MAY 20
2024
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
HYATT PLACE CHICAGO DOWNTOWN RIVER NORTH.
EAT. 97/100
66 W ILLINOIS ST · RIVER NORTH, CHICAGO
Last inspected May 20, 2024 · passed
11 of 14 inspections passed, with 3 critical violations on file.
THE NUMBERS
INSPECTIONS
14
11 passed · 1 w/ conditions · 2 failed
VIOLATIONS
20
includes 3 critical
RECORDS COVER
10 YEARS
since Jun 2013
INSPECTION HISTORY
OCT 272020PASSED1 violationDETAILS
OCT 27
2020
PASSED
1 violationDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED LOOSE HANDLE ON PREP COOLER LOCATED IN PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
NOV 192018PASS W/ CONDITIONS2 violations2 CRITICALDETAILS
NOV 19
2018
PASS W/ CONDITIONS
2 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO VOMIT / DIARRHEA CLEANUP PROCEDURE ON SITE, INSTERUCRED TO OBTAIN.
show all 14 inspections →
AUG 142017PASSED1 violationDETAILS
AUG 14
2017
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED BLACK DIRT ON INTERIOR CORNERS OF ICE MACHINE. CLEAN AND SANITIIZE INTERIOR OF ICE MACHINE.
OCT 312016FAILED3 violationsDETAILS
OCT 31
2016
FAILED
3 violationsDETAILS
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
DISH MACHINE FINAL RINSE GAUGE NOT WORKING. INSTRUCTED MANAGER TO REPAIR/REPLACE FINAL DISH MACHINE FINAL RINSE GUAGE. SERIOUS VIOLATION 7-38-030. CITATION ISSUED.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED SLIGHT MOLD BUILD UP INSIDE USED REACH IN FREEZER. MUST CLEAN INTERIOR OF SAID FREEZER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED ITEMS ON FLOOR BY UNUSED REACH IN FREEZER. MUST PROVIDE ADDITIONAL SHELVES AND ELEVATE ALL ITEMS 6" OFF FLOOR.
SEP 182015FAILED4 violations1 CRITICALDETAILS
SEP 18
2015
FAILED
4 violations1 CRITICALDETAILS
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
FOUND EXPOSED HAND SINK IN THE PANTRY IN THE BASEMENT NOT ACCESSIBLE AND CONVENIENT TO WASH HANDS. EMPTY BOX ON THE SINK, CHAIR AND PORTABLE MOP SINK IN FRONT OF THE HAND SINK. INSTRUCTED MANAGER THAT EXPOSED HAND SINK MUST BE ACCESSIBLE AND CONVENIENT ALL THE TIMES TO WASH HANDS. CRITICAL VIOLATION 7-38-030. MANAGER REMOVED THE CHAIR, PORTABLE MOP SINK AND EMPTY BOXES IN FRONT OF ME DURING INSPECTION.
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1538070, DATED 5/15/15, #36- MISSING END CAPS OF THE LIGHTING FIXTURES TO HOLD THE PLASTIC LIGHT SHIELD IN THE BUFFET LINE. MUST PROVIDE. #43-WASH CLOTH USED FOR WIPING THE PREP TABLE, CHOPPING BOARD. COOLERS,ETC. MUST BE STORED ON A BUCKET/CONTAINER WITH SANITIZING SOLUTION. SERIOUS VIOLATION 7-42-090.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSIDE BOTTOM SHELVE OF THE REACH IN 2 DOOR FREEZER AND 2 DOOR REACH IN COOLER IN THE KITCHEN AND IN THE PANTRY IN THE BASEMENT WITH FOOD CRUMBS . MUST CLEAN IN DETAIL AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR THRU-OUT THE PANTRY,IN THE BASEMENT WITH DEBRIS AND BROKEN GLASS. MUST CLEAN IN DETAIL AND MAINTAIN. CLEAN IN DETAIL THE FLOOR DRAIN UNDER THE 3 COMPARTMENT SINK AND IN FRONT OF THE ICE MAKER IN THE FIRST FLOOR KITCHEN AND MAINTAIN.
MAY 152015PASSED4 violationsDETAILS
MAY 15
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
LABEL ALL DRY BULK FOOD CONTAINERS ON THE SHELVE IN THE KITCHEN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN THE FLOOR THRU-OUT THE KITCHEN ALONG THE WALL BASE ALL CORNER AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MISSING END CAPS OF THE LIGHTING FIXTURES TO HOLD THE PLASTIC LIGHT SHIELD IN THE BUFFET LINE. MUST PROVIDE.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
WASH CLOTH USED FOR WIPING THE PREP TABLE, CHOPPING BOARD. COOLERS,ETC. MUST BE STORED ON A BUCKET/CONTAINER WITH SANITIZING SOLUTION.
SEP 92014PASSED2 violationsDETAILS
SEP 9
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
HAND SINK NEXT TO PREP COOLER CUTTING BOARD, INSTRUCTED TO INSTALL A SPLASH GUARD.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHT FIXTURES AT BUFFET LINE AND PASTRY COOLER NOT SHIELDED, INSTRUCTED TO SHIELD.
DEC 242013PASSED3 violationsDETAILS
DEC 24
2013
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NO ICE SCOOP HOLDER FOR ICE SCOOPS, SCOOPS ARE STORED ON TOP OF MACHINE. INSTRUCTED TO STORE IN A CLEAN HOLDER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
STANDING WATER AT THE CORNER OF DISH MACHINE ROOM, INSTRUCTED TO MINIMIZE.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
FOOD HANDLERS NOT WEARING HAIR RESTRAINTS IN PREP AREAS, INSTRUCTED TO WEAR.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →