SEP 11
2024
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
JOE'S GRILL.
YOUR CALL. 73/100
5102 S RACINE AVE · BACK OF THE YARDS, CHICAGO
Last inspected September 11, 2024 · passed
15 of 19 inspections passed, 3 failed, 1 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
19
15 passed · 1 w/ conditions · 3 failed
VIOLATIONS
76
includes 4 critical
RECORDS COVER
12 YEARS
since Aug 2012
INSPECTION HISTORY
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED ASSORTED FOOD ITEMS INSIDE FREEZER STORED INSIDE GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED ICE BUILD UP INSIDE THE WALK-IN FREEZER ON THE FLOOR AND CEILING. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNITS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED CARDBOARD BOXES AND UNUSED ITEMS ON FLOOR OF BACK PREP AREA. MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS.
APR 112023PASSED4 violationsDETAILS
APR 11
2023
PASSED
4 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
NOTED NO LABEL FOR BULK STORAGE CONTAINER FOR RICE. INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED TORN DOOR GASKET INSIDE OF THE 2 DOOR REAR PREP COOLER. INSTRUCTED TO REPLACE.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE REAR PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
ALLERGEN TRAINING AS REQUIRED
OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
JUN 282022PASSED3 violationsDETAILS
JUN 28
2022
PASSED
3 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED LOOSE RUBBER GASKETS AT THE THREE DOOR REFRIGERATION UNIT IN THE DISHWASHING AREA; REPLACE GASKETS AT COOLER DOOR WHERE NEEDED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF COOKING EQUIPMENT WHERE NEEDED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND NO BACKFLOW DEVICE AT UTILITY SINK AS REQUIRED; MUST INSTALL A BACKFLOW DEVICE.
JUN 282021PASSED9 violationsDETAILS
JUN 28
2021
PASSED
9 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Violation Codes: 3-307.11 Inspector Comments: MUST PROVIDE A SPLASH GUARD AT FRONT HAND SINK NEXT TO CUPS AND FOOD.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
Violation Codes: 4-903.11(A;C) Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE LEAKY AIR CONDITIONING UNIT OVER CHEST FREEZER.MUST APPLY A SEALANT OR PAINT RAW WOOD IN TOILET ROOM
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: MUST ELIMINATE USING GROCERY BAGS FOR FOOD STORAGE AND PROVIDE FOOD GRADE BAGS.MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE FOOD STORAGE SHELVES.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Violation Codes: 4-601.11(C) Inspector Comments: MUST DEFROST ICE IN REACH IN FREEZER.MUST CLEAN AND DEBRIS BUILD UP INSIDE OF REACH IN FREEZER,INTERIOR PARTS OF ICE MACHINE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: MUST GROUT FLOOR TILE UNDER 3- DOOR REACH IN COOLER.MUST REPAIR OR REPLACE STAINED CEILING TILES,HOLE IN WALL IN DINING AREA,MISSING AND DAMAGED FLOOR TILES UNDER STOVE,AND COOKING EQUIPMENT,ALONG WALL BASES
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PREP AREAS AND BASEMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALL NEAR REAR HAND SINK.
JUN 212021FAILED11 violations1 CRITICALDETAILS
JUN 21
2021
FAILED
11 violations1 CRITICALDETAILS
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO CONSUMER FOOD ADVISORY DISCLOSURE NOR REMINDER ON MENU OF CONSUMING RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF APPX. 40 OR MORE MICE DROPPINGS ON FLOOR NEXT TO REACH IN FREEZER,ON BOTH SIDES OF WATER TANK,UNDER DRY FOOD STORAGE SHELF,ON FLOOR NEXT TO FRONT POP COOLER NEAR WINDOW,ON STAIRS LEADING TO BASEMENT AND ON BASEMENT FLOOR. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/21/21.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
MUST PROVIDE A SPLASH GUARD AT FRONT HAND SINK NEXT TO CUPS AND FOOD.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST ELIMINATE USING GROCERY BAGS FOR FOOD STORAGE AND PROVIDE FOOD GRADE BAGS.MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE FOOD STORAGE SHELVES.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST REPAIR OR REPLACE LEAKY AIR CONDITIONING UNIT OVER CHEST FREEZER.MUST APPLY A SEALANT OR PAINT RAW WOOD IN TOILET ROOM.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST DEFROST ICE IN REACH IN FREEZER.MUST CLEAN AND DEBRIS BUILD UP INSIDE OF REACH IN FREEZER,INTERIOR PARTS OF ICE MACHINE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST GROUT FLOOR TILE UNDER 3- DOOR REACH IN COOLER.MUST REPAIR OR REPLACE STAINED CEILING TILES,HOLE IN WALL IN DINING AREA,MISSING AND DAMAGED FLOOR TILES UNDER STOVE,AND COOKING EQUIPMENT,ALONG WALL BASES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PREP AREAS AND BASEMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST SCRAPE AND PAINT PEELING PAINT ON WALL NEAR REAR HAND SINK.
