Jazmine & Nu-dle
919 W Belmont Ave, Chicago, IL 60657 · Lakeview · Restaurant · High risk
Clean record — passed all 4 inspections
Last Inspected
2014-10-02
What You Should Know
✓ 4 consecutive passes, most recently 2014-10-02
✓ No failures across all 4 inspections on record
⚠ Pest Activity issues found across 1 inspection
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Types of Issues Found
🔧 Facility Condition minor 2×
🐀 Pest Activity critical 1×
Inspection History
4 ▾
minor Chemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABEL AND DATE ALL PREPARED FOOD ITEMS INSIDE PREP COOLERS.
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE FOLLOWING NEED DETAIL CLEANING INTERIOR SURFACES OF ALL PREP COOLERS, EXTERIOR OF COOKING EQUIPMENT, INTERIOR OF MICRIWAVE, FOOD STORAGE SHELVING. REMOVE FOOD DEBRIS AND GREASE BUIL-UP.
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOOR UNDER AROUND AND BEHIND ALL COOKING EQUIPMENT IN FOOD PREPARATION AREA.
minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WATER DAMAGE CEILING TILES INSIDE WASHROOM. MUST REPAIR/REPLACE.
CRITICAL 3 ▾
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. DETAIL CLEAN INTERIOR OF ICE MACHINE IN KITCHEN FOOD PREP AREA.
minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE LIGHT SHIELD ABOVE PREP TABLE IN KITCHEN FOOD PREP AREA.
critical Pest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE CLUTTER AN UNNECESSARY ARTICLES FROM REAR STORAGE ROOM TO PREVENT RODENT HARBORAGE.
2013-02-26 Pass w/ Conditions Canvass 3 ▾
serious Other
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS FOOD.(HANDLES CHICKEN,SHRIMP,ETC.)CITATION ISSUED.
minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
FOUND BROKEN LIGHT SHIELDS AT PREMISES.
minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
FOUND CLUTTER AT STORAGE AREAS NEXT TO RESTROOM.
2 ▾
minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST INSTALL SPLASH GUARD AT EXPOSED HAND SINK AND SMALL THREE COMPARTMENT SINK. ALSO, A SPLASH GUARD AT MOP SINK OR REMOVE SHELVING NEXT TO SINK.
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
BOTTOM OF SHELVING OF KITCHEN COOKS LINE TALL REACH-IN FREEZER WITH FOOD SPILLAGE.MUST CLEAN AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.