SINK. MUST CLEAN AND MAINTAIN.

2-102.13--- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL THE EMPLOYEES HANDLING AND PREPARING FOODS DURING THE INSPECTION. MUST PROVIDE FOR ALL REQUIRED EMPLOYEES.

8-404.13(B:4)-- PREVIOUS CORE VIOLATION FROM 1-11-23 REPORT #2796860 NOT CORRECTED. #47- NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE BASEMENT FOOD DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL. PRIORITY FOUNDATION VIOLATION 7-42-090.

NOTED INADEQUATE HOT WATER AT THE STAFF MENS WASHROOM HAND WASHING SINK. MAXIMUM TEMPERATURE NOTED AT 87.7F. AFTER SEVERAL MINUTES OF RUNNING. MUST PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100F. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

CLEAN METAL MIXING BOWLS MUST BE STORED INVERTED TO PREVENT CONTAMINATION.

MUST NOT USE WOODEN PALLETS AS A MEANS OF ELEVATION FOR STORED ITEMS THROUGHOUT THE BASEMENT DRY FOOD STORAGE ROOM. ALL SHELVING MUST ALLOW FLOORS TO BE ACCESSIBLE FOR CLEANING AND MONITORING.

NOTED PLASTIC/RUBBER ENCASEMENT OF THE WALK-IN FREEZERS INTERNAL WIRING AND WATER LINES IN POOR REPAIR, PEELING. MUST REMOVE/REPLACE TO BE SMOOTH, CLEANABLE.

PLASTIC ICE SHOOT ON THE SODA DISPENSING ICE MACHINE NOTED DIRTY. MUST CLEAN AND MAINTAIN.

NOTED DIRTY FLOOR DRAIN UNDER THE ONE COMPARTMENT DISHWASHING MACHINE SCRAPER SINK. MUST CLEAN AND MAINTAIN.

NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL THE EMPLOYEES HANDLING AND PREPARING FOODS DURING THE INSPECTION. MUST PROVIDE FOR ALL REQUIRED EMPLOYEES.

PREVIOUS CORE VIOLATION FROM 1-11-23 REPORT #2796860 NOT CORRECTED. #47- NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE BASEMENT FOOD DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.