show all 19 inspections →
MAY 202020PASSED3 violationsDETAILS
MAY 20
2020
PASSED
3 violationsDETAILS
WIPING CLOTHS: PROPERLY USED & STORED
MUST PROPERLY STORE WIPING CLOTHS IN ADEQUATE CHEMICAL SANITIZING SOLUTION WHEN NOT IN USE.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS AT REAR STORED INSIDE GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS IN FOOD GRADE CONTAINERS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CLEAN FLOOR BEHIND FRONT SERVICE COUNTER OF FOOD SPILLS.
JAN 312020PASSED1 violationDETAILS
JAN 31
2020
PASSED
1 violationDETAILS
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
FOUND NO SELF CLOSING DOOR ON THE TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
JAN 242020FAILED5 violations1 CRITICALDETAILS
JAN 24
2020
FAILED
5 violations1 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-010.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NOTED ESTABLISHMENT SERVING UNDERCOOKED FOOD ITEMS (HAMBURGERS, STEAKS, EGGS) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INSTRUCTED TO HAVE A CONSUMER ADVISORY ON THE MENU WITH A DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION #7-38-005.
WIPING CLOTHS: PROPERLY USED & STORED
MUST PROPERLY STORE WIPING CLOTHS IN ADEQUATE CHEMICAL SANITIZING SOLUTION WHEN NOT IN USE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
FOUND NO SELF CLOSING DOOR ON THE TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION #58 FROM INSPECTION REPORT# 2293495 DATED 6/13/2019 NOT CORRECTED. PRIORITY FOUNDATION VIOLATION 7-42-090.
JUN 132019PASS W/ CONDITIONS8 violations1 CRITICALDETAILS
JUN 13
2019
PASS W/ CONDITIONS
8 violations1 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-010.
PROPER DATE MARKING AND DISPOSITION
FOUND CUT TOMATOES, CHEESE, PANCAKE BATTER, ETC IN THE BACK COOLER WITHOUT A LABEL.. FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE PROPERLY LABELED TO INDICATE THE DAY OR DATE IN WHICH THE FOOD SHALL BE DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NOTED ESTABLISHMENT SERVING UNDERCOOKED FOOD ITEMS (HAMBURGERS, STEAKS, EGGS) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INSTRUCTED TO HAVE A CONSUMER ADVISORY ON THE MENU WITH A DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION #7-38-005.
THERMOMETERS PROVIDED & ACCURATE
NO FOOD TEMPERATURE MEASURING DEVICE. INSTRUCTED TO PROVIDE AND MAINTAIN
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND NO BACK FLOW PREVENTION DEVICE ON THE UTILITY SINK. INSTRUCTED TO PROVIDE AND MAINTAIN
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
FOUND NO SELF CLOSING DOOR ON THE TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MAINTENANCE TOOLS SUCH AS BROOMS, MOPS, DUSTPAN, ETC STORED ON THE FLOOR NEXT TO THE REAR COOLER. INSTRUCTED TO PROPERLY STORE 6 INCHES OR MORE ABOVE THE FLOOR AND MAINTAIN
ALLERGEN TRAINING AS REQUIRED
All certified food service sanitation managers employed by a restaurant must receive or obtain training in basic allergen awareness principles within 30 days after employment and every 3 years thereafter. Training programs must be accredited by the American National Standards Institute or another reputable accreditation agency under the ASTM International E2659-09 (Standard Practice for Certificate Programs).
JAN 42018PASSED3 violationsDETAILS
JAN 4
2018
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Observed excessive debris on bottom shelf of customer counter across from hand sink. Must detail clean and sanitize. Must maintain same.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Observed excessive dust and grease on ventilation hood over cook line in front and rear prep area. Must clean and sanitize. Must maintain same.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Operator must install back flow prevention device on utility sink in rear prep area. Must maintain same.
FEB 32017PASSED3 violationsDETAILS
FEB 3
2017
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPLACE DAMAGED GASKETS ON REACH-IN COOLER IN REAR PREP AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR AND EXTERIOR OF ICE MACHINE, SURFACES UNDER GRILL, CABINETS UNDER HOLDING UNITS, AND SHELVES UNDER FRONT COUNTER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKING DRAINPIPE UNDER REAR EXPOSED SINK. INSTALL BACK FLOW DEVICE ON UTILITY SINK.
JAN 272017FAILED6 violations1 CRITICALDETAILS
JAN 27
2017
FAILED
6 violations1 CRITICALDETAILS
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
OBSERVED EMPLOYEE WASHING FOOD UTENSILS AND EQUIPMENT IN 3-COMPARTMENT SINK WITH NO SANITIZER AND 3-COMPARTMENT SINK NOT SET UP. INSTRUCTED MANAGER TO PROPERLY SET UP 3-COMPARTMENT SINK TO WASH, RINSE, AND SANITIZE FOOD EQUIPMENT AND UTENSILS. CRITICAL VIOLATION 7-38-030
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
NO SANITIZER TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION. SERIOUS VIOLATION 7-38-030
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPLACE DAMAGED GASKETS ON REACH-IN COOLER IN REAR PREP AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR AND EXTERIOR OF ICE MACHINE, SURFACES UNDER GRILL, CABINETS UNDER HOLDING UNITS, AND SHELVES UNDER FRONT COUNTER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE STAINED CEILING TILES IN REAR PREP AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKING DRAINPIPE UNDER REAR EXPOSED SINK. INSTALL BACK FLOW DEVICE ON UTILITY SINK.
MAR 292016PASSED2 violationsDETAILS
MAR 29
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR BOTTOM OF REFRIGERATION UNITS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE/REPAIR DAMAGED CEILING TILE AT REAR PREP AREA.
AUG 272015PASSED2 violationsDETAILS
AUG 27
2015
PASSED
2 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NOTED A FEW WATER STAINED CEILING TILES IN THE REAR PREP AREA. MUST REPLACE AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED A LEAKY PIPE UNDERNEATH THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
MAY 82015PASSED4 violationsDETAILS
MAY 8
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED ICE BUILD UP INSIDE UP RIGHT FREEZER. MUST DEFROST AND CLEAN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
NOTED FLOOR DIRTY AND IN POOR REPAIR ALONG THE WALL BASE. MUST CLEAN AND SEAL ANY AND ALL OPENINGS TO PREVENT PEST ENTRY POINTS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NOTED WALL WITH FOOD AND GREASE SPLATTERS BEHIND THE STOVE IN THE REAR PREP AREA. MUST CLEAN. ALSO NOTED WATER STAINED CEILING TILES IN THE REAR PREP AREA. MUST REPAIR OR REPLACE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED A LEAKY PIPE UNDERNEATH THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
NOV 62014PASSED3 violationsDETAILS
NOV 6
2014
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CARDBOARD ON THE INTERIOR STORAGE SHELVES IN THE REAR 3 DOOR COOLER, INSTRUCTED TO REMOVE ALL CARDBOARD.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE REAR UPRIGHT FREEZER WITH EXCESSIVE ICE, INSTRUCTED TO DEFROST AND CLEAN INTERIOR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED THE CEILING LIGHT SHIELDS NOT CLEAN IN FRONT DINING/ AND REAR PREP/DISHWASHING, INSTRUCTED TO CLEAN.
FEB 112014PASSED2 violationsDETAILS
FEB 11
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NEED TO CLEAN INTERIOR OF ALL COOLER FAN GUARDS FRONT/REAR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NEED TO REPLACE ALL WATER DAMAGED CEILING TILES IN REAR PREP.
MAY 312013PASSED2 violationsDETAILS
MAY 31
2013
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR AT CORNERS ALONG WALLBASE AND BEHIND HEAVY EQUIPMENT IN REAR KTCHEN AREA. MUST CLEAN.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
TOILET ROOM DOOR NEEDS A SELF CLOSING DEVICE. MUST PROVIDE.
AUG 12012PASSED2 violationsDETAILS
AUG 1
2012
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CARDBOARD LINING ON RAW WOOD STORAGE SHELVES IN REAR. INSTD TO REMOVE CARDBOARD LINING AND PAINT RAW WOOD WITH NON-TOXIC PAINT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO UTILITY SINK ON SITE. INSTD TO PROVIDE SAME WITH PROPER BACKFLOW DEVICE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →