KENTUCKY FRIED CHICKEN.

4-601.11(C) OBSERVED ACCUMULATED GREASE DEBRIS ON THE FRYERS LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN.

5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINES LOCATED IN THE FOOD PRPE AREA AND IN THE CUSTOMER DINING AREA. INSTRUCTED TO LOCATE.

6-201.11 OBSERVED THE FLOORS NEED TO BE RE-GROUTED IN VARIOUS AREAS OF THE FOOD PREP AREA. INSTRUCTED TO MAKE FLOOR SURFACES SMOOTH AND EASILY CLEANABLE.

6-501.12 OBSERVED A LIQUID ON THE TABLE LOCATED BEHIND THE DRINK MACHINE IN THE CUSTOMER DINING AREA, ACCUMULATED FLOUR AND GREASE DEBRIS LOCATED UNDER AND BEHIND ALL OF THE COOKING EQUIPMENT AND ON THE PIPES LOCATED BEHIND THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN ALL.

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

INSTRUCTED TO CLEAN AND MAINTAIN THE EXTERIOR SURFACES OF COOKING EQUIPMENT (FRYERS AND PRESSURE COOKERS) TO REMOVE GREASE AND OTHER DEBRIS. ALSO CLEAN REAR EXTERIOR SURFACES OF SAME EQUIPMENT. CLEAN INTERIORS OF HOT HOLDING UNITS.

INSTRUCTED TO CLEAN WALL AND PIPES ALONG THE WALL BEHIND THE COOKING EQUIPMENT TO REMOVE GREASE.

MUST DETAIL CLEAN THE STOVE IN THE PREP AREA HAS GREASE BUILD -UP ON BACK OF STOVE AND WALL,INSTRUCTED TO CLEAN AND MAINTAIN AREA

MUST CLEAN FLOORS IN REAR OF PREMISES,ALONG WALL BASE AND CORNERS

FLOORS NEED CLEANING INSIDE THE WALK IN COOLER AND FREEZER TO REMOVE SPILLS,DEBRIS AND ICE BUILD UP. ALSO FLOORS NEED CLEANING BEHIND COOKING EQUIPMENT.

NOTED BOTTOM SHELF OF THE PREP TABLE IN THE REAR OF COOKING AREA DIRTY. MUST CLEAN TO REMOVE GREASE AND FLOUR.

FLOORS AND FLOOR DRAINS DIRTY IN THE REAR PREP AREA. MUST DETAIL CLEAN TO REMOVE DEBRIS. ALSO FLOORS INSIDE STORAGE CLOSET IN THE DINING AREA.

NOTED WALLS BEHIND THE PREP TABLE IN THE REAR IN DIRTY AND IN POOR REPAIR. MUST REPAIR AND MAINTAIN SMOOTH AND EASLIY CLEANABLE.

NOTED LEAKY PIPES UNDERNEATH THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.