PASS 8 violations
ALL BULK FOOD CONTAINERS MUST BE LABELED WITH NAME OF COMMODITY. INSTRUCTED TO CORRECT AND MAINTAIN.
ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. INSTRUCTED TO CORRECT AND MAINTAIN.
ALL NON FOOD CONTACT SURFACES SUCH AS DOOR HANDLES TO REACH IN AND WALK IN COOLERS, DOOR HANDLE TO WASHROOM AND GREASE CONTAINER IN IN REAR PREP ARE IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF FOOD AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.
TOILET ROOM IN NEED OF CLEANING. INSTRUCTED TO CLEAN TOILET AND SINK. CORRECT AND MAINTAIN.
WALLS THROUGH OUT REAR AND FRONT PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTER AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
HOOD VENTILATION FILTERS IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
ALL LIGHTS IN FRONT PREP AREA IN NEED OF SHIELDING. INSTRUCTED TO SHIELD ALL LIGHT BULBS AND PROTECT.
ALL EMPLOYEES WHO DO NOT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE MUST HAVE A FOOD HANDLER CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.