OCT 26
2015
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
JIMMY.
EAT. 94/100
610 N RUSH ST · STREETERVILLE, CHICAGO
Last inspected October 26, 2015 · passed
5 of 6 inspections passed.
THE NUMBERS
INSPECTIONS
6
5 passed · 1 failed
VIOLATIONS
9
none critical
RECORDS COVER
5 YEARS
since Oct 2010
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE THE PROPER COVER FOR THE CONSUMABLE ICE BIN COVER BEHIND THE BAR.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN GLASS SHELVING BEHIND THE BAR AND REMOVE EXCESSIVE DUST BUILD UP.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE BURNED OUT LIGHT BULBS IN THE WOMENS WASHROOM.
AUG 152014PASSED2 violationsDETAILS
AUG 15
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CUTTING BOARDS IN THE PREP ARE WITH DARK DEEP GROOVES. INSTRUCTED TO REPLACE AND MAINTAIN CUTTING BOARDS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED LEAK AT THE PASTRY PREP AREA EXPOSED HAND SINK HOT KNOB. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
MAR 292011FAILED3 violationsDETAILS
MAR 29
2011
FAILED
3 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FOUND INTERIOR PANEL OF ICE MACHINE & UPPERMOST PANEL OF ICE CHUTE, WITH SLIME/PINKISH MATTER BUILD-UP. MUST CLEAN & SANITIZE THOROUGHLY BEFORE USE. INSTRUCTED TO MAINTAIN CLEAN AT ALL TIMES. All food should be properly protected from contamination during storage, preparation, display, service, and transportation.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR OF BAR SINKS & INTERIOR FLOORS OF BAR COOLERS MUST BE FREE OF FOOD SPILLS/FOOD DEBRIS. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR DRAINS AT BAR & BY ICE MACHINE MUST BE KEPT CLEAN. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
show all 6 inspections →
OCT 272010PASSED1 violationDETAILS
OCT 27
2010
PASSED
1 violationDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. CLEAN ALL MULTI-USE BOTTLES TO REMOVE ANY AND ALL STICKY PRODUCT. MUST CLEAN AND MAINTSIN AT ALL ALL TIMES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →