Jr'S Jamaican Tropical Cafe
Mostly clean — 7 of 12 passed, one prior failure
2025-03-14 Pass Canvass 4 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF THE GRILL AND FRYER AND BOTTOM AREA OF THE FRYER.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE EXTERIOR SURFACES OF THE GREASE RECEPTOR IN NEED OF CLEANING/PAINTING. TOP OF RECEPTOR HAS RUST STAINS AND SIDE EXTERIOR SURFACES PEELING PAINT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOORS AND WALLS AROUND AND BEHIND COOKING EQUIPMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING WALL TILE IN BOTH WASHROOMS; INSTRUCTED TO REPLACE TILE WHERE NEEDED.
2024-01-24 Pass Canvass 4 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THE EXTERIOR SURFACES AND INTERIOR BOTTOM OF THE FRYERS IN NEED OF CLEANING; CLEAN EQUIPMENT.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED A LEAK FROM THE EXPOSED HANDSINK IN THE DISHWASHING AREA AND A LEAK FROM THE PIPE UNDER THE THIRD COMPARTMENT OF THE SMALL THREE COMP SINK; INSTRUCTED TO REPAIR BOTH LEAKS.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
THE GARBAGE RECEPTACLE IN THE WOMENS WASHROOM HAD NO COVER ON IT; INSTRUCTED TO PROVIDE A CONTAINER WITH A LID.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED WATER STAINED CEILING TILE THROUGHOUT; INSTRUCTED TO REPLACE WHERE NEEDED.
2023-05-17 Pass Canvass 6 ▾
WIPING CLOTHS: PROPERLY USED & STORED
ALL WIPING CLOTHS WHEN NOT IN USE MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
LEAK AT 1ST COMPARTMENT P-TRAP ON THE SMALLER 3 COMPARTMENT SINK. INSTRUCTED TO CORRECT AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
WALL BY SMALL FRYER IN NEED OF CLEANING TO REMOVE ALL SPLATTER. INSTRUCTED TO CORRECT AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
HOOD VENTILATION IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
CERTIFIED MANAGER ON SITE DOES NOT HAVE AN ALLERGEN CERTIFICATE. INSTRUCTED ALL SANITIATION CERTIFICATE HOLDERS MUST HAVE ALLERGEN CERTIFICATES ON SITE. OBTAIN AND MAINTAIN
2022-06-09 Pass Canvass 2 ▾
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
MUST PROVIDE BETTER WATER PRESSURE AT THE HAND SINK IN THE WASHROOM. NOTED A LEAK AT THE BASE OF THE SMALL GREASE TRAP UNDERNEATH THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED THE CEILING IN POOR REPAIR THROUGH OUT. MUST REPLACE DAMAGE CEILING TILES AND WATER STAINED AREAS. ALSO MUST CLEAN AIR VENT COVERS TO REMOVE DUST.
2021-12-08 Pass Canvass 7 ▾
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS NOT LABELED IN REAR PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RAW WOOD SURFACES INSIDE CABINETS IN FRONT PREP AREA. INSTRUCTED MANAGER TO SEAL ALL RAW WOOD SURFACES.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING FAUCET HANDLES ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING WALL TILES IN MEN WASHROOM, STAINED CEILING TILES AND LIGHT SHIELDS IN FRONT COUNTER AND REAR PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED DAMAGED LIGHT SHIELD IN REAR PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
2020-03-24 Pass w/ Conditions Canvass CRITICAL 3 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING HOT WATER HANDLE ON REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED STAINED CEILING TILES IN REAR PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
2019-04-30 Pass w/ Conditions Complaint CRITICAL 9 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE MASK, DISPOSABLE LATEX GLOVES, DISPOSABLE MOP HEAD) ON SITE TO RESPOND TO VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PRO...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.14 OBSERVED A HAND WASHING SIGN IS NEEDED BY THE HAND WASHING SINKS. INSTRUCTED TO PROVIDE.
PROPER DATE MARKING AND DISPOSITION
3-501.17 OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY READY TO EAT FOODS (COOKED RICE, COOKED CHICKEN) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS INSIDE OF THE 3 DOOR AND 2 DOOR REFRIGERATOR LOCATED IN THE FOOD PREP AREA WITHOUT LABELS ...
THERMOMETERS PROVIDED & ACCURATE
4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
3-302.12 OBSERVED NO LABELS WITH THE COMMON NAME OF FOODS FOR FOOD STORAGE CONTAINERS LOCATED IN ALL REFRIGERATION UNITS. INSTRUCTED TO PROVIDE LABELS WITH THE COMMON NAME OF FOODS FOR ALL FOOD STORAGE CONTAINERS.
IN-USE UTENSILS: PROPERLY STORED
3-304.12 OBSERVED UTENSILS FOR DRY STORAGE USE BEING STORED DIRECTLY IN THE PRODUCT. INSTRUCTED TO STORE ALL UTENSILS PROPERLY BETWEEN USE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.11 OBSERVED FLOORS NEED TO BE RE-GROUTED BY THE 3 COMPARTMENT SINK AND PEELING PAINT ABOVE THE 3 COMPARTMENT SINK. INSTRUCTED TO MAKE ALL SAID SURFACES SMOOTH AND EASILY CLEANABLE. OBSERVED STAINED CEILING TILES IN THE CUSTOMER DINING AREA, FOO...
ALLERGEN TRAINING AS REQUIRED
2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
2018-05-09 Pass Canvass 3 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
INSTRUCTED TO LABEL BULK CONTAINERS STORING DRY INGREDIENTS UNDER PREP COUNTER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO CLEAN THE BOTTOM OF THE FRYERS TO REMOVE GREASE OBSERVED.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO REATTACH THE WALL COVING ALONG THE WALLBASE IN THE WOMENS WASHROOM. INSTRUCTED TO REPLACE MISSING WALL TILE IN THE MENS WASHROOM WHERE NEEDED. OBSERVED SOME WATER STAINED CEILING TILE IN PREP AREA AND SOME SMALL HOLES IN THE CEILING WHE...
2017-06-22 Pass w/ Conditions Canvass 4 ▾
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS ARE PREPARED AND SERVED SUCH AS CHICKEN,RICE AND BEANS AND OBSERVED NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR DISPLAYED ,SERIOUS VIOLATION 7-38-012
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABEL COOKED FOOD ITEMS INSIDE THE WALK-IN COOLER IN REAR OF KITCHEN,INSTRUCTED TO LABEL FOOD ITEMS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUAT CLEAN ALL VENTS THROUGHOUT PREMISES OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
2016-06-02 Pass w/ Conditions Canvass 3 ▾
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
OBSERVERD THE 3 COMPARTMENT SINK NOT DRAINING PROPERLY(CLOGGED UP). MUST REPAIR AND MAINTAIN. SERIOUS VIOLATION #7-38-030.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN THE BOTTOM SHEVLES OF THE PAPER GOOD STORAGE SHELVING TO REMOVE DEBRIS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING INSIDE THE WALK IN COOLER AND IN THE PREP AREAS ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS AND SPILLS.
2015-12-31 Pass License Re-Inspection 1 ▾
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPLACE STAINED CEILING TILES IN REAR OF PREMISES
2015-12-29 Fail License CRITICAL 3 ▾
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
MUST PROVIDE A EXPOSED HANDSINK AT THE PREP/DISHWASHING AREA,CRITICAL VIOLATION 7-38-030
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
THE OUTSIDE GARBAGE DUMPSTER OVERFLOWING PREVENTING LID CLOSURE,THIS IS A FOOD SOURCE FOR RODENTS,SERIOUS VIOLATION 7-38-020
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPLACE STAINED CEILING TILES IN REAR OF PREMISES
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.