PASS W/ CONDITIONS 7 violations
NO CITY OF CHICAGO FOOD SERVICE MANAGER ON PREMISES WHEN POTENTIALLY HAZADROUS FOODS ARE PREPARED AND SERVED AT THIS TIME OF INSPECTION. CHICKEN HOT HOLDING AT 151.5*F, RICE 151.7*F, PRE-COOKED COLD CHICKEN 39.9*F SCHOOL INFORMATION GIVEN.
REMOVE EXCESSIVE ICE FROM WALK-IN FREEZER, AND REPAIR CONDENSER DRAIN LINE IN SAME.REPLACE BROKEN FREEZER DOOR HANDLE.
CLEAN FANGUARD COVERS IN REAR UP RIGHT COOLER, CLEAN AND SANITIZE INNER LID ICE MACHINE, REAR CHICKEN PREP AREA,CHICKEN TRAY IN WALK-IN COOLER, CLEAN INTERIOR OF FEAR UPRIGHT FREEZER, FLAT GRILL AND EXTERIOR OF FRYERS.
CLEAN FLOOR UNDER AND AROUND STORAGE AREA AND UNDER FRYERS.
NEED TO REPLACE ALL WATER DAMAGED CEILING TILES.CLEAN ALL DUSTY CEILING VENTS.
CLEAN INSIDE ALL LIGHT SHIELDS.LIGHT SHIELD MISSING IN WALK-IN COOLER NEED TO REPLACE.
REPAIR HANDLE AT THIRD COMPARTMENT OF THE 3 COMP. SINK. LEAKING WHEN TURNED ON.