PASS 4 violations
OBSERVED KNIVES AND SPATUALS STORED IN BETWEEN WALL AND PIPE IN FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE PROPER STORAGE FOR UTENSILS.
OBSERVED MILK CRATES USED AS STORAGE FOR CONTAINERS AND LIDS IN REAR PREP AREA NEAR 3-COMPARTMENT SINK. INSTRUCTED TO REMOVE AND PROVIDE PROPER STORAGE FOR ITEMS.
OBSERVED ACCUMULATION OF DUST ON WALLS AND WALL BASES IN REAR PREP AREA. OBSERVED FOOD SPLATTER ON WALLS IN REAR PREP AREAS. INSTRUCTED TO INCREASE CLEANING FREQUENCY IN ALL AREAS.
OBSERVED UNUSED ITEMS IN REAR STORAGE AREA NOT IN USE. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.